181 potatoes artichoke olive Recipes

  • Artichoke Soup
    artichokes, olive oil, onion, stalks celery, potato and
    6 More
    artichokes, olive oil, onion, stalks celery, potato, bay leaf, water (to cover ), heavy cream, salt (to taste), white pepper, pine nuts, toasted and chopped
    1 hour 35 min, 11 ingredients
  • Potato Artichoke Salad
    red potatoes, quartered, fresh green beans, in 1 inch cuts and
    6 More
    red potatoes, quartered, fresh green beans, in 1 inch cuts, marinated artichoke hearts, chopped kalamata olives, white wine vinegar, chopped fresh parsley, salt, pepper
    40 min, 8 ingredients
  • Artichoke Potato Gratin
    potatoes, sliced thin, artichoke hearts, sliced thin and
    6 More
    potatoes, sliced thin, artichoke hearts, sliced thin, prosciutto, diced, romano cheese, grated, asiago cheese, grated, olive oil, black pepper, ground
    8 ingredients
  • Artichoke and Potato Hash
    artichokes (canned in water and rough chopped) and
    10 More
    artichokes (canned in water and rough chopped), red potatoes, peeled and rough chopped, onions, chopped, scallions, diced, capers, garlic, minced, rosemary, fresh and chopped fine , to taste, chicken broth (approximately ), salt and pepper, butter, olive oil
    40 min, 11 ingredients
  • Seared Steak with Potato-Artichoke Hash
    light brown sugar, kosher salt, ground black pepper and
    11 More
    light brown sugar, kosher salt, ground black pepper, ground red pepper, flank, skirt , or tri-tip steak, olive oil, divided, frozen potato wedges, thawed, butter, sweet onion, chopped, frozen artichoke hearts, thawed, garlic cloves, minced, coarsely chopped fresh flat-leaf parsley, drained capers, fresh lemon juice
    14 ingredients
  • Sea Bream with Artichokes and Caper Dressing
    low-salt chicken broth, onion, sliced, dry white wine and
    15 More
    low-salt chicken broth, onion, sliced, dry white wine, fresh lemon juice, fresh thyme sprigs, garlic cloves, crushed, fresh rosemary sprig, whole artichokes, olive oil, balsamic vinegar, grated lemon peel, drained capers, russet potatoes, peeled, cut into 1-inch cubes, butter, extra-virgin olive oil, sea bream , striped bass, or whitefish fillets, butter, olive oil
    18 ingredients
  • Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay) Braised Lamb Chops en Cazuela with Potato-Artichoke Gratin and Red Wine Reduction (Bobby Flay)
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick and
    23 More
    olive oil, lamb chops , shoulder cut, 1 1/4 inches thick, salt and freshly ground pepper, spanish onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, red wine, port, chicken stock, bay leaf, fresh thyme sprigs, plus chopped leaves for garnish, cold butter, potato-artichoke gratin , recipe follows, parsley, chopped for garnish, artichokes, onion, chopped, lemon, quartered, dry white wine, baking potatoes , like russets, thinly sliced on a mandoline, salt and freshly ground pepper, heavy cream, fresh thyme, chopped fresh thyme, freshly grated parmigiano reggiano, fresh bread crumbs
    3 hour 15 min, 25 ingredients
  • Potato, Artichoke, and Mushroom Stew With Kalamata Olives Potato, Artichoke, and Mushroom Stew With Kalamata Olives
    dried porcini mushrooms and
    9 More
    dried porcini mushrooms, red potatoes (or white rose potatoes), frozen artichoke hearts (or 1 14-oz. can), garlic cloves, minced, dry white wine, store-bought pasta sauce (tomato-mushroom sauce preferred or your choice of another ready-made sauce), kalamata olive, pitted, olive oil (or less if desired), salt & freshly ground black pepper, fresh rosemary, finely chopped (or fresh basil)
    6 hour 15 min, 10 ingredients
  • Potato, Artichoke and Feta Cheese Latkes Potato, Artichoke and Feta Cheese Latkes
    red-skinned potatoes and
    11 More
    red-skinned potatoes, frozen artichoke hearts, thawed, diced, patted dry, chopped leek (white and pale green parts only), freshly grated parmesan cheese, egg, beaten to blend, chopped fresh mint, dried oregano, salt, pepper, feta cheese, diced, fresh french breadcrumbs, olive oil
    12 ingredients
  • Spanish Tortilla With Potatoes, Artichokes, and Peppers Spanish Tortilla With Potatoes, Artichokes, and Peppers
    olive oil , plus more if needed, divided and
