783 potato gratin with peppers and Recipes

  • Gratin Dauphinois
    potatoes, cl whole milk, cream, grated soft cheese, salt and
    4 More
    potatoes, cl whole milk, cream, grated soft cheese, salt, pepper, nutmeg, knob of butter, garlic cloves
    25 min, 9 ingredients
  • Gratin Dauphinois
    potatoes , idaho or maine, or 6-7 cups, butter, garlic and
    5 More
    potatoes , idaho or maine, or 6-7 cups, butter, garlic, mik, nutmeg, freshly grated, salt, black pepper, freshly ground, gruyere cheese, (boar s head is a great brand), grated
    8 ingredients
  • Gruyere Potato Gratin
    waxy potatoes (yukon gold, red creamers, etc.) and
    6 More
    waxy potatoes (yukon gold, red creamers, etc.), cave-aged gruyere, shredded, onions, thinly sliced, garlic, minced, butter, heavy cream, salt and pepper
    1 hour 10 min, 7 ingredients
  • Rosemary Potato Gratin
    unsalted butter, melted and
    7 More
    unsalted butter, melted, lns. russet potatoes, peeled and cut into1/4 inch slices, garlic, creamed, gruyere cheese, shredded, fresh rosemary, chopped, heavy cream, sea salt, freshly ground black pepper
    1 min, 8 ingredients
  • Gratin of Carrots & Root Vegetables
    potato , sliced wafer thin, parsnip , sliced wafer thin and
    7 More
    potato , sliced wafer thin, parsnip , sliced wafer thin, garlic cloves, thinly sliced, fresh rosemary, chopped, salt and pepper, heavy cream, milk, carrots , sliced wafer thin, parmesan cheese, grated
    1 hour 20 min, 9 ingredients
  • Potatoes Au’gratin – Gratin Savoyard
    russet potatoes, butter, garlic cloves and
    3 More
    russet potatoes, butter, garlic cloves, grated monterey jack cheese (3/4 of a small brick), beef broth (about 1-1.5 cans), salt and pepper
    55 min, 6 ingredients
  • Potato and Portobello Mushroom Gratin
    water, dried porcini mushrooms, portobello mushrooms and
    8 More
    water, dried porcini mushrooms, portobello mushrooms, olive oil, garlic cloves, minced, yukon gold potatoes or white-skinned potatoes, peeled, cut into 1/8-inch-thick slices, chopped fresh parsley, chopped fresh thyme, chopped fresh rosemary, salt, ground black pepper
    11 ingredients
  • Au Gratin Potatoes, (Scalloped Potatoes)
    potatoes sliced, cheddar cheese grated, milk, cornstarch and
    6 More
    potatoes sliced, cheddar cheese grated, milk, cornstarch, salt, tabasco sauce, white pepper, cayenne pepper, paprika, margarine or butter
    10 ingredients
  • Savory Sweet Potato Gratins With Creme Fraiche, Onions, and Baco Savory Sweet Potato Gratins With Creme Fraiche, Onions, and Baco
    bacon, diced, onion, diced, garlic, minced and
    9 More
    bacon, diced, onion, diced, garlic, minced, sweet potatoes, thinly sliced (1/8-inch thick ), butter, flour, whole milk, creme fraiche, nutmeg, brown sugar, salt and black pepper, to taste, parmesan cheese , grated, to taste (gruyere would be wonderful, too)
    45 min, 12 ingredients
  • Butternut Squash, Apple, Leek and Potato Gratin With a Cheddar C Butternut Squash, Apple, Leek and Potato Gratin With a Cheddar C
    coarse fresh breadcrumbs, butter, melted and
    15 More
    coarse fresh breadcrumbs, butter, melted, kosher salt (coarse ), grated sharp cheddar cheese, fresh thyme leave, butter, sliced leeks , thoroughly washed (white and light green parts of 3 medium sized leeks), kosher salt (coarse ), apple cider , plus, apple cider, heavy cream , plus, heavy cream, chopped fresh thyme leaves, fresh ground black pepper, crisp firm apples, peeled, cored and thinly sliced, butternut squash , from the neck, sliced yukon gold potatoes
    2 hour , 17 ingredients
  • Provencal Summer Squash and Potato Gratin (Food Network Kitchens) Provencal Summer Squash and Potato Gratin (Food Network Kitchens)
    yellow summer squash (about 8 oz), zucchini (about 8 oz) and
