2363 potato hash Recipes

sweet potatoes, cubed (1/2 inch), idaho potatoes, cubed (1/2 inch), chopped onion, chopped red bell pepper, dried rosemary, dried thyme, salt and pepper, poached eggs

olive oil, simply potatoes diced potatoes with onion, diced cooked chicken breasts, poultry seasoning, dried cherries

potatoes, sweet potato, zucchini (grated ), carrot (grated ), egg whites, dry mustard, salt & pepper

hash brown potatoes, frozen and thawed, onion, finely diced, egg, beaten, butter , to grease muffin pan, sour cream, bacon , slices cooked crisp, crumbled, divided, chives, sliced thin, divided, salt , as desired, pepper , to taste

extra-virgin olive oil, sweet potatoes, peeled and cut into 1/2-inch cubes, hot italian sausages , casings discarded and sausage coarsely crumbled, chopped onion (1 medium), sweet italian frying peppers, seeded and cut into 1/2-inch pieces, chopped fresh cilantro, salt, black pepper, eggs

sweet potatoes, peeled (about 1 lb), olive oil, shallots, chopped, baby spinach, chopped, hot sauce , to taste (optional), salt and pepper, to taste (optional)

safflower oil, onion, chopped, sweet potato, peeled, in half inch dice, garlic cloves, minced, cumin , generous, salt, water, frozen corn kernels, black beans or 1 1/2 cups kidney beans, soaked or 1 (15 oz) can or 1 (15 oz) can kidney beans, rinsed

sweet potatoes, peeled and diced, water, olive oil, turkey breakfast sausage, chopped onions, salt, divided, maple syrup, water, black pepper, ground nutmeg

sweet potatoes, peeled and shredded, onion, chopped, red bell pepper, chopped, bacon, diced, white wine or 2 tbsp chicken broth, salt, tony chachere s seasoning (or to taste)

sweet potato, cubed, cauliflower floret, water, red onion, button mushrooms, sliced, shiitake mushrooms, sliced, tofu, crumbled, curry powder, coconut extract, splenda sugar substitute (i just use 1 packet), salt and pepper, to taste

sweet potatoes, peeled and 1/2-inch diced, salted butter, vegetable oil, onion (1/2-inch diced ), celery (1/2-inch diced ), garlic cloves, minced, red bell pepper (1/2-inch diced ), green bell pepper (1/2-inch diced ), crushed red pepper flakes, salt & freshly ground black pepper

butter or margarine, vegetable oil, divided, baking potato, peeled and shredded, sweet potato, peeled and shredded, salt, pepper, sliced jarlsberg or monterey jack cheese

butter or 2 tsp margarine, vegetable oil, divided, onion, diced, brown sugar, baking potato, peeled and shredded, sweet potato, peeled and shredded, salt, pepper, bacon, cooked and crumbled, chopped pecans, toasted

purple potato (about 8 oz), sweet potato (about 8 oz), kosher salt, bacon , sliced into lardons, onion, finely diced, garlic , minced, fresh rosemary, leaves removed and finely chopped, rib celery, finely diced, red bell pepper, finely diced, freshly ground black pepper, fresh flat-leaf parsley, leaves removed and chopped

roughly chopped baked sweet potatoes (about 1 1/2 medium potatoes), shredded cooked turkey, chicken broth, homemade or low-sodium canned, yellow onion, grated, garlic, minced, minced canned chipotle chiles in adobo, chopped fresh coriander ( cilantro), plus leaves for garnish, queso fresco (mexican farmer s cheese), crumbled (1 1/2 oz), egg white, kosher salt, freshly ground black pepper, oil , such as soy, peanut, vegetable or corn, unsalted butter, scallions (white and green), thinly sliced, suggestion : chipotle cranberry sauce, recipe follows, equipment : 10-inch non-stick skillet with oven-proof handle, canned whole berry cranberry sauce, minced canned chipotle chiles en adobo, freshly grated lime zest, freshly squeezed lime juice

fresh spinach, soaked and washed well, boneless chicken breasts, skin on, blue cheese, ricotta cheese, grated parmesan, lemon zest, white wine, olive oil, salt and pepper, asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces, grapeseed oil, red onion, diced, zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture), white potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), sweet potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), blue cheese, butter, onion, finely chopped, red wine, cornstarch, veal stock, kalamata olives, pickled plums (recommended : umeboshi), olive oil, blue cheese, chopped parsley, salt and pepper

sweet potatoes, cooked, butter, garlic, finely chopped, tasso, finely chopped, leek, thinly sliced, red pepper, thinly sliced, apple cider vinegar, green onion, thinly sliced, fresh oregano, chopped, molasses, salt and pepper

vegetable oil, red onion, thinly sliced (about 2 cups), red bell pepper, diced (about 2 cups), sweet potatoes, quartered and cut into 1/4-inch slices, ground cumin, salt, red pepper flakes, green onions, chopped