    7 More
    olive oil , plus more if needed, divided, onion, quartered and thinly sliced, boiled potato, quartered and thinly sliced, marinated artichoke hearts, rinsed, patted dry and thinly sliced (from a can or jar), sliced piquillo peppers or 1/4 cup roasted red pepper, eggs, chicken broth, coarse salt
    45 min, 8 ingredients
  • Roasted Chicken Thighs With Potatoes, Artichokes and Lemon Roasted Chicken Thighs With Potatoes, Artichokes and Lemon
    olive oil, chicken thighs, salt and pepper and
    4 More
    olive oil, chicken thighs, salt and pepper, frozen artichoke hearts, lemon, potato , such as baby yukno golds (cut in half if over 2 inches), fresh thyme
    1 hour 15 min, 7 ingredients
  • Rack of Lamb with Artichokes, New Potatoes and Mint Rack of Lamb with Artichokes, New Potatoes and Mint
    fresh breadcrumbs (preferably french bread) and
    13 More
    fresh breadcrumbs (preferably french bread), minced fresh parsley, minced green onion, olive oil, lightly toasted pine nuts, minced fresh mint, salt and freshly ground pepper, lemon, halved, baby artichokes, olive oil, red new potatoes, halved, fresh lemon juice, rack of lamb, fat trimmed to 1/4-inch thickness, dijon mustard
    14 ingredients
  • Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse) Salmon, Yukon Gold Potatoes, and Artichoke Hearts with Lemon Vinaigrette and Choron Sauce (Emeril Lagasse)
    salmon fillet pieces, olive oil , plus 1/2 cup, salt and
    32 More
    salmon fillet pieces, olive oil , plus 1/2 cup, salt, freshly ground black pepper , to taste, yukon gold or fingerling potatoes, cut crosswise into 1/4-inch slices, artichoke hearts, trimmed and cut into 1/2-inch dice, extra-virgin olive oil , plus 2 tsp, essence , recipe follows, dijon mustard, fresh lemon juice, lemon zest, minced fresh thyme leaves, cayenne, choron sauce , recipe follows, chopped, peeled and seeded tomatoes, dried tarragon, minced shallots, white vinegar, dry red wine, parsley, egg yolks, fresh lemon juice, water, dijon mustard, salt, cayenne, unsalted butter, melted and warm, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 35 ingredients
  • Potato and Polenta Cakes With Artichoke Puree Potato and Polenta Cakes With Artichoke Puree
    potatoes, shallots, chopped, parmesan cheese, grated and
    12 More
    potatoes, shallots, chopped, parmesan cheese, grated, mild salsa, egg white, hot paprika, polenta, canola oil , for shallow frying, mild salsa (for serving), hot salami, sliced thinly, artichoke hearts (in brine, drained), garlic clove, low-fat sour cream, lemon juice, olive oil
    1 hour 15 min, 15 ingredients
  • Artichoke And Potato Salad With Fennel Flowers Artichoke And Potato Salad With Fennel Flowers
    artichokes, new potatoes, white onion and
    6 More
    artichokes, new potatoes, white onion, yellow bell pepper roasted seeded and peeled, olive oil, fennel flower clusters with 6 stalks, lemon juice only, freshly ground black pepper, salt
    10 min, 9 ingredients
  • Artichoke Cream with Potatoes, Pancetta, and Bread Croutons Artichoke Cream with Potatoes, Pancetta, and Bread Croutons
    artichokes, lemon, garlic clove, shallots and
    9 More
    artichokes, lemon, garlic clove, shallots, olive oil , plus 1 ounce, vegetable stock, butter, heavy cream, salt and pepper, potatoes, pancetta, bread, butter
    2 hour 20 min, 13 ingredients
  • Artichokes Stuffed with Smashed Potatoes and Browned Garlic Artichokes Stuffed with Smashed Potatoes and Browned Garlic
    artichokes, baking potatoes, cut into 1/2-inch cubes and
    10 More
    artichokes, baking potatoes, cut into 1/2-inch cubes, olive oil, garlic cloves, minced, dry sherry, shredded part-skim mozzarella cheese, chopped fresh basil, salt, pepper, shredded fresh parmesan cheese, fresh parsley sprigs (optional)
    12 ingredients
  • Ragout of Roasted Yukon Gold Potatoes and Artichokes (Joey Altman) Ragout of Roasted Yukon Gold Potatoes and Artichokes (Joey Altman)
    baby artichokes and
    7 More
    baby artichokes, yukon gold potatoes, boiled for 20 minutes in salted water, strained, and cooled, olive oil, butter, sliced garlic, chicken stock, chopped parsley, salt and pepper
    45 min, 8 ingredients




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