17 potluck bean Recipes

bacon strips, chopped, onion, chopped, baked beans, kidney beans, rinsed and drained, pinto beans, rinsed and drained, brown sugar, ketchup, worcestershire sauce

boneless skinless chicken breasts, light italian dressing (i prefer ken s steak house), chicken broth, frozen green beans, instant brown rice, sliced almonds

pasta, garbanzo beans or chickpeas, rinsed and drained, sliced pepperoni, halved, sliced ripe olives, drained, diced sweet red pepper, diced green pepper, fresh mushrooms, sliced, garlic cloves, minced, minced fresh basil or 2 tsp dried basil, salt, minced fresh oregano or 1/2 tsp dried oregano, pepper, cayenne pepper, olive oil, lemon juice

bacon, ground beef, onion, chopped, ketchup, brown sugar, vinegar, dry mustard, baked beans, kidney beans, butter beans

smoked turkey sausage links , cut into 1/2 inch pieces, onion, chopped, worcestershire sauce, dry mustard, vinegar, salt, light brown sugar , packed, tomato sauce, kidney beans, drained, chili beans, undrained, butter beans, drained

red wine vinegar, fresh lemon juice, dijon mustard, worcestershire sauce, sugar, salt, pepper, garlic cloves, minced, extra virgin olive oil, minced parsley, basil pesto, rotini pasta , cooked until tender, kidney beans (1-14 oz. can , well drained ), chickpeas (1-14 oz. can , well drained ), diced yellow pepper, sliced black olives, tomatoes, seeded and chopped, red onion, diced

lean ground meat, smoked bacon, diced, onion, chopped, ketchup, brown sugar, pork n beans, kidney beans, drained and rinsed, butter beans, drained and rinsed, liquid smoke

ground beef, onions, chopped, stalks celery, chopped, beef bouillon granules, boiling water, baked beans with molasses, ketchup, prepared mustard, garlic cloves, minced, salt, pepper, sliced bacon, cooked and crumbled

beef-flavor ramen noodles (i had nissin choice ramen, low fat & less sodium), lean ground beef, cut green beans, drained (i had libby natruals no salt or sugars added), whole kernel corn, drained, carrots, diced, celery ribs, diced, frozen peas, water

uncooked elbow macaroni (1 1/2 cups), baked beans , preferably barbecue-seasoned,undrained, sliced celery, chopped red onions, chopped red bell peppers or 1 1/2 cups yellow bell peppers or 1 1/2 cups green bell peppers, prepared herb vinaigrette, chopped fresh basil or 1/3 cup fresh parsley leaves, basil or parsley sprig

orzo pasta, olive oil, red bell pepper, chopped, yellow bell peppers or 1 green bell pepper, chopped, stalks celery, chopped, broccoli florets , bite sized (about 1/2 head), garbanzo beans, rinsed and drained (chickpeas), sliced black olives (reserve half the juice), drops sesame oil, fresh lemon juice (or bottled reallemon), red wine vinegar, minced garlic, dried oregano, dried dill weed, dijon mustard, curry powder, olive oil, fresh salt and pepper (i use about 20 grinds of the pepper), pine nuts, toasted (buy these in bulk at the grocery store)

whole wheat flour, water, sunflower oil, salt, french beans, mashed tomatoes, garlic cloves, ground ginger, salt, pepper, light cream

ground beef, chopped onions, chopped celery, beef bouillon, boiling water, baked beans with molasses, catsup, chili powder, prepared mustard, garlic, minced, salt, pepper, sliced bacon, cooked and crumbled

hamburger, chopped onion, chopped green pepper, chili beans (without meat), stewed tomatoes, salt and pepper, garlic clove, minced (or to taste), cumin, extra hot chili powder (or to taste), corn tortillas, grated cheddar cheese

peas and pearl onions, whole kernel corn, french style green beans, pimientos, onion, chopped, stalk celery, chopped, vinegar, oil, sugar, water, paprika