3701 potatoes fresh leaves Recipes

  • Roast Potatoes With Rosemary
    potatoes or 2 lbs yukon gold or 2 lbs red and
    4 More
    potatoes or 2 lbs yukon gold or 2 lbs red, garlic cloves, cracked away from skin, extra virgin olive oil , to coat potatoes, fresh rosemary leaves, chopped, salt & fresh ground pepper, to taste
    30 min, 5 ingredients
  • Potato Salad With Pesto and Bacon
    tiny new potatoes, cooked (leave skins on ) and
    9 More
    tiny new potatoes, cooked (leave skins on ), diced red onion, bacon, cooked well and sliced, snipped fresh chives, low-fat sour cream, mayonnaise, basil pesto (preferably homemade ), salt , to taste, fresh ground black pepper , to taste, freshly grated parmesan cheese (optional)
    15 min, 10 ingredients
  • Roast Potatoes
    potatoes, fresh coriander leaves, salt and
    2 More
    potatoes, fresh coriander leaves, salt, black peppercorns, crushed, lemon juice
    45 min, 5 ingredients
  • Parsley Red Potatoes
    potatoes, extra virgin olive oil and
    4 More
    potatoes, extra virgin olive oil, parsley, fresh leaves, minced, garlic powder, black pepper, salt
    6 ingredients
  • Potato Cutlets With Zucchini And Pancetta
    pancetta or cubed bacon or ground beef, potatoes, garlic and
    10 More
    pancetta or cubed bacon or ground beef, potatoes, garlic, onion, zucchini, rosemary, oregano, sage ( salvia) or 3 fresh leaves, eggs, bread crumbs, oil to fry ( olive or veg), lemon cut into wedges, salt to taste
    15 min, 13 ingredients
  • Egg and Potato Salad With Tarragon and Walnuts on Romaine (Cos)
    new potato , scrubbed and quartered and
    11 More
    new potato , scrubbed and quartered, fresh extra large eggs, mayonnaise, plain yogurt, dijon mustard, shallots or 3 tbsp leeks or 3 tbsp green onions, finely chopped, fresh tarragon, finely chopped (or to taste), tarragon vinegar, sea salt (to taste), white pepper (to taste), leaves romaine lettuce or 6 leaves cos lettuce or 2 cups arugula leaves, walnuts, coarsely chopped
    42 min, 12 ingredients
  • Herbed Potato Salad
    boiling potatoes, fresh flat-leafed parsley leaves and
    3 More
    boiling potatoes, fresh flat-leafed parsley leaves, fresh thyme leaves, olive oil (preferably extra-virgin), minced shallot
    5 ingredients
  • Potatos in Yogurt and Methi Sauce Potatos in Yogurt and Methi Sauce
    potatoes, fenugreek leaves, fresh yogurt, chili powder and
    5 More
    potatoes, fenugreek leaves, fresh yogurt, chili powder, cumin powder, oil, mustard seeds, dried red chilies, curry leaf
    20 min, 9 ingredients
  • Roasted Baby Potatoes with Rosemary (Rachael Ray) Roasted Baby Potatoes with Rosemary (Rachael Ray)
    potatoes , baby yukon gold or red skin and
    4 More
    potatoes , baby yukon gold or red skin, garlic , cracked away from skin, extra-virgin olive oil, enough to just coat potatoes, fresh rosemary leaves, chopped, salt and freshly ground black pepper
    30 min, 5 ingredients
  • Potato, Parmesan, and Anchovy Focaccia Potato, Parmesan, and Anchovy Focaccia
    a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, sugar and
    11 More
    a 1/4-oz p ck ge (2 1/2 tsp) ctive dry ye st, sugar, lukewarm water, all-purpose flour, mashed cooked peeled russet (baking) potatoes (about 1 1/4lb), table salt, olive oil, garlic cloves, sliced thin, fresh rosemary leaves, chopped fine, or 1 tsp crumbled dried, anchovy paste , or to taste, red potatoes , scrubbed, freshly grated parmesan, coarse salt , or to taste
    13 ingredients
  • Potato Salad with Asian-Style Chili Dressing Potato Salad with Asian-Style Chili Dressing
    boiling potatoes (preferably yellow-fleshed)),quartered l... and
    10 More
