1547 potato salad olives peppers Recipes

red bliss potatoes, quartered, olive oil, divided, champagne vinegar, fresh lemon juice, dijon mustard, kosher salt, freshly ground pepper, shallot, minced, vegetable oil, creme fraiche, chopped fresh chives, kosher salt and pepper to taste

tiny new potatoes, shallots, salt and pepper, to taste, olive oil, garlic cloves, crushed, chopped fresh rosemary, tomatoes, sour cream

olive oil, fresh lemon juice, grated lemon peel, green bell pepper, diced, chopped onion, chopped fresh cilantro, chopped fresh basil, chopped fresh mint, red-skinned potatoes, unpeeled

potatoes (yukon gold or russet), celery, diced, red onion, finely chopped, capers (chopped if large), olive oil, lemon juice, freshly squeezed, dried dill weed, salt, black pepper

olive oil, red wine vinegar, dijon mustard, salt & freshly ground black pepper, red onion, minced, jalapeno peppers, minced, red potatoes, diced (about 10), corn, cooked

sweet potatoes, peeled and cut into 2-inch pieces, olive oil, divided, kosher salt, fresh ground black pepper, fresh cranberries or 3/4 cup frozen cranberries, water, honey, chipotle chiles in adobo, pumpkin seeds, green onion, chopped, fresh cilantro leaves

sweet potatoes, peeled and cut into 2-inch pieces, olive oil, divided, kosher salt, freshly ground black pepper, fresh or frozen cranberries, water, honey, chipotle chiles in adobo sauce, pepitas (pumpkinseeds), chopped green onions, fresh cilantro leaves

baking potatoes or 5 medium red potatoes, cut into 1 inch cubes and boiled until done but not mushy, hard-boiled eggs, chopped, onion, chopped, bell pepper, chopped, dill pickles, chopped, chopped olive, olive juice, pickle juice, mayo type salad dressing (add until the consistency you like), mustard, salt and pepper

potatoes, quartered and boiled, hard-boiled eggs, onion, minced, raspberry vinegar, olive oil, reduced-fat mayonnaise, sweet pickle relish, red enchilada sauce, lime juice, salt, dill seed, dry mustard, dried oregano, black pepper, garlic powder, paprika

new potato, halved, olive oil, lemon , juice, whole grain mustard, salt and pepper, mozzarella cheese , torn into pieces, baby spinach, roasted red peppers packed in oil, drained and torn into pieces, basil leaves

new potatoes, halved, olive oil, lemon , juice of, coarse grain mustard, mozzarella cheese , balls drained and torn into bite-sized pieces, baby spinach, roasted red peppers packed in oil, drained and torn into bite-sized pieces, fresh basil, salt & freshly ground black pepper

red potatoes, quartered, olive oil, salt, pepper, divided, softened cream cheese, sour cream, chopped green chilies, smoke paprika, garlic powder, kernel corn, drained, red onion, finely chopped, sweet red pepper, finely chopped, minced cilantro

new potatoes, quartered, olive oil, salt, freshly ground black pepper, egg, juice of three lemons, chopped garlic, creole mustard, chopped green onions, bacon, chopped and browned until crispy, chopped red onions, hard-boiled eggs, peeled and sliced, chopped parsley leaves, chopped fresh dill

olive oil, fresh lemon juice, grated lemon peel, green bell pepper, diced, chopped onion, chopped fresh cilantro, chopped fresh basil, chopped fresh mint, red potatoes, unpeeled

sweet potatoes, peeled and cut into 1 1/2-inch pieces, olive oil, salt, freshly ground black pepper, maui onion, lime juice, macadamia nut oil

new potatoes , boiled until just tender, canola oil, salt and freshly ground black pepper, sherry vinegar, dijon mustard, olive oil, red bell peppers, grilled, peeled and seeded, cubano peppers, grilled, peeled and seeded, red onions, with skin, sliced 1/4-inch thick and grilled, roughly chopped flat-leaf parsley

potatoes, boiled, green onions, chopped, parsley, finely chopped, salad dressing, salt, lettuce , entire bunch, potato salad (see above), watercress leaves (optional), tomatoes, medium and cut into wedges, cucumber , cut lengthwise into 8 fingers, avocado, cut into wedges, crumbled feta cheese, green pepper , cut into 8 strips, canned beets (optional), shrimp, peeled and cooked, anchovy fillets, black olives (greek style preferred), radishes, sliced, green onions, whole, distilled white vinegar, olive oil, salad oil (blend both oils together)

potato, cut into 1 inch pieces (do not peel potatoes ), cooking oil or 2 tbsp olive oil, salt, pepper, summer squash, cut into 1 1/2 inch pieces (8 oz. total ), bottled white wine or 1/3 cup olive oil or 1/3 cup italian vinaigrette or 1/3 cup other oil and vinegar salad dressing, sweet red pepper, cut into 1/2 to 3/4 inch squares, tomatoes, halved, snipped fresh parsley, snipped fresh thyme, fresh thyme (optional)