126619 pressure cook beef shank Recipes

  • Caldo De Res (A Mexican Beef -Vegetable Soup)
    beef shank, bone-in, white onion, finely diced and
    15 More
    beef shank, bone-in, white onion, finely diced, chopped onion, for garnish, salt, pepper, beef stock, stewed tomatoes, ears corn, baking potatoes, unpeeled, chayotes (may substitute zucchini), carrots, chopped cilantro, plus extra for garnish, water, head cabbage, limes or 1 lemon, cut into wedges, corn tortilla, for garnish, sliced jalapeno, for garnish
    1 hour 30 min, 17 ingredients
  • Beef Barley Soup
    soup bones with meat (beef shanks or short ribs), water and
    12 More
    soup bones with meat (beef shanks or short ribs), water, onion, chopped, beef bouillon granules, cider vinegar, salt, pepper, bay leaves, carrots, chopped, celery, chopped, potatoes, peeled and cubed, pearl barley, dried thyme, dill weed
    5 hour 30 min, 14 ingredients
  • Homemade Beef Broth
    meaty beef soup bones (beef shanks or short ribs) and
    10 More
    meaty beef soup bones (beef shanks or short ribs), carrots, cut into chunks, celery ribs, cut into chunks, onions, quartered, warm water, bay leaves, garlic cloves, whole peppercorns, fresh parsley, dried thyme , marjoram and oregano, cold water
    25 min, 11 ingredients
  • Caldo De Res (Beef Soup)
    beef shank, tomato, quartered, potatoes, cubed and
    8 More
    beef shank, tomato, quartered, potatoes, cubed, onion, chopped, carrots, chopped, head cabbage, chopped, garlic, minced, chopped fresh cilantro, salt, ground cumin, fresh lime juice
    11 ingredients
  • Southeast Asian Beef and Rice-Noodle Soup
    meaty beef short ribs, beef shank in 2 or 3 pieces and
    12 More
    meaty beef short ribs, beef shank in 2 or 3 pieces, peanut or vegetable oil, divided, onion, sliced, peeled ginger , smashed, scallions , white parts smashed and greens chopped, garlic cloves, smashed, fresh red or green chile, stemmed and halved lengthwise, water, soy sauce, whole star anise, cinnamon stick, dried flat asian rice noodles, accompaniments: mint sprigs; thinly sliced seedless cucumber; sriracha and hoisin sauces; lime wedges
    3 hour 30 min, 14 ingredients
  • Beef Vegetable Soup
    cross-cut beef shanks, salt, stalks celery, diced and
    12 More
    cross-cut beef shanks, salt, stalks celery, diced, carrots, diced, onions, diced, tomatoes, chopped or crushed, chopped parsley, basil, thyme leaves, pepper, frozen lima beans, frozen corn, frozen peas, potato, diced (however many you like), sugar (optional)
    2 hour , 15 ingredients
  • Caldo De Res (Beef Soup)
    beef shank, cubed, tomato, quartered, potatoes, cubed and
    11 More
    beef shank, cubed, tomato, quartered, potatoes, cubed, yellow onion, chopped, carrots, chopped, head cabbage, chopped, garlic, minced, chopped fresh cilantro, divided, cayenne , to taste (or other peppers to your taste), salt, fresh ground pepper , to taste, water, to cover, fresh lime juice, ground cumin
    3 hour 10 min, 14 ingredients
  • Hungarian Beef Goulash
    beef , shank is best,cut into small pieces, oil and
    7 More
    beef , shank is best,cut into small pieces, oil, chopped onions, garlic, crushed, tomato, peeled, red peppers or 1 green pepper, sliced, paprika, caraway seed, salt
    1 hour 30 min, 9 ingredients
  • Creole Flavored Beef Soup (Low Salt) Creole Flavored Beef Soup (Low Salt)
    beef shank , cross cuts 1 inch thick, water and
    10 More
    beef shank , cross cuts 1 inch thick, water, crushed tomatoes, undrained, sliced celery, onion, chopped, garlic cloves, crushed, beef bouillon cubes, black pepper, ground red pepper, chopped cabbage, green bell pepper, chopped, fresh lemon juice
    32 min, 12 ingredients
  • Caldo De Res (Mexican Beef Stew) Caldo De Res (Mexican Beef Stew)
    beef shank (bone in ), ears corn and
    14 More
    beef shank (bone in ), ears corn, chayote (peeled and sliced in long slivers), zucchini (sliced in 1 inch thick slices), carrots (sliced in half inch slices), green beans (ends snapped), head cabbage (chopped in thirds with the heart attached to keep the leaves together), red potatoes (peeled and quartered ), cilantro, garlic cloves (peeled ), roma tomatoes (cut in quarters ), white onion, stalk celery, beef bouillon cubes, celery salt, salt
    5 hour 20 min, 16 ingredients
  • Caldo De Res (Mexican Beef Soup) Caldo De Res (Mexican Beef Soup)
    beef shank, with bone, vegetable oil, salt and
    16 More
