23 potato medallions Recipes

  • Potato and Broccoli Medallions
    russet potatoes, roughly peeled and chopped into small pi... and
    5 More
    russet potatoes, roughly peeled and chopped into small pieces, grated swiss cheese or 1 cup jarlsberg cheese, green onions, finely chopped, broccoli , pieces, salt & freshly ground black pepper, heavy cream
    50 min, 6 ingredients
  • Beef Tenderloin Medallions with Potato  Risotto
    butter, chopped onion and
    10 More
    butter, chopped onion, yukon gold potatoes , peeled, cut into 1/8-inch-thick slices, then 1/8-inch cubes, cayenne pepper, coarse kosher salt, more) low-salt chicken broth, heavy whipping cream, grated parmesan cheese, chopped fresh chives, beef tenderloin steaks (each 3/4 to 1 inch thick ), chopped fresh thyme, more) olive oil
    12 ingredients
  • Red Potato Medallions With Italian Herbs and Parmesan Red Potato Medallions With Italian Herbs and Parmesan
    red potatoes, sliced 1/3 inch thick, olive oil and
    6 More
    red potatoes, sliced 1/3 inch thick, olive oil, fresh basil, chopped, fresh greek oregano, chopped, fresh italian parsley, chopped, parmesan cheese, sea salt, fresh ground pepper
    35 min, 9 ingredients
  • Beef Medallion with Herb Roasted Potatoes, Warm Salad Greens and a Dried Morel Brandy Sauce Beef Medallion with Herb Roasted Potatoes, Warm Salad Greens and a Dried Morel Brandy Sauce
    yukon gold potatoes, washed , cut into 1/8-inch round sli... and
    25 More
    yukon gold potatoes, washed , cut into 1/8-inch round slices, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, truffle butter (can be store bought), beef tenderloin medallions, olive oil, herb mix , recipe follows, salt and fresh ground black pepper, butter, shallots, minced, dried morels , soaked in warm water to cover for 30 minutes, strained, water reserved, brandy, veal stock, heavy cream, salt and fresh ground black pepper, olive oil, minced shallots, beet greens, arugula, stems removed, baby spinach, salt and black pepper, tomato concasse (peeled, seeded , and cut into julienned strips), chopped fresh thyme leaves, chopped fresh rosemary, italian flat-leaf parsley, chopped
    1 hour 20 min, 26 ingredients
  • Pan Roasted Medallion of Beef Rib-Eye Pan Roasted Medallion of Beef Rib-Eye
    california golden raisins, sugar, white wine vinegar and
    28 More
    california golden raisins, sugar, white wine vinegar, minced red onion, water, star anise, cinnamon stick, allspice berries, black peppercorns, yellow bell pepper, cut into 1/8-inch dice, minced cornichons, red wine , such as cabernet sauvignon, shallot, sliced 1/8-inch thick, carrot, sliced 1/8-inch thick, mushroom, sliced 1/8-inch thick, fresh italian parsley, fresh thyme, bay leaves, garlic, sliced 1/8-inch thick, black peppercorns, veal stock, unpeeled yukon gold potato, heavy cream, hot, unsalted butter, kosher salt , to taste, white pepper , to taste, canola oil, beef medallions (1 1/2-inches thick ), kosher salt & freshly ground black pepper, to taste, fresh chervil
    1 hour 30 min, 31 ingredients
  • Roast Pork With Potato and Feta Roast Pork With Potato and Feta
    onion, roughly chopped, new potatoes, thinly sliced and
    8 More
    onion, roughly chopped, new potatoes, thinly sliced, olive oil, plus extra for drizzling, pork medallions, tomatoes, halved, fresh thyme sprig, white wine, vegetable stock, feta, crumbled, lemon , grated zest
    30 min, 10 ingredients
  • Fennel Potato Soup With Lobster Medallions, Blood Orange Sauce Fennel Potato Soup With Lobster Medallions, Blood Orange Sauce
    extra virgin olive oil, onion, diced small and
    15 More
    extra virgin olive oil, onion, diced small, garlic cloves, thinly sliced, fennel bulbs, thinly sliced (reserve some fronds for garnish), yukon gold potatoes, peeled and cut into chunks, dry white wine, pernod, kosher salt, fresh ground black pepper, vegetable stock, heavy cream, lobster tail, unsalted butter, lemon , juice of, blood oranges , juice of (reserve two segments for garnish), lemon , juice of, honey
    1 hour 30 min, 17 ingredients
  • Lamb Medallions with White-Bean Potato Purée and Red-Wine Sauce Lamb Medallions with White-Bean Potato Purée and Red-Wine Sauce
    russet (baking) potato (about 1/2 lb) and
    11 More
    russet (baking) potato (about 1/2 lb), drained canned white beans, olive oil, garlic clove, minced and mashed to a paste with 1/4 tsp salt, four 1-inch-thick loin lamb chops , boned and tied, chopped shallot, all-purpose flour seasoned with salt and pepper for dredging, dry red wine, dijon mustard, chicken or beef broth, heavy cream, minced fresh parsley leaves
    12 ingredients
  • Grilled Venison with Braised Red Cabbage and Mashed Potatoes (Emeril Lagasse) Grilled Venison with Braised Red Cabbage and Mashed Potatoes (Emeril Lagasse)
    salt, juniper berries, black peppercorns, allspice and
    12 More
