317629 potato gnocchi saged brown butter fix Recipes

  • Potato Gnocchi in Burnt Butter Sauce
    potato gnocchi, salt and
    4 More
    potato gnocchi, salt, butter, cut into cubes (don tsp substitute oil or margarine in this recipe), fresh sage leaves, roughly chopped, garlic, roughly chopped, fresh parmesan cheese, grated
    10 min, 6 ingredients
  • Sweet Potato Gnocchi With Brown Butter and Sage
    red sweet potatoes, rinsed, patted dry , pierced all over... and
    10 More
    red sweet potatoes, rinsed, patted dry , pierced all over with fork (yams), fresh ricotta cheese , drained in sieve 2 hours, grated parmesan cheese (about 3 oz), golden brown sugar, salt, salt, fresh ground nutmeg, all-purpose flour, unsalted butter, chopped fresh sage , plus, whole sage leaf (to garnish )
    40 min, 11 ingredients
  • Potato Gnocchi in Cream Sauce
    potato, flour, egg, nutmeg, butter, nutmeg, heavy cream and
    4 More
    potato, flour, egg, nutmeg, butter, nutmeg, heavy cream, oregano, salt, dried sage, flour (for dusting)
    55 min, 11 ingredients
  • Brown Butter Cookies
    butter, brown sugar, eggs, vanilla, baking soda and
    8 More
    butter, brown sugar, eggs, vanilla, baking soda, baking powder, salt, flour, pecans, vanilla, powdered sugar, water, reserved brown butter
    25 min, 13 ingredients
  • Gnocchi With Sage Brown Butter Sauce
    russet potatoes, peeled, cut in 1/2 inch cubes (about 5 m... and
    9 More
    russet potatoes, peeled, cut in 1/2 inch cubes (about 5 medium), parmesan cheese, freshly grated, salt, ground black pepper, ground nutmeg, egg yolk, all-purpose flour, butter, divided (1-1/4 sticks), fresh sage, thinly sliced, lemon peel, finely grated (packed)
    1 hour 5 min, 10 ingredients
  • Cottage Pie With Potato Gnocchi
    potato gnocchi, grated tasty cheese and
    13 More
    potato gnocchi, grated tasty cheese, fresh snipped chives, to garnish, olive oil, eshallot onion, finely chopped, garlic cloves, crushed, zucchini, grated, carrot, grated, fresh bay leaves, beef mince, plain flour, tomato paste, worcestershire sauce, beef stock, salt and pepper, to taste
    35 min, 15 ingredients
  • Potato Gnocchi With Pork and Wild Mushroom Ragu
    dried porcini mushrooms, boiling water, olive oil, divided and
    16 More
    dried porcini mushrooms, boiling water, olive oil, divided, sliced cremini mushrooms (baby bella), garlic cloves, minced, coarse kosher salt, dry white wine, divided, country-style boneless pork ribs, cut into 1/2-inch cubes, prosciutto, 1/4-inch-thick slices chopped (or coppa), fresh mild italian sausage, casings removed (about 2 links ), onion, finely chopped, carrot, peeled, finely chopped, celery, finely chopped, crushed tomatoes (from 1 28-oz can) or 2 cups in puree (from 1 28-oz can), low sodium chicken broth (or more ), bay leaves, chopped fresh basil, potato gnocchi, grated parmesan cheese
    2 hour , 19 ingredients
  • Pan-Seared Gnocchi With Browned Butter and Sage Pan-Seared Gnocchi With Browned Butter and Sage
    kosher salt , more as needed and
    7 More
    kosher salt , more as needed, potato gnocchi (i have a gnocchi recipe posted - 1 recipe of that is just right), unsalted butter , cut into 3 even pieces, unsalted butter, cut into 1-inch cubes, fresh sage leaves, grated lemon zest, kosher salt, fresh ground black pepper
    20 min, 8 ingredients
  • Simple Potato Gnocchi With Saged Brown Butter #5FIX Simple Potato Gnocchi With Saged Brown Butter #5FIX
    simply potatoes traditional mashed potatoes, egg, beaten and
    3 More
    simply potatoes traditional mashed potatoes, egg, beaten, flour, butter, fresh sage leaves , cut into chiffonade
