81944 potato skillet wimpy fries Recipes

russet (baking potatoes), sweet potato, egg, grated nutmeg, grated parmigiano-reggiano plus more for serving, all-purpose flour plus more for dusting, extra-virgin olive oil, sage leaves (from 1 bunch), bottled roasted chestnuts, very thinly sliced with an adjustable-blade slicer or a sharp vegetable peeler, unsalted butter

potato , depending on what variety you use, you can peel es, yellow onion, diced, roasted garlic clove, minced, bell pepper, diced, salt-free lemon-pepper seasoning, oil (for frying ), salt (optional), approximately fresh stock or 3 tbsp water, chopped fresh parsley (to garnish ), sour cream, tabasco sauce, ketchup, plain yogurt

pepper bacon, chopped, brussels sprout, shredded, simply potatoes traditional mashed potatoes, oil (for frying )

potatoes (peeled ), shallots or 1 very small onion, lemon juice, flour, milk, peanut oil (for frying ), schmaltz, for frying (rendered chicken fat), egg, baking powder, melted butter, nutmeg, salt and pepper

potatoes, peeled, mashed potatoes , leftovers are good, salt, black pepper, cottage cheese, fresh chives, minced, oil, for frying

potatoes (a mix of russet and prince edward island works well), very large onions, eggs, kosher salt, white pepper or, for a bit of a kick in your latkes, a dash or 1/4 tsp. cayenne pepper or a splash of tobasco sauce, baking powder, baking soda, flour (you may need a dash more as you cook them), canola oil for frying

potatoes , i used yukon gold, shredded, rinsed well and squeezed dry., flour - just enough to dust potatoes., bacon ., onion-minced ., salt ., pepper ., fresh chopped spinach (frozen is also okay...just thaw and squeeze dry).

russet potatoes , cut into fries, corn flour, cornmeal, oil for deep frying, salt to taste

russet potatoes , cut into fries, olive oil, approximate ms. dash sodium-free seasoning (or seasoning of choice no salt)

baking potatoes , cut into fries, taco seasoning (or homemade equivalent)

potatoes, peeled, cut into 1/2-inch dice, cornichon, sliced, sweet onion, small dice, celery, small dice, flat leaf parsley, chopped, mayonnaise, plain, buttermilk, white pepper, ground, kosher salt , to taste, mashed potatoes, prepared, seasoned, warm, as needed seasoned flour for breading, as needed mixture of 2cup egg whites and 2cup buttermilk, whisked well for breading, as needed instant-mash potato flakes for breading

condensed cream of chicken soup, undiluted, sour cream, milk, cubed cooked chicken, shredded cheddar cheese, divided, frozen shredded hash brown potatoes, thawed, french-fried onions, sour cream and onion potato chips

yukon gold potatoes , cut into fries (1/4-1/2-inch thick), salt, fresh ground pepper (to taste), olive oil (plus more for brushing ), country bread, each 1/2-inch thick, ham slices (thinly sliced ), pear, cored and cut into 1/4-inch slices, sharp cheddar cheese, thinly sliced

black pepper, chili powder, paprika (we like smoked ), garlic powder, salt, parsley flakes, potatoes (or 1 lb. frozen french fries), olive oil

red potatoes, oil, for frying, sweet onion, salt and freshly ground black pepper, house seasoning , recipe follows, shredded yellow cheddar, brown gravy , recipe follows

frozen potato wedges cut fries (recommended : ore-ida), chili seasoning (recommended : mccormick), chili, shredded cheddar, green onion, sliced, sour cream

russet potatoes , cut into fries, corn flour, cornmeal, oil for deep frying, salt to taste