    boiling potatoes (preferably yellow-fleshed)),quartered lengthwise and cut crosswise into 3/4-inch pieces, fresh jalapeno pepper, minced with some of the seeds (wear rubber gloves), garlic cloves, minced, sugar, white-wine vinegar, fresh lime juice, anchovy paste, vegetable oil, fresh coriander,chopped fine, fresh mint leaves, ribs of celery , sliced thin crosswise
    11 ingredients
  • Potato Gratin with Goat Cheese, Tomatoes, and Olives Potato Gratin with Goat Cheese, Tomatoes, and Olives
    olive oil, onion, chopped fine, garlic clove, minced and
    8 More
    olive oil, onion, chopped fine, garlic clove, minced, dried herbes de provence*, crumbled, sugar, tomatoes, chopped, beef bouillon cube if desired, nicoise or other brine-cured black olives, pitted and chopped, russet (baking) potatoes (about 1 lb total), scrubbed, fresh mild goat cheese, crumbled (about 3/4 cup), chopped fresh parsley leaves (wash and dry before chopping)
    11 ingredients
  • Potato Salad with Asparagus Potato Salad with Asparagus
    red potatoes (about 6 oz) and
    8 More
    red potatoes (about 6 oz), fresh asparagus spears (about 5 spears ), sliced green onions, white wine vinegar, olive oil, dijon mustard, salt, ground white pepper, bibb lettuce leaves
    9 ingredients
  • Creamy Nutmeg Mashed Potatoes Creamy Nutmeg Mashed Potatoes
    potatoes, bay leaves, evaporated milk, unsalted butter and
    5 More
    potatoes, bay leaves, evaporated milk, unsalted butter, salt, freshly ground black pepper, grated nutmeg, softened butter, grated nutmeg
    20 min, 9 ingredients
  • Roasted Potato Salad Roasted Potato Salad
    new potatoes, fresh sage (about 1/2 cup sage leaves) and
    7 More
    new potatoes, fresh sage (about 1/2 cup sage leaves), extra-virgin olive oil divided, salt, divided, pepper, divided, red wine vinegar, chopped shallots, fresh thyme leaves, garnishes: fresh sage leaves , fresh thyme sprigs
    9 ingredients
  • Crispy Two-Potato Cake (Food Network Kitchens) Crispy Two-Potato Cake (Food Network Kitchens)
    russet potatoes (about 2 medium) and
    5 More
    russet potatoes (about 2 medium), sweet potatoes (about 1 small), freshly chopped thyme leaves plus whole leaves for garnish, kosher salt and freshly ground black pepper, chipotle chile powder, canola oil
    30 min, 6 ingredients
  • Potato-Crusted Pork Chops with Pesto Sauce (Food Network Kitchens) Potato-Crusted Pork Chops with Pesto Sauce (Food Network Kitchens)
    fresh thyme, leaves stripped and
    18 More
    fresh thyme, leaves stripped, fresh marjoram, leaves stripped, garlic, grated zest of 1 lemon, potato chips (regular or thick-cut ), bone-in, center-cut pork loin roast, kosher salt and freshly ground pepper, extra-virgin olive oil, dijon mustard, sour cream, mayonnaise, store-bought pesto, fresh thyme, minced, fresh marjoram, minced, juice of 1/2 lemon, kosher salt and freshly ground pepper, plum tomato, diced, photograph by stephanie foley
    1 hour 35 min, 19 ingredients
  • Roasted Chicken Dinner with Potatoes and Artichokes on a Bed of Crispy Kale (Rachael Ray) Roasted Chicken Dinner with Potatoes and Artichokes on a Bed of Crispy Kale (Rachael Ray)
    skin-on, bone-in chicken drumsticks and
    14 More
    skin-on, bone-in chicken drumsticks, skin-on, bone-in chicken thighs, whole skin-on, bone-in chicken breast, quartered (separate the breast and then cut each piece in half crosswise), evoo , for liberal drizzling, sea salt and freshly ground black pepper, baby potatoes, fresh rosemary, leaves stripped and chopped, onions, cut into thin wedges with the root ends attached, handful fresh bay leaves, frozen artichoke hearts, thawed, drained and halved , or 1 14-oz can artichoke hearts, drained and halved, head garlic, cloves separated and crushed, lemon, sliced, dry white wine, black kale or dinosaur kale, stemmed, freshly grated nutmeg
    1 hour 20 min, 15 ingredients




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