261 potato with peas and mustard Recipes

red potatoes, cubed and cooked, hard-boiled eggs, chopped or diced, barbecued chicken, shredded into bite size pieces (i use a store bought rotisserie chicken), mixed vegetables, cooked (i used frozen carrots, corn and peas microwaved for 1 minute to soften), diced red bell pepper, mayonnaise, vinegar, sweet relish, prepared yellow mustard (or honey mustard), sugar, salt, black pepper, diced red onions (optional) or 1 stalk green onion, sliced and then chopped (optional), paprika and parsley flakes (to garnish)

sweet potato, peeled and diced, potato, peeled and diced, fresh zucchini, peeled and diced, frozen peas, thawed, olive oil, divided (for veggies and potatoes), fresh sage, minced, honey, head garlic, olive oil (for garlic), sliced scallion, cayenne pepper, dijon mustard, mayonnaise, toasted pine nuts, salt, black pepper, chili powder, ground cumin, hard-boiled eggs, peeled and chopped, balsamic vinegar

simply potatoes diced potatoes with onion, frozen peas (thawed ), red bell pepper (chopped ), green onion (chopped ), corn (drained ), dried cranberries, canola oil, white wine vinegar, sugar, dried dill weed, salt, dry mustard, pepper

dried split peas, bay leaf, salt, water, ham hock (optional), minced onion, crushed garlic cloves, minced celery, sliced potato, sliced carrots, dry red wine, dry mustard, thyme, drops sesame oil, vinegar, chopped tomato, freshly chopped fresh parsley

mayonnaise, ground mustard, sugar, salt, pepper, diced cooked salad potatoes, frozen peas, thawed, chopped sweet pickles, hard-cooked egg, chopped, shredded lettuce

dried split peas, water (may need more) or 7 cups vegetable stock (may need more), bay leaf, salt, dry mustard, onions, minced, garlic cloves, minced, stalks celery, minced, carrots, sliced, potato, diced, fresh ground black pepper, balsamic vinegar , to taste (or red wine vinegar), sesame oil (optional), fresh ripe tomato, diced (optional), fresh parsley, minced (optional)

bacon, diced, stalk celery, sliced, onion, chopped, carrot, diced, black-eyed peas, cooked and drained, prepared mustard (dijon is great ), barbecue sauce , best you can find, green pepper, diced, potato chip, coarsely crushed, liquid (water , beer or chicken stock)

new potatoes , cut into cubes, mayonnaise, plain low-fat yogurt or sour cream, dijon mustard, garlic powder, salt, pepper, sweet onion, chopped, minced fresh dill or scant tbsp dried dill, frozen tiny sweet green peas

russet potatoes, peeled, mayonnaise, frozen peas and carrots, thawed, hard-cooked eggs, chopped, israeli-style pickles, chopped, spicy mustard, salt and pepper to taste

red potatoes, cooked, peeled and sliced (about 3 1/2 lb), chopped celery, chopped onion, chopped parsley, salt, black pepper, frozen baby peas, thawed, dijon-style mustard, prepared ranch salad dressing (hidden valley suggested), hard-boiled eggs, finely chopped

whole mustard seeds, white balsamic vinegar, canadian bacon or thick-sliced bacon, baby red bliss potatoes, olive oil, fresh parsley, chopped, chopped, seeded english cucumber, chopped red onion, sugar snap peas (blanched , if desired), salt and pepper to taste

red potatoes (or baking potatoes), cut into 3/4-inch pieces, white wine vinegar, divided, hard-cooked large eggs, reduced-fat mayonnaise, reduced-fat sour cream, buttermilk, prepared mustard, freshly ground black pepper, kosher salt, chopped red onion, chopped red bell pepper, chopped sweet pickles, sliced green onions (about 2 bunches), sugar snap peas, trimmed, blanched , and cut into 3/4-inch pieces (about 2 cups)

fresh tarragon (about 1 oz total ), fresh chives (about 2/3 oz), shallot, fresh flat-leaf parsley, mayonnaise, rice vinegar (not seasoned ), dijon mustard, dry white wine, water, salmon fillets, with skin, pink fingerling potatoes or 1 1/2 lbs other new potatoes, cooked sugar snap pea, diagonally cut into thirds

dried green split peas, rinsed, leek (white portion only), chopped, celery ribs, chopped, potato, peeled and chopped, carrots, chopped, garlic clove, minced, minced fresh parsley, vegetable broth, ground mustard, pepper, dried oregano, bay leaf

unsalted butter, onion, sliced, stalks celery, diced, carrots, peeled and diced, salt and white pepper, turmeric, chicken stock (or combination water and stock), dried yellow split peas, potatoes, peeled and diced, ham hock (optional), dark bread croutons, for garnish, brown mustard

mashed sweet potatoes (fresh or pre-cooked ), frozen black-eyed peas, oat bran (psyllium husk may be substituted), red onion (finely diced ), honey mustard, paprika, lemon pepper, turmeric, celery seed, oregano, nutmeg, chives, stevia (equals 1 packet, white preferred) (optional), parmesan cheese, grated (optional)

water, yellow pepper, celery, carrot, onion, yukon gold potato, garlic powder, spicy pepper medley, ground ginger, mustard powder, yellow split peas

new potatoes, cut into wedges, frozen tiny sweet green peas, thawed and drained, reduced-fat mayonnaise, plain low-fat yogurt, dijon mustard, garlic powder, salt, pepper, sweet onion, chopped, minced fresh dill, garnish: fresh dill sprigs