121308 poulet saute creole chicken sauteed creole Recipes

  • Chicken Piccata Fettuccine
    chicken breasts , cut into strips and
    16 More
    chicken breasts , cut into strips, olive oil (to brown chicken), mixed mushrooms, thinly sliced, garlic cloves, minced, olive oil (to saute mushrooms), butter (to saute mushrooms), chicken broth, white wine, lemon zest, lemon juice, capers, cornstarch, water, salt & pepper, fresh parsley, parmesan cheese, freshly grated, fettuccine , cooked al dente
    35 min, 17 ingredients
  • Chicken Cacciatore (Hcg Friendly P2)
    chicken breasts (6 pieces, 3.5 oz each) and
    10 More
    chicken breasts (6 pieces, 3.5 oz each), chicken broth , for sauteing the chicken in, salt , plus more to taste, black pepper, freshly ground , plus more to taste, onion, chopped, garlic cloves, finely chopped, chicken broth, tomatoes, diced , with juice, capers, drained, oregano leaves, dried, basil leaves, coarsely chopped
    30 min, 11 ingredients
  • Chicken Sauté with Garlic
    chicken, quartered, butter, chopped cloves garlic and
    3 More
    chicken, quartered, butter, chopped cloves garlic, salt , freshly ground pepper, white wine (pouilly fuisse or white pinot), garnish: chopped parsley
    6 ingredients
  • Chicken Sauté with Sherry
    chicken, quartered , backbone removed, butter, salt and
    3 More
    chicken, quartered , backbone removed, butter, salt, white pepper, powdered ginger, dry sherry
    6 ingredients
  • Chicken, Cashews, Red Pepper and Scallion Stir Fry
    extra large egg (egg white only), cornstarch, soy sauce and
    14 More
    extra large egg (egg white only), cornstarch, soy sauce, boneless skinless chicken, cut in 1-inch bite size pieces (i use a mix of thighs and breasts), sesame oil (to saute the chicken), peanut oil , to saute the chicken (vegetable or canola oil will work fine, do not use olive oil), unsalted whole cashews, peanut oil (vegetable or canola oil will work fine, do not use olive oil), soy sauce, chicken broth, sherry wine (do not use cooking sherry or cream sherry, just use a cook dry sherry), sugar, red pepper, very very thin sliced in 1-2-inch pieces, diced scallion, white and green parts, crushed red pepper flakes, rice (use your favorite, i serve about 1 cup per person, you can make more if you like ), water chestnuts, cut in thin strips
    30 min, 17 ingredients
  • Saute Express(R) Saute Starter Chicken Fajitas
    garlic & herb saute express saute starter and
    10 More
    garlic & herb saute express saute starter, boneless skinless chicken breasts, red and/or green bell peppers , cut into strips, onion , cut into strips, refried black beans, flour tortillas, warmed, shredded pepper jack or cheddar cheese, shredded lettuce (optional), sour cream (optional), fresh cilantro leaves (optional), salsa (optional)
    30 min, 11 ingredients
  • Poulet Roti (Roast Chicken) for the Crock Pot
    whole chickens, dried thyme, rosemary and
    8 More
    whole chickens, dried thyme, rosemary, fresh garlic cloves, minced, pepper, salt, olive oil, chicken broth, salt and pepper, cornstarch, cold water
    16 min, 11 ingredients
  • Poulet Au Verjus - Chicken With Verjus
    whole chicken, cut in pieces, garlic cloves, chopped and
    6 More
    whole chicken, cut in pieces, garlic cloves, chopped, chicken bouillon cube, water, verjus (to make the , 3 bunches green grapes, firm and not quite ripe), olive oil, salt , pepper, chopped parsley
    40 min, 8 ingredients
  • Poulet Rôti  (Roast Chicken)
    roasting chickens (at least 4 lb preferred), dried thyme and
    5 More
    roasting chickens (at least 4 lb preferred), dried thyme, rosemary, garlic granules (or powder ) or 2 fresh garlic cloves, pepper, salt, olive oil (optional)
    1 hour 50 min, 7 ingredients
  • Poulet Saute á La Creole - Chicken Sauteed Creole Style Poulet Saute á La Creole - Chicken Sauteed Creole Style
    roasting chickens , cut-up fryer chickens, salt and pepper and
    11 More
