45797 pressed tofu roast duck Recipes

  • Roasted Duck with Roasted Fruit Compote
    frozen dressed domestic duck, thawed, kosher salt, divided and
    14 More
    frozen dressed domestic duck, thawed, kosher salt, divided, freshly ground white pepper, divided, coarsely chopped celery, coarsely chopped carrot, onion, quartered, garlic clove, minced, orange, halved and seeded, dry red wine, pitted cherries, chopped fresh rosemary, peach, cut into (1-inch) pieces, bartlett or anjou pears, cut into (1-inch) pieces, golden delicious apples, cut into (1-inch) pieces, dry white wine
    16 ingredients
  • Roast Duck with Apple Dressing
    whole duck, salt and pepper to taste, poultry seasoning and
    6 More
    whole duck, salt and pepper to taste, poultry seasoning, butter, chopped onion, stalks celery, chopped, peeled, cored and chopped apple, cornbread crumbs, olive oil
    1 hour 30 min, 9 ingredients
  • Duck Fried Rice
    chopped chinese roast duck meat, skin and fat separated a... and
    6 More
    chopped chinese roast duck meat, skin and fat separated and set aside, sliced chinese barbecued pork, green onions, thinly sliced, soy sauce, eggs, beaten, cooked long-grain rice, salt and pepper to taste
    40 min, 7 ingredients
  • Roast Duck Legs With Red Wine Sauce
    chopped fresh rosemary, garlic cloves, duck legs and
    4 More
    chopped fresh rosemary, garlic cloves, duck legs, salt to taste, chinese five-spice powder, red wine, red currant jelly
    1 hour 20 min, 7 ingredients
  • Roast Duck with Prunes and Wine-Braised Cabbage
    butter, sliced red cabbage (from half of large head) and
    9 More
    butter, sliced red cabbage (from half of large head), blackberry-cranberry juice, dry red wine, red wine vinegar, sugar, orange, sliced, cinnamon stick, duck, prunes, pitted, granny smith apple, halved, cored, sliced
    11 ingredients
  • Slow-Roasted Duck with Olive Gravy and Garlic-Fennel Confit
    ducks , necks reserved, rinsed inside and out, patted dry... and
    9 More
    ducks , necks reserved, rinsed inside and out, patted dry, and any feathers and quills removed with tweezers or needle-nose pliers, kosher salt , plus additional to taste, freshly ground black pepper , plus additional to taste, fresh thyme, head garlic, cloves separated, skin left on, shallots, peeled and halved, heads fennel, trimmed (fronds reserved for garnish), halved lengthwise, and cut into 1/4-inch slices, pitted kalamata olives, grated lemon zest, freshly squeezed lemon juice , plus additional to taste
    10 ingredients
  • Succulent Stuffed Roast Duck  With Balsamic Cherry Sauce
    duck (approx ), salt, garlic pepper seasoning and
    10 More
    duck (approx ), salt, garlic pepper seasoning, cooked brown rice, chopped onion, fresh sage, chopped, sweet butter (also called unsalted ), chopped pecans, salt, pitted cherries, drained, red wine, honey, balsamic vinegar
    4 hour , 13 ingredients
  • Roast Duck With Cranberry Glaze
    cranberries, honey, water, duck, orange peel, onion and
    4 More
    cranberries, honey, water, duck, orange peel, onion, salt & freshly ground black pepper, as desired, white wine, sugar, balsamic vinegar
    2 hour 15 min, 10 ingredients
  • Thai Roast Duck
    duck, pepper, salt, sweet soy sauce, sugar, salt and
    6 More
    duck, pepper, salt, sweet soy sauce, sugar, salt, lemon juice, flour, water, lemons, sliced into thin rings, tomatoes, sliced into rings, stalks coriander, chopped thin
    1 hour 10 min, 12 ingredients
  • Basic Roast Duck
    duck , excess fat removed, rinsed and patted dry with pap... and
    3 More
    duck , excess fat removed, rinsed and patted dry with paper towels, salt, fresh ground black pepper, soy sauce
    11 min, 4 ingredients
  • Roast Duck With Apricot Glaze
    whole duck, quatre-epices, salt, apricot jam, veal stock
    3 hour 1 min, 5 ingredients
  • Roast Duck II
    wild ducks, orange, quartered, celery, chopped and
    2 More
    wild ducks, orange, quartered, celery, chopped, cooking sherry, orange juice
    5 hour , 5 ingredients
  • Roast Duck with Prunes and Juniper Berries Roast Duck with Prunes and Juniper Berries
    water, juniper berries, slightly crushed and
    5 More
    water, juniper berries, slightly crushed, duck ; heart, liver, gizzard, and neck reserved, fresh thyme sprigs, bay leaf, pitted prunes (about 10 oz), red wine vinegar
    7 ingredients
  • Roasted Duck With Sage & Onion Stuffing & Applesauce Roasted Duck With Sage & Onion Stuffing & Applesauce
    butter, onion (finely chopped ) and
    34 More
    butter, onion (finely chopped ), fresh sage, chopped or 3 tbsp dried sage, salt (level), ground pepper (a few grindings), breadcrumbs, egg, whole duck (from the supermarket, with neck, 1.8kg, 2kg or 2.2kg ducklings all suitable), toothpick, melted butter, salt, ground pepper, oil, carrot (roughly chopped ), onion (roughly chopped ), stalks celery (roughly chopped ), leek (roughly chopped ), garlic cloves (roughly chopped ), fresh thyme or 1 tsp dried thyme, parsley sprigs, bay leaf, peppercorn, salt, water or beef stock or chicken stock, cornflour, cold water, salt, pepper, green apples, butter, honey, raw sugar, salt, water, nutmeg, lemon juice
    2 hour , 36 ingredients
  • Marinated Pan- Roasted Duck Breasts Marinated Pan- Roasted Duck Breasts
    duck breasts , preferably magret (6-8 oz each), white wine and
    6 More
    duck breasts , preferably magret (6-8 oz each), white wine, soy sauce, garlic, chopped, fresh tarragon, fresh coarse ground black pepper, butter, sherry wine
    12 hour 15 min, 8 ingredients
  • Roast Duck Quesadilla Roast Duck Quesadilla
    flour tortillas, room temperatures and
    6 More
    flour tortillas, room temperatures, shredded mozzarella cheese, shredded cheddar cheese, minced green onion, chinese fresh parsley leaves, chinese style cooked duck , hand shredded, hoisin sauce
    25 min, 7 ingredients
  • Duck and Cabbage Soup Duck and Cabbage Soup
    sliced bamboo shoot, drained, chicken broth and
    7 More
    sliced bamboo shoot, drained, chicken broth, sliced napa cabbage, shredded roast duck meat, enoki mushrooms , roots trimmed, shiitake mushrooms, stems removed and caps thinly sliced, soy sauce, green onions, thinly sliced diagonally, sesame oil
    15 min, 9 ingredients
  • Roasted Duck Spring Rolls Roasted Duck Spring Rolls
    whole chinese style cooked duck , hand shredded and
    8 More
    whole chinese style cooked duck , hand shredded, dried black fungus , shredded soak for 30 minutes, vermicelli , soak for 30 minutes, shredded carrot, shredded green onion, chinese fresh parsley leaves, memlo spring roll wrappers, oil, chinese plum sauce
    45 min, 9 ingredients




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