895 potato pie beef Recipes

beef tenderloin, onion, chopped finely, carrot, chopped finely, celery, chopped finely, garlic clove, minced, beef stock, butter, flour, potato, diced, tarragon, parsley, pie crusts, pillsbury

skinned and boiled potatoes, milk, ground beef, shredded or sliced cheddar cheese, instant mashed potatoes, butter, milk, ground beef, shredded or sliced cheddar cheese

potatoes, peeled and chopped, milk, butter, ground beef, onion, chopped, green bell pepper, chopped, salt and pepper to taste, processed american cheese, sliced

unsalted butter, all-purpose flour, salt, sugar, ice water, beef ribs , meat (already braised and pulled off the bone or use any stewing meat, but ribs have the most flavor), carrots , pelled and cut in 1-inch dice, russet potatoes, peeled and cut in 1-inch dice, unsalted butter, yellow onion, chopped, frozen green pea, flour, beef broth, cognac or 1/4 cup dry red wine, fresh rosemary, fresh thyme, salt, ground black pepper, egg, water

beef round steak, cut into 1-inch cubes, coca-cola, unsalted butter, russet potatoes, diced, carrots, peeled and sliced, celery, diced, onion, chopped, sliced mushrooms, all-purpose flour, low sodium beef broth, baby peas, fresh, frozen, dark brown sugar, salt & freshly ground black pepper, biscuit dough, egg, beaten

potatoes , pared and diced, salt, pepper, extra lean ground beef, tomato sauce, beef bouillon powder, fresh oregano, minced, drops tabasco sauce, frozen corn kernels, frozen peas and carrot

diced peeled rutabagas, diced peeled potatoes, ground beef, chopped onion, sliced celery, steak sauce, salt, pepper, pastry for double-crust pie (9 inches)

pastry for double-crust pie, milk, onion soup mix, pepper, allspice, ground beef, snipped parsley, butter, melted, salt, loose-pack frozen hash brown potatoes, thawed (3cups), warmed catsup

ground beef, ground pork, chopped onion, celery ribs, chopped, chopped fresh garlic, hot mashed potatoes (prepared without milk or butter), chicken broth, dried rosemary, rubbed sage, dried thyme, dried marjoram, salt and pepper, double crust pie crusts (9-in , my butter pie crust recipe posted on zaar works great #66929), cream , for brushing pie crusts

lean ground beef (i use 93%), chopped onion, progresso plain bread crumbs, dried sage, seasoned alt, garlic pepper, worcestershire sauce, chopped garlic, egg, refrigerated garlic mashed potatoes (i used leftover mashed), shredded cheese (i use the 4 flavor casserole melt), chopped fresh tomato, bacon, cooked and chopped, chopped green onion, sour cream

all-purpose vegetable shortening, unbleached pastry flour, cold tap water, salt, diced potato, ground beef, ground pork, diced onion, beef soup base , prepared according to package instructions, instant potato powder, ground cinnamon, ground nutmeg, granulated garlic, ground black pepper, egg wash, for topping

simply potatoes traditional mashed potatoes, ground beef, beef broth or 32 oz stock, yellow onion, carrot

potatoes, peeled and chopped, milk, butter, ground beef, onion, chopped, green bell pepper, chopped, salt and pepper to taste, processed american cheese, sliced

celery rib, coarsely chopped, fresh rosemary , plus, chopped fresh rosemary, fresh thyme, dried bay leaves, garlic clove, unsalted butter, plus more for rutabagas and potatoes, boneless beef chuck , cut into 1-inch pieces or 2 lbs leg of lamb, for stew cut into 1-inch pieces, onions, chopped, all-purpose flour, dry red wine, low sodium beef broth, carrots , cut crosswise into 3-inch pieces, coarse salt & freshly ground black pepper, rutabagas, peeled and cut into large pieces (about 3 lb), russet potatoes (about 2 lb) or 4 yukon gold potatoes, peeled and cut into large pieces (about 2 lb), milk, hot (or more )

lean ground beef, chopped onion, plain breadcrumbs, dried sage, salt, egg, refrigerated garlic-flavor mashed potatoes, shredded cheddar cheese, chopped fresh tomato , if desired (optional), precooked bacon, chopped , if desired (optional), green onions, chopped , if desired (optional)

ground beef, onion chopped, bread crumbs, sage leaves, salt, eggs, refrigerated garlic mashed potatos, cheddar cheese, bacon, green onions

simply potatoes traditional mashed potatoes, corned beef, frozen brussels sprouts in butter sauce, shreaded sharp cheddar cheese, minced prepared garlic in oil

yellow-fleshed potatoes, peeled and cut into chunks (about 6), salt and pepper, milk, divided, canadian cheddar cheese, shredded, divided, lean ground beef, garlic cloves, finely chopped, onion, chopped, dried italian herb seasoning, all-purpose flour, stewed tomatoes, barbecue sauce, divided (approx ), frozen peas and corn (or small cut-up mixed vegetables), pepper sauce