27 potato gratin with and casserole Recipes

au gratin potatoes, boiling water, corn, drained, milk, ground beef, cooked and drained, shredded taco-seasoned cheese

kielbasa, cut into 1/2 inch chunks, onion , chunked, au gratin potato mix, cayenne pepper, water, milk, margarine, mixed vegetables

potato, peeled and sliced thin, butter, salt, pepper, gruyere or 1 lb white american cheese, dijon mustard, yellow onion, thinly sliced, white wine, fresh breadcrumb, parmesan cheese, butter

frozen southern style hash brown potatoes (i use ore ida southern style hash browns), sour cream, shredded cheddar cheese, cream of mushroom soup, onion, finely chopped, pepper, cubed ham (or cooked breakfast sausage) (optional), cooked broccoli florets (or green bell pepper) (optional), crushed corn flakes cereal (or breadcrumbs), melted butter

au gratin potato mix, pizza sauce, ground beef, onion, chopped, black olives, cheese, grated

corn tortillas , torn into bite sized pieces, au gratin potato mix, boiling water, onion, chopped, jalapeno pepper, seeded and chopped, chorizo sausage or 1 lb other sausage, cooked and fat drained, eggs, slightly beaten

au gratin instant potato mix, cocktail wieners , sliced lengthwise, milk, condensed cream of mushroom soup, margarine or butter, melted, shredded sharp cheddar cheese, cubed cooked ham, sliced mushrooms, drained, cream cheese, diced, dried chives, french-fried onions

lean ground beef, betty crocker au gratin potatoes, boiling water, milk, shredded taco-seasoned cheddar cheese (4 oz) or 1 cup cheddar cheese (4 oz), coarsely crushed tortilla chips

baking potatoes, peeled and thinly sliced, butter, cut into small pieces, plus extra for the casserole, garlic cloves, chopped, salt and pepper, heavy cream (whipping), parsley, chopped (or chives, for garnish)

unsalted butter, at room temperature, chipotle chiles in adobo, heavy cream, sweet potatoes, peeled and thinly sliced (about 8 cups), salt, fresh ground white pepper

ground turkey, betty crocker au gratin potatoes, margarine, water, milk, green bell pepper, chopped, squash, chopped, cheddar cheese (optional), garlic (to taste), pepper (to taste)

ground beef, onion, chopped, stewed tomatoes, mixed beans (you can use whatever you like), au gratin potatoes (favorite brand )

frozen potatoes au gratin, sour cream, shredded cheddar cheese, condensed cream of chicken soup, crushed cornflakes cereal

sliced peeled potatoes (1/4-inch slices), condensed cream of mushroom soup, undiluted, milk, shredded cheddar cheese, pepper, french-fried onions

margarine (i use becel), fat-free cream of chicken soup or 1 (10 3/4 oz) can low-fat cream of chicken soup, nonfat sour cream (i use breakstone it has good taste) or 1 (6 oz) container low-fat sour cream (i use breakstone it has good taste), shredded low-fat cheddar cheese, frozen hash brown potatoes, corn flake crumbs, vegetable oil cooking spray

au gratin potatoes, water, milk, dijon-style mustard, red salmon, drained and flaked or, salmon fillet flaked, cornflake crumbs, tartar sauce, chopped fresh dill, egg, lemon juice, white-sauce mix, capers, frozen broccoli , cauliflower and carrot combination

au gratin potatoes, milk, unsalted butter, whole eggs, creamed corn, cheese, all-purpose flour, ear scallions chopped, salt, ground nutmeg, ground cayenne pepper

au gratin potatoes with cheese, hamburger, browned, tomato sauce or 1 (14 oz) can pizza sauce, mozzarella cheese