1899 prawns brioche Recipes

brioche bread, each about 3/4 inch thick, cream cheese, softened, peach jam, eggs, whole milk, half-and-half, granulated sugar, pure vanilla extract, grated orange , zest of, kosher salt, ripe freestone peaches, quartered, canola cooking spray

milk, heavy cream, vanilla essence, sugar, eggs, brioche bread or 6 hot cross buns, about 8 oz, halved, golden raisin, whole nutmeg

brioche rolls, chutney (recommended : major grey s), very good extra-sharp cheddar

brioche loaf, cubed into 1-inch pieces, pork breakfast sausage, celery ribs, halved lengthwise and cross cut into 1/4-inch pieces, stock, chopped sage leaves, kosher salt and fresh ground black pepper

brioche, whole milk, heavy cream, cardamom, crushed, cinnamon sticks, vanilla bean, eggs, egg yolk, bittersweet chocolate, finely chopped, granulated sugar, whole milk, heavy cream, unsweetened cocoa powder, granulated sugar, heavy cream

eggs plus 1 egg yolk, half & half, vanilla bean pod, seeds scraped or 1 tbsp vanilla extract, lemon zest, cinnamon, sugar, plus more for sprinkling on top, kosher salt, brioche bread : simple brioche loaf, raspberries , plus more for garnish if desired

butter, divided, head garlic, peeled and minced, crushed tomatoes, prawns - peeled, deveined and butterflied, head garlic, peeled and minced, chopped fresh parsley

prawns, limes, juiced, chili oil, sea salt, peeled and deveined jumbo shrimp , tails still attached, wooden skewers, raspberry dipping sauce, raspberry vinegar, white sugar, fresh raspberries, jalapeno pepper, seeded and minced

brioche bread cubes (1/2-inch cubes ), unsalted butter, melted (1/2 stick), sugar, sugar, half-and-half, lemon zest, removed with a vegetable peeler, minced crystallized ginger, eggs, salt , a pinch, pure vanilla extract (or paste), sliced dried apricot (preferably del monte pacific-style)

pistachios, sesame seeds, coriander seed, cumin seeds, salt and black pepper, peeled cooked prawns or 1 3/4 lbs large cooked shrimp, tails intact, lime wedge, to serve, mayonnaise, fresh lime juice, red fresh chili pepper, halved , deseeded, finely chopped

brioche bread, sliced 1-inch thick, berries, in season (strawberries, blueberries, blackberries etc) or 4 pints frozen berries (strawberries, blueberries, blackberries etc), honey, fresh lemon juice, grey salt

fresh challah or 1/2 lb brioche bread, in 1/2 inch cubes (6 packed cups), unsalted butter, eggs, heavy cream, milk, honey, vanilla extract, cinnamon, nutmeg, sugar, egg yolks, sugar, milk, vanilla extract

prawns, peeled and deveined, clarified butter , darigold, whipping cream , darigold, green onions, cut diagonally, barbecue prawn seasoning, sugar, paprika, kosher salt, garlic powder, chili powder, cayenne pepper, whole dried rosemary, thyme, onion powder

brioche (about 1 lb), cut into 1/2-inch cubes, heavy cream, brown sugar , plus 2 tbsp, salt, eggs , plus 6 egg yolks, soft very ripe bananas

brioche bread sliced 1/4-inch thick, cream cheese, at room temperature, chopped chives, strawberry, diameter ) brie wheel, parsley

butter, room temperature, eggs, whole milk, heavy cream, vanilla extract, lemon zest, sugar, plus more for dusting and topping, brioche bread, mixed berries ( blueberries, strawberries, raspberries, blackberries), plus more for garnish, powdered sugar, water, lemons , zested and juiced

instant vanilla pudding mix, milk, pumpkin puree, pumpkin spice, brioche, cut into small cubes, french herbal liqueur (recommended : b and b or benedictine), sour cream, honey, ground cinnamon, butterscotch chips

water, chopped fresh ginger, garlic cloves, halved, caraway seeds, salt, dried crushed red pepper, bay leaves, black peppercorns, whole allspice, prawns with heads (about 2 lb), winter cabbage salad, apple cider vinaigrette, garnishes: blanched whole green beans , prawn heads