25359 potato onions peppers Recipes

yukon gold potatoes peeled and sliced thin (soak in cold water if not assembling immediately)., lg yellow onion sliced thin sauteed until translucent, heavy cream, shredded gruyere cheese to sprinkle on top, butter to saute the onion, butter to coat the glass dish for baking, salt , pepper and paprika to taste, preheat oven to 350 degrees

potatoes (about 1 1/3 lbs), onion, finely chopped, vegetable oil or 2 tbsp olive oil, chopped fresh rosemary or 2 tsp dried rosemary leaves, chopped fresh thyme or 1/4 tsp dried thyme leaves, salt and pepper

potatoes, onion, extra virgin olive oil, garlic salt, pepper

potatoe, washed and cubed (i prefer to leave the skin on , but you can peel them if you prefer), vidalia onion, diced, garlic, peeled and sliced (depending on your tastes), butter, plus extra for greasing foil, garlic salt , to taste, fresh ground pepper , to taste, heavy duty foil (be sure to use heavy duty!)

butter, potatoes (depending on size), onions, whole mushrooms, tomatoes, sliced (optional), salt and pepper, to taste, butter, flour, cheddar cheese, grated, milk, cheddar cheese, grated (see peter s cheese sauce for preparation of sauce)

potato, onions, peeled and finely sliced, olive oil, salt & freshly ground black pepper, butter, milk , more if necessary, salt & freshly ground black pepper, toasted pine nuts

potatoes, onions, peeled and sliced thickly, good quality pork sausages, bacon, piece thick cut, water, ham stock cube or 1 beef or 1 chicken stock cube, if ham stock isn tsp available, fresh parsley, chopped, salt (to season ), coarse-ground pepper (to season )

potatoes, sliced into 1/4 slices, oil, onion soup mix, red pepper flakes (optional)

baking potatoes, peeled and thinly sliced, yellow onions, thinly sliced, tomatoes, thinly sliced, sea salt , to taste, freshly ground pepper , to taste, olive oil, parmesan cheese, freshly grated

potatoes, sheets phyllo dough, egg white, extra virgin olive oil, divided, onion, dill, salt and pepper

unsalted butter, olive oil, onions, thinly sliced, red potatoes, peeled and very thinly sliced, salt, freshly ground black pepper, coarsely chopped fresh rosemary, cream , whisked together with 1 large egg yolk

butter, springs fresh thyme, sweet onion, sliced into 1/4 inch slices (it s best to cut them slightly thicker), waxy potato, peeled and sliced (low starch potatoes), oil, gruyere, grated, mozzarella cheese, grated, sea salt and black pepper

potatoes, spanish onions, head garlic, peeled and roughly sliced, jalapeno havarti cheese, cubed, parmesan cheese, sliced, butter, cubed, salt & freshly ground black pepper, cream of mushroom soup, low-fat milk, parsley, chopped

vegetable oil, grated baked potato, grated red onions, salt, butter, unbleached white flour, milk, grated asiago cheese or 1/4 cup cheddar cheese, dry mustard, freshly ground nutmeg, salt & freshly ground black pepper, to taste, fresh spinach, steamed, chopped and squeezed dry, eggs, poached

potatoes, peeled, salt & freshly ground black pepper, freshly grated nutmeg, onions, peeled and finely sliced, bacon , cut into short fine strips, vegetable oil, sharp cheddar cheese, grated, creme fraiche, unsalted butter, softened, dry white wine

unsalted butter, yellow onions, thinly sliced, minced garlic, yukon gold potatoes, peeled and cut into 1-inch chunks, salt, freshly ground black pepper, cayenne, bay leaf, chicken stock, light cream, heavy cream, crumbled roquefort , or other creamy blue cheese, chopped fresh thyme, tawny port, bacon, cooked and crumbled, blue cheese and walnut crumpets, recipe follows, roquefort or other creamy blue cheese, crumbled, unsalted butter, tawny port, chopped walnuts, salt, crumpets or english muffins, split, walnut halves

potato, onion, parsley, chives, chicken breast , lean, pepper, crushed, garlic cloves, spinach

vine-ripened tomatoes, olive oil, balsamic vinegar, butter, salt and pepper, olive oil, chorizo, diced small, yellow onion, diced small, garlic, chopped, fresh oregano leaves, stemmed and chopped, bay leaf, ripe red bell peppers , charred over an open flame, chilled, peeled and diced, sherry, bread crumbs, salt and pepper, russet potatoes, salt and pepper, cornstarch, fresh flounder fillets per person, about 4 to 5 oz per person, salt and pepper, butter