    beef shank, with bone, vegetable oil, salt, ground black pepper, onion, chopped, diced tomatoes, beef broth, water, carrots, coarsely chopped, chopped fresh cilantro, potato, quartered (optional), ears corn, husked and cut into thirds, chayotes, quartered (optional), head cabbage, cored and cut into wedges, sliced pickled jalapeno, chopped onion, chopped fresh cilantro, limes, cut into wedges, radishes, quartered
    2 hour 30 min, 19 ingredients
  • Beef Goulash (Tyler Florence) Beef Goulash (Tyler Florence)
    bacon, chopped and
    15 More
    bacon, chopped, boneless beef shank, trimmed and cut into 2-inch cubes, kosher salt and freshly ground black pepper, all-purpose flour, olive oil, onions, chopped, garlic cloves, minced, roasted red bell peppers, peeled and sliced, hungarian sweet paprika, caraway seeds, toasted and ground, red wine vinegar, whole peeled tomatoes , hand crushed, low-sodium beef broth, russet potatoes, peeled and thickly sliced, sour cream, chopped flat-leaf parsley, for garnish
    16 ingredients
  • Caldo de Res: Spanish Beef Soup Caldo de Res: Spanish Beef Soup
    beef shank, bone-in, sized white onion, small dice, salt and
    15 More
    beef shank, bone-in, sized white onion, small dice, salt, pepper, beef stock (canned ), stewed tomatoes, ears corn, cut into quarters, baking potatoes , like russets, unpeeled, cut into quarters, chayote (zucchini may be substituted), cut into large chunks, carrots, lightly peeled and cut into large chunks, chopped cilantro, water to cover, head cabbage, lime, chopped onion, chopped cilantro, corn tortillas, sliced jalapenos , optional
    2 hour , 18 ingredients
  • Caldo de Res: Spanish Beef Soup Caldo de Res: Spanish Beef Soup
    beef shank, bone-in and
    15 More
    beef shank, bone-in, sized white onion, small dice , plus 1 cup chopped onion, for garnish, salt, pepper, beef stock, stewed tomatoes, ears corn, baking potatoes , like russets, unpeeled, chayote , zucchini may be substituted, carrots, peeled, chopped cilantro, plus more, for garnish, water, to cover, head cabbage, lime or lemon, cut into wedges, corn tortillas, for garnish, sliced jalapenos, for garnish
    2 hour , 16 ingredients
  • Classic Beef Broth Classic Beef Broth
    beef shank , chuck, oxtail, short ribs, or mixed trimming... and
    13 More
    beef shank , chuck, oxtail, short ribs, or mixed trimmings, or a mixture of these, vegetable oil, water , beef stock, or remouillage, onion chopped , for mirepoix, carrots chopped , for mirepoix, celery chopped , for mirepoix, tomatoes canned or fresh, bay leaf for sachet, dried thyme for sachet, peppercorns for sachet, parsley stems 6-8 stems , for sachet, whole cloves for sachet, salt, as desired meat , vegetables, or other garnish for soup
    3 hour 10 min, 14 ingredients
  • Caldo De Res Spanish Beef Soup Caldo De Res Spanish Beef Soup
    beef shank, bone-in, sized white onion, small dice and
    15 More
    beef shank, bone-in, sized white onion, small dice, chopped onion, for garnish, salt, pepper, beef broth or water, stewed tomatoes, ears corn cut into 1-2 inch thinck slices, baking potatoes , like russets, unpeeled large dice, chayote , zucchini may be substituted, carrots, peeled sliced, chopped cilantro, plus more, for garnish, water, to cover, head cabbage, lime or lemon, cut into wedges, corn tortillas, for garnish, sliced jalapenos, for garnish
    2 hour 10 min, 17 ingredients
  • Pressure Cooked Chicken Posole with Avocado Tomatillo Salsa Pressure Cooked Chicken Posole with Avocado Tomatillo Salsa
    whole chicken, chicken stock and
    21 More
    whole chicken, chicken stock, juice of 2 limes , lime rinds reserved (see cook s note), garlic, crushed, tomatillos, dried chili powder, dried oregano, ancho chiles, salt and freshly ground pepper, hominy, tomatoes, small dice, avocado, small dice, jalapeno, red onion, small dice, tomatillo, small dice, chopped fresh cilantro, olive oil, juice of 2 limes, salt and freshly ground pepper, diced onion, shredded lettuce, shredded cabbage, lime wedges
    55 min, 23 ingredients
  • Beef Goulash Beef Goulash
    extra virgin olive oil, onion, thinly sliced, sugar and
    12 More
    extra virgin olive oil, onion, thinly sliced, sugar, garlic cloves, minced, caraway seeds, toasted and ground, sweet paprika, spicy paprika, minced fresh marjoram leaves, bay leaf, tomato paste, balsamic vinegar, chicken stock, beef shank, cut into 2-inch cubes, kosher salt, freshly ground black pepper
    1 hour 30 min, 15 ingredients




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