208 preserved kosher Recipes
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clam juice, more) water, heavy whipping cream and11 Moreclam juice, more) water, heavy whipping cream, polenta (coarse cornmeal), hot pepper sauce, coarse kosher salt, extra-virgin olive oil, uncooked extra-large shrimp (8 to 10 per lb), peeled, deveined , butterflied, flattened, chopped fresh fennel, chopped plum tomatoes, minced shallots, pernod or other anise-flavored liqueur, heavy whipping cream, ingredient info : polenta is sold at some supermarkets and at natural foods stores and italian markets. if unavailable, substitute an equal amount of regular yellow cornmeal and cook about half as long.1 hour 10 min, 14 ingredients
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kosher salt, freshly ground black pepper, smoked paprika and18 Morekosher salt, freshly ground black pepper, smoked paprika, ground cinnamon, trimmed flat-cut brisket with about 1/3 top layer of fat, grapeseed oil, divided, chopped onion, garlic cloves, smashed, beef broth, stout, bourbon, light brown sugar, soy sauce, thyme, celery stalks, chopped, tomatoes, cored, chopped, carrot, chopped, balsamic vinegar, peach jam or preserves, bourbon, kosher salt and freshly ground black pepper21 ingredients
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My Best Preserved Lemonsorganic unwaxed lemons, rock salt or 4 tbsp kosher salt144 hour 10 min, 2 ingredients
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Apricot Butter (Ina Garten)unsalted butter at room temperature and2 Moreunsalted butter at room temperature, good apricot preserves, kosher salt5 min, 3 ingredients
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Apricot Butter (Ina Garten)unsalted butter at room temperature and2 Moreunsalted butter at room temperature, good apricot preserves, kosher salt5 min, 3 ingredients
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Spicy African Preserved Limeslimes, coarse salt (koshering salt, 250 ml) and7 Morelimes, coarse salt (koshering salt, 250 ml), mustard powder (60 ml), hot pepper flakes (15 ml, or a hot pepper powder such as cayenne, some recipes add up to 5 oz, use to to taste), turmeric (15 ml), fennel seed, crushed (15 ml), coriander seeds, crushed (30 ml), mustard seeds, yellow (90 g), sunflower oil (625 ml, any cooking oil you use, but not olive)168 hour 30 min, 9 ingredients
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Raspberry Butter (Ina Garten)unsalted butter, at room temperature and2 Moreunsalted butter, at room temperature, good raspberry preserves, kosher salt5 min, 3 ingredients
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Heirloom Tomato and Chili Preservesheirloom tomato , halfed, shallots, cut in to rings and10 Moreheirloom tomato , halfed, shallots, cut in to rings, jalapenos or 1 scotch, bonnet- cut in to rings, garlic cloves, minced, fresh ginger, minced, olive oil, cider vinegar, sugar, kosher salt, allspice, worcestershire sauce, mustard seeds17 min, 12 ingredients
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Seared Duck Breast With Ginger Rhubarb Saucedry red wine, chopped rhubarb, chopped shallots, bay leaf and6 Moredry red wine, chopped rhubarb, chopped shallots, bay leaf, star anise, ginger preserves, kosher salt, divided, boneless whole duck breasts, thawed, skinned, and cut in half, fresh ground black pepper, olive oil20 min, 10 ingredients
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Pan Seared Rack of Lamb with Fig Chipotle Barbeque Saucefire-roasted canned plum tomatoes, pureed and8 Morefire-roasted canned plum tomatoes, pureed, apple, peeled and cored, chipotle peppers in adobe sauce, molasses, honey, fig preserves , plus more to taste, kosher salt, bone) rack of lamb , trimmed of all fat, olive oil20 min, 9 ingredients
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Red Cabbage With Strawberry Served at 2013 Obama Inaugural Lunchred cabbage, shaved thin, apple cider vinegar, sugar and3 Morered cabbage, shaved thin, apple cider vinegar, sugar, water, strawberry preserves, kosher salt3 hour 20 min, 6 ingredients
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Sugar and Salt Pork with Roasted Sweet Potatoes and Preserved Lemonsgranulated sugar, kosher salt, cold water and4 Moregranulated sugar, kosher salt, cold water, whole star anise, bay leaves, black peppercorns, whole pieces pork tenderloin1 hour 45 min, 7 ingredients
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Toasted Almond Crepes with Preserved Duck and Sherry Vinegar Apricot Sauceduck legs, kosher salt and19 Moreduck legs, kosher salt, mixed spices (clove, nutmeg, white pepper, cinnamon), rendered duck fat, juniper berries, toasted almond flour, all-purpose flour, baking powder, salt, honey, egg, beaten, milk, unsalted butter, melted, olive oil, shallots, finely sliced, garlic, coarsely chopped, white wine, sherry vinegar, home-made chicken stock, cold unsalted butter, cut into tablespoons, dried apricots , soaked in hot water for 1 hour and finely sliced170 hour , 21 ingredients
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Ginger-Peach Glazed Ham (Food Network Kitchens)kosher salt, light brown sugar, juniper berries, crushed and10 Morekosher salt, light brown sugar, juniper berries, crushed, black peppercorns, crushed, ginger, peeled and thinly sliced, bay leaves, skin-on, bone-in fresh ham , shank end (keep cold), peach preserves, light brown sugar, dijon mustard, raspberry vinegar, ground ginger, kosher salt and freshly ground pepper5 hour 30 min, 13 ingredients
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Just Peachy Pork Tenderloinkosher salt, brown sugar, boiling water, ice cubes and4 Morekosher salt, brown sugar, boiling water, ice cubes, pork tenderloins, peach preserves, fresh rosemary, chopped, dijon mustard8 ingredients
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