307 potatoes bay bell Recipes

dried split peas, water, onion , diced fairly small, green bell pepper (dice slightly larger than 1/4-inch by 1/4-inch square. ), potatoes, washed, peeled and diced 3/4-inch by 3/4-inch square (i use yukon gold or golden potatoes and because of the thin skin i don tsp peel them. i fill my soup p), celery ribs (also include leaves from the entire package of . cut off leaves with a knife and chop. ), carrots (dice slightly larger than 1/4-inch by 1/4-inch square. i use fresh, long . peel , if d), dried parsley flakes, black pepper, freshly ground, garlic cloves, peeled and minced (fresh ), bay leaf (i use 2 bay leaves-remove sharp stem ends and leaf tips!), whole tomatoes, cut into small cubes with stainless steel kitchen shears (reserve the tomato juice), liquid smoke (grocery item)

fresh shrimp, unpeeled , medium size (i buy mine at the local fish market already peeled and deveined...saves time!), olive oil flavored cooking spray, olive oil, onion, chopped, celery, chopped, red sweet bell pepper, diced, garlic cloves, minced, all-purpose flour, chicken broth, water, carrot, diced, bay leaves, dried thyme, white pepper, ground nutmeg, simply potatoes diced potatoes with onion, evaporated milk, salt-free cream-style corn, hot sauce, fresh crabmeat, drained and picked of shells, cilantro, chopped, salt (depends on your chicken broth)

stew meat, flour, oil, water, worcestershire sauce, garlic, pepper, bay leaves, carrots, stalks celery, red potatoes, onions, green bell peppers, flour, water

boneless chuck roast, all-purpose flour, vegetable oil, water, worcestershire sauce, salt, garlic salt, pepper, ground allspice, bay leaves, carrots, scraped, stalks celery, red potatoes, onions, green bell peppers, all-purpose flour, water

onion, chopped, stalks celery, chopped, green bell pepper, chopped, butter, olive oil, garlic, minced, chicken stock, dried thyme, crumbled, bay leaf, salt, carrots, chopped, potato, peeled and cut into cubes the size of corn kernels, corn kernels, fresh or frozen, half-and-half

butter, scallions, white bulbs and green tops chopped and reserved separately, red bell pepper, chopped, celery ribs, chopped, boiling potato, peeled and cut into 1/2-inch dice (about 3), fresh corn kernels (cut from about 8 ears ), bay leaf, canned low sodium chicken broth or 1 quart homemade stock, salt, milk, fresh ground black pepper, sour cream

skinless, boneless chicken breasts, all-purpose flour, salt, paprika, ground black pepper to taste, vegetable oil, chopped celery, chopped green bell pepper, crushed garlic, dried rosemary, dried thyme, bay leaf, fat free condensed cream of mushroom soup, water, chopped onion, sweet potatoes

red lentils, well rinsed, unsalted vegetable stock (i use roasted vegetable stock), garlic cloves, chopped, sweet potatoes, peeled and cut into cubes, dates, seeded and chopped, tomatoes, peeled and chopped, red bell peppers, peeled, cored, seeded, medium dice, onions, medium dice, fresh ginger, grated, cayenne pepper (or to taste), ground cumin, ground coriander, star anise, cinnamon stick, bay leaf, olive oil, fresh parsley, chopped, salt and pepper, preserved lemon , rind of, diced

olive oil, onion, chopped, garlic, minced, all-purpose flour, ground cumin, chili powder, ground coriander, vegetable broth, peeled, cubed winter squash (butternut or delicata) (3/4 inch pieces), all-purpose potato, peeled and cut into 3/4 inch cubes, frozen corn, bay leaf, salt, or more to taste, tomato paste, dried basil, cinnamon, freshly ground pepper or cayenne pepper, to taste, chopped red bell pepper for garnish

beef, cubed, water, onion, chopped, garlic clove, crushed, bell pepper , cut into strips, tomato sauce, tomato paste, liver , spread, grated cheese, unsweetened pineapple juice, tabasco sauce (optional), bay leaves, potatoes, sliced, carrots, sliced, salt and pepper

margarine, flour, soymilk, potatoes, eggplant, tomatoes, chopped, mushrooms, sliced, zucchini, chopped, red bell pepper, chopped, onion, chopped, veggie ground round (or other , simulated ground beef), olive oil, salt, pepper, cinnamon, nutmeg, bay leaf

sized hard-shell clams provide the flavor for the broth and the tender clam meat for this hearty soup. this rendition is not like the traditional commercial offerings with a thick broth that resembles tomato sauce. instead, the broth is briny and clean tasting, flavors from the sea standing out and tomatoes and vegetables offering dimension in flavors and colors. the potatoes provide substance, and cooking them before adding the tomatoes enables their starch to be released into the broth, lightly thickening it. this soup will hold for two days. reheat over a low flame, being sure not to boil the chowder, which will toughen the clams., clams , medium-sized hard-shell , such as cherrystones, washed and scrubbed clean, pancetta , finely chopped, spanish onion , chopped small, red bell pepper , stemmed, seeded, and chopped small, carrot , chopped small, stalk celery , chopped small, garlic cloves , minced, dried oregano, fennel seeds, hot red pepper flakes, dry white wine, clam juice, yukon gold potatoes , peeled and cut into 1/4-inch dice, bay leaf, diced tomatoes, salt and ground black pepper, fresh parsley leaves , chopped

stew meat, flour (rice for gluten free), oil, water, worcestershire sauce, garlic, pepper, bay leaves, carrots, stalks celery, red potatoes, onions, green bell peppers, flour (rice for gluten free), water

ripe tomatoes, olive oil, onions, chopped, garlic, crushed, stalk celery, minced, sweet potatoes, peeled and diced, salt, mild paprika, turmeric, basil, cinnamon, cayenne, bay leaf, water, bell pepper, diced, chickpeas, cooked

oil, onions chopped, stalk celery chopped, red bell pepper seeded and diced, garlic minced, vegtable stock, teapoon thyme, bay leaf, frozen corn kernels, potatoe peeled and diced, corn starch, evaporated skimmed milk, salt and pepper to taste, covered pot

butter, scallions, white bulbs and green tops chopped and reserved separately, red bell pepper, chopped, ribs celery, chopped, boiling potatoes (about 3), peeled and cut into 1/2-inch dice, fresh corn kernels (cut from about 8 ears ), bay leaf, canned low-sodium chicken broth or homemade stock, salt, milk, fresh-ground black pepper, sour cream , for serving (optional)

chicken broth or 7 cups vegetable broth, onion , rough chopped, carrots, sliced, bell pepper, chopped, potato, cubed, tomato paste, bay leaf, garlic cloves, minced, dried cilantro, salt, pepper, zucchini, cubed, tomato, cubed, jack cheese, avocado, sliced, oil, corn tortillas

beef shank, cut into 3-4 cm cubs, red bell peppers, grilled, peeled and seedless, olive oil, big onion, chopped, bay leaves, caraway seed, paprika, boiling water, salt, fresh ground black pepper, potatoes, eggs, flour, salt, fresh ground pepper