2530 poussins four dust Recipes

  • Four Cheese Corn Dip
    idahoan four cheese flavored mashed potatoes and
    5 More
    idahoan four cheese flavored mashed potatoes, prepared chicken gravy, whole kernel corn, drained, shredded cheddar cheese , reserving half for the topping, paprika, tortilla chips
    6 ingredients
  • Four-Cheese Italian with Garlic Basil Sauce
    johnsonville four-cheese italian sausage links and
    9 More
    johnsonville four-cheese italian sausage links, onion, finely chopped, minced garlic, olive oil, frozen peas, cornstarch, reduced-sodium chicken broth, pepper, chopped fresh basil, hot cooked angel hair pasta
    10 ingredients
  • Four Bean Chilli
    olive oil, celery ribs, finely chopped and
    8 More
    olive oil, celery ribs, finely chopped, red onion, finely chopped, garlic cloves, crushed, ground chili powder , depending on taste, chopped tomatoes, four-bean mix, lime juice, sour cream, to serve, chopped coriander, to serve
    45 min, 10 ingredients
  • Four Bean Soup
    olive oil, minced garlic cloves, chili powder and
    10 More
    olive oil, minced garlic cloves, chili powder, onion, chopped, ground coriander, ground cumin, tomato paste, chopped tomatoes, vegetable stock, four-bean mix, fresh basil, shredded, lavash bread, seasoned pepper
    30 min, 13 ingredients
  • Poussin  Sotto Mattone  or Baby Chicken Cooked Under a Brick Poussin Sotto Mattone or Baby Chicken Cooked Under a Brick
    poussin , backbone removed and wings frenched, lemon and
    6 More
    poussin , backbone removed and wings frenched, lemon, thyme, olive oil, japanese eggplants, black mission figs, salt, pepper
    3 hour 10 min, 8 ingredients
  • Four Bean Mix Bruschetta Four Bean Mix Bruschetta
    four-bean mix, drained, garlic clove, chili, tomatoes and
    2 More
    four-bean mix, drained, garlic clove, chili, tomatoes, roasted red pepper , no seeds, water
    7 min, 6 ingredients
  • Four Cheese Ravioli Four Cheese Ravioli
    four cheese ravioli, fresh cherry tomatoes, frozen spinach and
    4 More
    four cheese ravioli, fresh cherry tomatoes, frozen spinach, olive oil, butter, salt and pepper, handful freshly grated asiago cheese
    7 ingredients
  • Four Cheese Ravioli Four Cheese Ravioli
    four cheese ravioli, fresh cherry tomatoes, frozen spinach and
    4 More
    four cheese ravioli, fresh cherry tomatoes, frozen spinach, olive oil, butter, salt and pepper, handful freshly grated asiago cheese
    7 ingredients
  • Four Chip Fudge Four Chip Fudge
    four chip fudge, butter (no substitutes) divided and
    8 More
    four chip fudge, butter (no substitutes) divided, sweetened condensed milk, milk, semisweet choc. chips, milk choc chips, peanut butter chips, butterscotch chips, marshmallow creme, vanilla extract
    10 min, 10 ingredients
  • Panfried Pressed Poussins Panfried Pressed Poussins
    poussins or cornish game hens, fine sea salt, black pepper and
    3 More
    poussins or cornish game hens, fine sea salt, black pepper, unsalted butter, chicken stock or broth, fresh tomato and onion chutney
    6 ingredients
  • Poussins Au Gingembre ( Baby Chickens With Ginger) Poussins Au Gingembre ( Baby Chickens With Ginger)
    baby chickens (poussins), salt, black pepper and
    13 More
    baby chickens (poussins), salt, black pepper, butter, melted, butter, fresh gingerroot, peeled and finely chopped, garlic clove, crushed, tomato sauce (puree), white wine vinegar, soft brown sugar, salt, black pepper, dry white wine, chicken stock, flour, mixed to a paste with 3 tbsp water, lemon juice
    1 hour , 16 ingredients
  • Asian Lacquered Poussin with Hoisin Lime Sauce Braised Triple Cabbage  Lasagne  (Ming Tsai) Asian Lacquered Poussin with Hoisin Lime Sauce Braised Triple Cabbage Lasagne (Ming Tsai)
