62 prego italian Recipes

italian sausage, spaghetti sauce (i like prego meat flavored-3 cups =1 jar), zucchini , cut into bite sized chunks

dry italian style breadcrumbs, parmesan cheese, boneless skinless chicken breasts, egg, slightly beaten, salad oil, spaghetti sauce , prego, mozzarella cheese, shredded

vegetable oil, boneless chicken breasts, cut into 1 inch cubes, green peppers , cut into strips, onion, chopped (depending on preference), garlic cloves, minced (depending on preference), sliced mushrooms (optional), prego traditional italian sauce (you can use any kind you have on hand), cooked whole wheat spaghetti, salt and pepper, to taste, oregano, sweet basil, parsley flakes

vegetable oil, sweet italian pork sausage, casing removed, onion, chopped, dried oregano leaves, crushed, shredded part-skim mozzarella cheese, green peppers, seeded and cut in half lengthwise, prego traditional italian sauce

ground beef, cooked white rice, egg, salt and pepper, garlic powder, green bell peppers, pasta sauce (i use prego traditional or make homemade)

cooked chicken, bell pepper, sliced, onion, sliced, zucchini, sliced, traditional style prego pasta sauce, basil

prego traditional italian sauce, frozen fully-cooked meatballs, hard rolls, split, shredded mozzarella cheese, grated parmesan cheese

vegetable oil, skinless, boneless chicken breast or thighs , cut into cubes, prego chunky garden mushroom & green pepper italian sauce, corkscrew-shaped pasta (rotini), cooked and drained

ground beef, onion, chopped, prego fresh mushroom italian sauce, tube-shaped pasta (ziti), cooked and drained, shredded mozzarella cheese, grated parmesan cheese

boneless skinless chicken breasts, onion, chopped, celery ribs, chopped, garlic, crushed, green bell pepper, chopped, spaghetti sauce (prego or ragu), red wine, chicken broth

ground beef, garlic powder (i use the kind w parsley), penne pasta (cooked , could substitute with elbow or shells), spaghetti sauce (i use prego organic garlic & basil flavor), kraft parmesan romano asiago cheese blend, shredded mozzarella cheese, basil, sea salt & pepper

ground beef, yellow onion, diced, tomato , onion, and garlic spaghetti sauce (such as prego), dried basil, bay leaf, dried oregano, celery salt, elbow macaroni, condensed cream of mushroom soup, water, shredded sharp cheddar cheese, divided

mussels , well scrubbed and debearded (about 4 dozen), pregoa chunky garden tomato , onion & garlic italian sauce, a 1-lb package linguine, cooked and drained (about 4 cups)

italian sausage , cut into %-inch pieces, onion, chopped (about 1 cup), green bell pepper, diced (about 1 cup), three-cheese pasta sauce (28 oz), hot cooked medium tube-shaped macaroni

vegetable oil, boneless skinless chicken breast halves or 4 lbs chicken thighs, cut into 1-inch cubes, green peppers , cut into 2 inch long strips or 3 cups, onions, chopped or 4 cups chopped onions, garlic powder, prego fresh mushroom italian sauce or 7 1/2 cups, spaghetti, cooked and drained

parmesan-romano cheese mix, breadcrumbs, parsley, paprika, pepper, melted butter, boneless skinless chicken breasts (2 lb.), pasta sauce (ragu, prego, etc.), spaghetti

lean ground beef, italian sausage, casings removed, breadcrumbs, italian seasoned, onion, chopped, eggs, spaghetti sauce (i use prego), mozzarella cheese, shredded, fresh mushrooms, sliced, provolone cheese, cut in 1 strips

noodles , egg, cooked, enriched, pork sausage, fresh, cooked, prego italian sauce fresh mushroom, mushrooms, canned, drained solids, cheese , mozzarella, whole milk