115694 potatoes spinach basil aioli Recipes

chicken broth , less salt, onion, finely chopped, light cream cheese, frozen chopped spinach, thawed and squeezed dry, garlic, minced, fresh basil, chopped or 3 tsp dried basil, plain breadcrumbs, low-fat swiss cheese, grated, low-fat ricotta cheese , blended smooth, water chestnut, rinsed lightly and diced, sherry wine, fresh parsley, salt, pepper, fresh button mushroom, dry white wine

bow tie pasta, spinach leaves, fresh basil leaves, extra virgin olive oil, garlic, minced, prosciutto, diced, salt and ground black pepper to taste, freshly grated parmesan cheese, toasted pine nuts

boneless skinless chicken breasts , butterflied, fresh spinach, fresh tomato, diced, fresh basil, olive oil, salt, pepper, smoked paprika, low sodium chicken broth

fresh spinach leaves, fresh basil leaves, grated parmesan cheese, walnuts or 1/2 cup pine nuts, extra virgin olive oil, garlic cloves, salt, pepper

butter, onion, stalks celery, cut fine, flour, water, potatoes, cubed, salt, spinach, chopped (i use frozen ), cream (when dieting, i use canned evaporated skim milk), swiss cheese, shredded or to taste parmesan cheese, grated, shredded (optional)

potatoes, sour cream, salt, pepper, butter (optional), milk, cooked frozen spinach, well drained and chopped (i just use frozen, thawed and pressed dry ), grated cheddar cheese, dill seed (optional), chives (optional)

mayonnaise, minced fresh basil, garlic clove, pressed, lemon zest, fresh lemon juice, dijon mustard

loosely packed basil leaves, extra-virgin olive oil, canola oil, egg yolks, garlic, minced, dried mustard , lemon juice, salt, and pepper

butter or 1/4 cup margarine, onion, chopped, celery ribs (with some leaves, cut fine), all-purpose flour, chicken broth (reduced sodium works fine ), water, potatoes, chopped (i like red potato in this recipe.), salt & pepper, spinach , chopped. (i use fresh baby , but frozen will work too.), velveeta cheese, cut up, low-fat milk, flour (or enough to make a dry mixture), egg, salt

ocean pearch, potatos, spinach, frozen, creamed spinach, mozzarella, fat reduced

water, progresso vegetable classics creamy mushroom soup, margarine or 2 tbsp butter, betty crocker homestyle creamy butter mashed potatoes (1 pouch potatoes and seasoning), sour cream, green giant frozen spinach , made as directed on package and very well drained, cheddar french-fried onions or 1 1/3 cups original french-fried onions

fresh spinach leaves, fresh basil leaves, whole-milk ricotta cheese, butter, garlic clove, minced, whipping cream

butter, chopped onions, garlic, minced, frozen chopped spinach, thawed and drained well, dried basil, chicken broth, freshly grated parmesan cheese, heavy cream (i use 1/2 and 1/2 to lighten things up), salt, lemon juice, pepper, lemon , zest of

green seedless grape, baby spinach (fresh loose packed), lime, with rind, pitted dates, fresh sweet basil leaves, ice

cube packed spinach, fresh basil, cube sundried tomatoes, favorite nuts, lemon juice, olive oil, garlic, salt

potato, onion, parsley, chives, chicken breast , lean, pepper, crushed, garlic cloves, spinach

yukon gold potatoes, peeled , cut into 3/4-inch pieces, red bell pepper, bacon slice, chopped, red wine vinegar, olive oil (preferably extra-virgin), garlic clove, minced, sliced celery, baby spinach leaves (about 2 1/2 oz)