    roasting chickens , cut-up fryer chickens, salt and pepper, butter, onions, peeled and sliced, flour, tomatoes, peeled and sliced (canned is also fine ), green bell peppers or 3 pimientos, seeded and chopped, garlic clove, chopped, fresh thyme, fresh parsley, minced, bay leaf, chicken stock, cooked rice
    16 min, 13 ingredients
  • Poulet Saute Chasseur Poulet Saute Chasseur
    chickens, quartered, clarified butter for browning and
    16 More
    chickens, quartered, clarified butter for browning, salt and pepper to taste, brown veal stock or brown chicken stock, enriched with browned trimmings, carrots, medium chop, onions, medium chop, tomato paste, bouquet garni ( thyme, parsley stems, peppercorns, bay leaf, all wrapped in cheesecloth), sliced mushrooms, shallot, small dice, cognac, white wine, enriched stock, tomato concasse, unsalted butter, salt and pepper to taste, chopped tarragon, chopped chervil
    18 ingredients
  • Chicken Scallopini a La Lemon Basil Chicken Scallopini a La Lemon Basil
    chicken breasts, pounded thin, flour, salt, lemon pepper and
    17 More
    chicken breasts, pounded thin, flour, salt, lemon pepper, butter (to saute the chicken), olive oil (to saute the chicken), lemons, thin sliced, shallot (small thin sliced ), white wine, chicken broth, fresh lemon juice, heavy cream, flour, lemon basil, fine chopped (you can use regular basil if you can not fine lemon basil), thyme, fine chopped, fresh parsley, fine chopped, spinach pasta, fresh lemon juice, garlic olive oil (2 tbsp olive oil and 1 smashed garlic clove), salt, lemon pepper
    30 min, 21 ingredients
  • Poulet Yassa (Senegalese Chicken With Onions and Lemon) Poulet Yassa (Senegalese Chicken With Onions and Lemon)
    chicken, cut into serving pieces, onions, thinly sliced and
    5 More
    chicken, cut into serving pieces, onions, thinly sliced, hot chili pepper, minced , depending on your taste, lemons , juice only, dijon mustard (optional), peanut oil or 1/4 cup vegetable oil, salt and pepper, to season
    1 hour 15 min, 7 ingredients
  • Chicken Stir Fry With Roasted Corn and Beans Chicken Stir Fry With Roasted Corn and Beans
    chicken breast, thin sliced and
    10 More
    chicken breast, thin sliced, black beans, rinsed and drained, roasted red peppers, roasted corn about 3 ears of corn (now it doesn tsp take long to roast in the oven and to me it really makes the dish, but if you want yo), green chilies (you can more or less depending of hot much heat you want), onion, cut in half and thin sliced, taco seasoning mix, water, olive oil to saute the chicken, tortilla, olive oil , to brush on the tortilla for grilling
    1 hour , 11 ingredients
  • Saute of Chicken Livers, Bacon and Apples Saute of Chicken Livers, Bacon and Apples
    chicken liver, bacon, diced, butter and
    5 More
    chicken liver, bacon, diced, butter, shallots, finely chopped, tart apple, finely diced, calvados or 3 tbsp applejack, heavy cream, parsley, finely chopped
    15 min, 8 ingredients
  • Poulet Saute Sec Poulet Saute Sec
    frying chicken, cut up and
    7 More
    frying chicken, cut up, salt , pepper, and flour for dusting, butter, green onions, chopped, parsley, chopped, thyme and basil, white wine, mushrooms, sliced
    1 hour 10 min, 8 ingredients
  • Veronica's Hungarian Chicken Paprikash/Paprikas Veronica's Hungarian Chicken Paprikash/Paprikas
    chicken, cut up, salt , to taste, garlic , to taste and
    8 More
    chicken, cut up, salt , to taste, garlic , to taste, olive oil , to saute the chicken, olive oil , to saute the onion, onion, chopped, flour, paprika, chicken stock or 1 cup water, tomato paste or 1 tbsp tomato sauce, sour cream
    1 hour , 11 ingredients
  • Poulet Au Vinaigre (Chicken With Red Wine Vinegar) Poulet Au Vinaigre (Chicken With Red Wine Vinegar)
    boneless skinless chicken breasts , halved crosswise (8 p... and
    8 More
    boneless skinless chicken breasts , halved crosswise (8 pieces), butter, divided, shallots, trimmed and halved, red wine vinegar, garlic cloves, minced, dry white wine, chicken broth, fresh parsley, chopped (1 tsp., if using dried ), ground black pepper , to taste
    25 min, 9 ingredients




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