    poussin or cornish game hens and
    16 More
    poussin or cornish game hens, five spice salt (1 part five spice to 4 parts kosher salt), black chinese vinegar, dark soy, molasses, honey, braised triple cabbage lasagne, garlic, ginger, chopped white cabbage, napa cabbage, bok choy or choy sum, shaoshing wine, chicken stock, butter, salt and white pepper to taste, blanched sheets fresh pasta or 8 lasagne sheets
    18 hour , 17 ingredients
  • Honey Roasted Poussin on Horseradish Beet Puree and Soy Butter Sauce (Ming Tsai) Honey Roasted Poussin on Horseradish Beet Puree and Soy Butter Sauce (Ming Tsai)
    poussin, cleaned and patted dry, soy sauce, honey and
    16 More
    poussin, cleaned and patted dry, soy sauce, honey, coarse black pepper, red beets, peeled and quartered, heads garlic, peeled , kept in whole cloves, olive oil, salt and black pepper, to taste, horseradish, butter, sliced shallots, white wine, lemon, juiced, heavy cream, soy sauce, butter, well chilled and cut up into 1/2-inch dice, white pepper , to taste, chive batons, for garnish, take the breast off of the bone and slice on the bias. place mound of beet puree in the back center of the plate and surround with chicken slices. top with leg/thigh and sauce around the mound. garnish with chive batons.
    1 hour 10 min, 20 ingredients
  • Poussin al Mattone (Anne Burrell) Poussin al Mattone (Anne Burrell)
    toasted and freshly ground cumin, pimenton and
    10 More
    toasted and freshly ground cumin, pimenton, garlic , smashed and finely chopped, fresh rosemary, leaves finely chopped, lemon , zested and juiced, red pepper flakes, extra-virgin olive oil, kosher salt, poussin , butterflied (backbone, ribs and wing tips removed), legs tied together with butcher s twine, dry white wine, chicken stock, special equipment : a brick wrapped in aluminum foil
    35 min, 12 ingredients
  • Tie Me Up Poussin with Madeira Sauce (The Cookworks) Tie Me Up Poussin with Madeira Sauce (The Cookworks)
    poussins , see cook's note, fresh sage and
    10 More
    poussins , see cook s note, fresh sage, kosher salt, for seasoning, lemon wedges, fresh thyme, fresh rosemary, unsalted butter, softened, pomegranate , seeds removed and reserved for garnish, madeira wine, heavy cream, unsalted butter, salt
    1 hour 30 min, 12 ingredients
  • Four Cheese Italian on Ciabatta Four Cheese Italian on Ciabatta
    ricotta cheese, at room temperature (drain if watery) and
    6 More
    ricotta cheese, at room temperature (drain if watery), parmesan cheese, finely grated, fresh ground pepper, ciabatta , cut into four 3-inch wide sections and halved (or use 4 rolls), olive oil, fontina cheese, coarsely grated, mozzarella cheese, coarsely grated
    26 min, 7 ingredients
  • Magic Rub Dust And Bbq Ribs Magic Rub Dust And Bbq Ribs
    dust rub recipe, brown sugar, white sugar and
    12 More
    dust rub recipe, brown sugar, white sugar, smoke paprika (hot or sweet , your liking), sea salt, sazon seasoning, garlic powder, black pepper, ground ginger powder, onion powder, ground rosemary, chili powder, use pork spareribs or baby back ribs, you can use beef ribs , but they cook much faster and you will need to watch them and remove earlier-they are good too., olive oil
    4 hour , 15 ingredients
  • Four Cheese Pasta Florentine Four Cheese Pasta Florentine
    penne, chestnut mushrooms, thickly sliced, olive oil and
    4 More
    penne, chestnut mushrooms, thickly sliced, olive oil, four- cheese sauce, baby spinach leaves, walnuts, broken, blue cheese, crumbled
    25 min, 7 ingredients




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