    6 More
    yellow summer squash (about 8 oz), zucchini (about 8 oz), yukon gold potato , about 4 oz, scrubbed and thinly sliced, sweet onion , such as vidalia, thinly sliced, kosher salt and freshly ground black pepper, fresh rosemary, leaves removed, olive oil, freshly grated manchego cheese
    1 hour 35 min, 9 ingredients
  • Caramelized Vidalia Onion and Potato Gratin with Fresh Sage (Bobby Flay) Caramelized Vidalia Onion and Potato Gratin with Fresh Sage (Bobby Flay)
    olive oil, unsalted butter and
    5 More
    olive oil, unsalted butter, vidalia (or other sweet variety) onion, peeled, halved and thinly sliced on a mandoline, salt and freshly ground black pepper, chopped fresh sage leaves, idaho potatoes, peeled and sliced thinly on a mandoline, heavy cream
    2 hour , 7 ingredients
  • Provencal Potato Gratin (Food Network Kitchens) Provencal Potato Gratin (Food Network Kitchens)
    garlic , smashed and
    10 More
    garlic , smashed, extra-virgin olive oil, plus more for drizzling, yellow onion, sliced, red pepper, peeled, seeded and diced (3/4 cup), dry white vermouth, yukon gold or other waxy potatoes (about 4 to 5), peeled, water, chopped fresh basil leaves, tomatoes, kosher salt and freshly ground black pepper, freshly grated parmesan
    2 hour 15 min, 11 ingredients
  • Yukon Gold and Mushroom Gratin Yukon Gold and Mushroom Gratin
    butter, mushrooms, yukon gold potato, salt, pepper and
    1 More
    butter, mushrooms, yukon gold potato, salt, pepper, fat-free evaporated milk , carnation is a good 1
    21 min, 6 ingredients
  • Rosemary Mashed Potatoes Gratin Rosemary Mashed Potatoes Gratin
    oblong potatoes (about 3 lbs) or 6 medium yukon gold pota... and
    5 More
    oblong potatoes (about 3 lbs) or 6 medium yukon gold potatoes (about 3 lbs), salt, milk, fresh rosemary, minced (or 1/2 tsp. dried ), pepper, canadian aged provolone cheese or 1 1/4 cups asiago cheese or 1 1/4 cups gouda cheese, shredded
    25 min, 6 ingredients
  • Celery and Potato Gratin (Michele Urvater) Celery and Potato Gratin (Michele Urvater)
    olive oil, onions, thinly sliced, garlic, thinly sliced and
    8 More
    olive oil, onions, thinly sliced, garlic, thinly sliced, celery stalks, peeled and finely diced, celery salt, dry white wine, chicken or vegetable broth, tomatoes , half of juices reserved and chopped, waxy potatoes, peeled and cut into 1/4 inch rounds, celery root, peeled, quartered and cut into pieces of same thickness as the potatoes (keep cut celery root in acidulated water), salt and freshly ground black pepper
    1 hour 35 min, 11 ingredients
  • Gratin Dauphinois - Classic French Potatoes Baked in Cream Gratin Dauphinois - Classic French Potatoes Baked in Cream
    garlic cloves and
    6 More
    garlic cloves, charlotte potatoes or 3 1/2 lbs russet potatoes, peeled, salt & freshly ground black pepper, heavy double cream or 1 1/4 cups whipping cream, grated gruyere cheese (optional), unsalted butter, cut into bits, mixed chopped fresh chives and flat-leaf italian parsley
    41 min, 7 ingredients
  • Buttermilk Blue Cheese Potatoes Au Gratin Buttermilk Blue Cheese Potatoes Au Gratin
    potatoes, peeled , parboiled, and thinly sliced and
    17 More
    potatoes, peeled , parboiled, and thinly sliced, cooked broccoli, drained well (cooked only until firm-tender, but good to garnish with!) (optional), monterey jack cheese, grated, coarsely crushed potato chips, canned sliced mushrooms, pimento pepper, sliced, butter, minced fresh garlic clove, green onions, sliced, flour, half-and-half cream or 1 1/2 cups full-fat milk, buttermilk, room temperature, pepper, mayonnaise, dijon mustard, worcestershire sauce, chopped fresh parsley, crumbled blue cheese, divided
    1 hour 30 min, 18 ingredients




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