    salt, juniper berries, black peppercorns, allspice, venison sirloin , cut into 4 equal portions and pounded thin, venison tenderloin , cut into medallions, venison sausages, veal stock , or beef stock, apple cider, chopped shallots, freshly ground black pepper, creole mustard , or other spicy whole-grain mustard, cold unsalted butter , cut into pieces, minced parsley , plus more for garnish, mashed potatoes , recipe follows, braised red cabbage , recipe follows
    45 min, 16 ingredients
  • Bratwurst Medallions over Sauteed Onions with Parsley Boiled Potatoes and Stuffed Carrot Canoes Bratwurst Medallions over Sauteed Onions with Parsley Boiled Potatoes and Stuffed Carrot Canoes
    bratwurst links, onions, quartered and
    4 More
    bratwurst links, onions, quartered, beer (recommended : miller high life), butter, for sauteing, parsley boiled potatoes , recipe follows, stuffed carrot canoes , recipe follows
    1 hour 30 min, 6 ingredients
  • Cinnamon Smoked Venison Medallions with Bourbon Mash Sweet Potatoes and a Caramelized Onion Gravy (Emeril Lagasse) Cinnamon Smoked Venison Medallions with Bourbon Mash Sweet Potatoes and a Caramelized Onion Gravy (Emeril Lagasse)
    sweet potatoes, olive oil, salt and
    12 More
    sweet potatoes, olive oil, salt, freshly ground black pepper, butter, heavy cream, kentucky bourbon, fresh cinnamon sticks, venison loin, vegetable oil, flour, sliced onions, veal stock, recipe of southern cooked greens, chopped green onions
    15 ingredients
  • Caribbean Pork Medallions Caribbean Pork Medallions
    uncooked sweet potato, peeled and thinly sliced and
    10 More
    uncooked sweet potato, peeled and thinly sliced, fresh apple, cored and thinly sliced, dark brown sugar , packed, apple juice, gingerroot, peeled and grated, table salt, ground allspice, ground cinnamon, uncooked lean pork tenderloin , trimmed of all visible fat and cut into 12 half-inch slices, uncooked scallions, sliced, uncooked scallion, chopped for garnish
    35 min, 11 ingredients
  • Thanksgiving Leftover Medallions Thanksgiving Leftover Medallions
    leftover mashed potatoes, leftover cooked turkey, cubed and
    5 More
    leftover mashed potatoes, leftover cooked turkey, cubed, turkey , dressing, gravy, breadcrumbs, salt and pepper, butter or oil (for frying)
    15 min, 7 ingredients
  • Gaelic Boxty Gaelic Boxty
    grated raw potato, mashed potato, all-purpose flour, milk and
    8 More
    grated raw potato, mashed potato, all-purpose flour, milk, salt and freshly ground black pepper, for seasoning, plus 1-oz cracked black pepper, for filling, irish fillet medallions, onions, sliced, flat field mushrooms, roughly chopped, irish whiskey, cream, salt, watercress, for garnish
    45 min, 12 ingredients
  • Pecan Crusted Venison with Bourbon Mash (Emeril Lagasse) Pecan Crusted Venison with Bourbon Mash (Emeril Lagasse)
    venison medallions, roasted pecans, bread crumbs and
    20 More
    venison medallions, roasted pecans, bread crumbs, essence , recipe follows, creole mustard, olive oil, for sauteing, roasted whole sweet potatoes, about 2 lb, skin left on, warm, heavy cream, bourbon, butter, salt and pepper, fried sweet potato nests, chopped chives, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 16 min, 23 ingredients
  • Exotic Pork Loin Exotic Pork Loin
    black pork medallions, salt and pepper, vodka and
    9 More
    black pork medallions, salt and pepper, vodka, portuguese ilha cheese, black caviar soft roes, red caviar soft roes, potatoes, cooked, green beans, cooked, carrots, cooked, celery, cooked, turnips, cooked, fresh cream
    35 min, 12 ingredients
  • Filet Mignons Lili Filet Mignons Lili
    filet mignon (6 filets), salt, pepper, butter and
    16 More
    filet mignon (6 filets), salt, pepper, butter, vegetable oil, garlic cloves, peeled and sliced, foie gras , cut into six 1-oz medallions (your recipe, pate de or store-bought), artichoke hearts, cooked and quartered, black truffles (optional), potato, baked peeled and sliced into six rounds, butter, shallots or 1/2 onion, peeled and minced, tomato paste, bay leaf, fresh rosemary, cognac, madeira wine, red wine, beef stock (homemade will yield the best result, your own recipe or simple a la julia child), salt and pepper, to taste
    55 min, 20 ingredients
  •   Red Cooked  Braised Chicken Red Cooked Braised Chicken
    chicken thighs or 2 1/2-3 lbs chicken legs, with skin on and
    10 More
    chicken thighs or 2 1/2-3 lbs chicken legs, with skin on, vegetable oil or 1 tbsp nonstick cooking spray, whole green onions, cut in 2-inch pieces, fresh ginger, 1/2-inch thick, garlic cloves, peeled, sherry wine , red rice wine, soy sauce, water (or cut back 1 tbsp soy sauce and use low sodium chicken stock), carrots , cut into 1/2-inch medallions, potatoes, diced into 1/2-inch cubes, dried red chili peppers (to be added with ginger, garlic and green onion bulbs) (optional)
    40 min, 11 ingredients




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