    25 min, 5 ingredients
  • Sweet Potato Gnocchi with Brown Butter-Balsamic Sauce Sweet Potato Gnocchi with Brown Butter-Balsamic Sauce
    sweet potatoes halved lengthwise and
    12 More
    sweet potatoes halved lengthwise, russet potatoes halved lengthwise, olive oil, kosher salt & fresh ground pepper, eggs, honey, parmagiano reggiano, kosher salt, gf white flour, unsalted butter, sage leaves, balsamic vinegar, shaved parmesan & black ground pepper
    13 ingredients
  • Potato Gnocchi Potato Gnocchi
    potato gnocchi, head broccoli florets, whole butter and
    2 More
    potato gnocchi, head broccoli florets, whole butter, salt and pepper, velveeta cheese, cubed
    5 ingredients
  • Gnocchi With Brown Butter, Tomatoes and Asparagus Gnocchi With Brown Butter, Tomatoes and Asparagus
    butter, garlic cloves, minced, grape tomatoes and
    6 More
    butter, garlic cloves, minced, grape tomatoes, asparagus, trimmed and cut into 1-inch pieces, salt, ground black pepper, gnocchi, parmesan cheese, grated, fresh parsley, chopped
    25 min, 9 ingredients
  • Crushed Golden Potatoes in Sage-Brown Butter Crushed Golden Potatoes in Sage-Brown Butter
    yellow potatoes, peeled and cut into 2 inch cubes and
    5 More
    yellow potatoes, peeled and cut into 2 inch cubes, butter , cut into cubes, fresh sage, chopped . plus more for garnish, if desired., milk, salt, pepper
    40 min, 6 ingredients
  • Pumpkin Cannelloni with Clams and Sage Brown Butter Pumpkin Cannelloni with Clams and Sage Brown Butter
    unsalted butter and
    20 More
    unsalted butter, sugar pumpkin or other sweet winter squash such as butternut, peeled, seeded, and cut into 1-inch cubes (3 cups), diced (1/4 inch) fennel bulb (sometimes called anise), salt, black pepper, chopped shallot, water, by 4-inch) fresh pasta rectangles, olive oil, bacon slices, cut crosswise into 1/4-inch-wide strips, sliced shallot, garlic clove, minced, hard-shelled clams (2 lb) such as littlenecks (less than 2 inches wide), scrubbed well, dry white wine, fennel seeds, chopped fresh sage, unsalted butter, fresh sage leaves, minced shallot, fresh lemon juice, chopped fresh parsley
    21 ingredients
  • Brown Butter Cauliflower Soup Brown Butter Cauliflower Soup
    brown butter cauliflower mash, chicken broth, milk
    3 ingredients
  • Gnocchi With Brown Butter and Sage (Marc Forgione) Gnocchi With Brown Butter and Sage (Marc Forgione)
    kosher salt, russet potatoes (1 1/2 to 1 3/4 lb) and
    6 More
    kosher salt, russet potatoes (1 1/2 to 1 3/4 lb), all-purpose flour, plus more for dusting, egg, salted butter, red pepper flakes, sage leaves, thinly sliced, shaved and/or coarsely grated parmesan cheese
    1 hour 50 min, 8 ingredients
  • Lamb Ragu with Potato Gnocchi: Pasticcio di Agnello con Gnocchi di Patate Lamb Ragu with Potato Gnocchi: Pasticcio di Agnello con Gnocchi di Patate
    potato gnocchi , recipe follows and
    11 More
    potato gnocchi , recipe follows, boned leg of lamb, trimmed and cut into 1-inch cubes, yellow onion, sliced thinly, bay leaves, garlic, peeled and smashed, fresh rosemary, olive oil, kosher salt and freshly ground black pepper, dry red wine (recommended : montepulciano), lamb or veal stock, eggplant, pecorino romano (4 oz grated and the rest broken into medium to large pieces )
    2 hour 25 min, 12 ingredients
  • Potato Gnocchi and Mushrooms in Gorgonzola Sauce Potato Gnocchi and Mushrooms in Gorgonzola Sauce
    olive oil, fresh mushrooms, thinly sliced and
    7 More
    olive oil, fresh mushrooms, thinly sliced, potato gnocchi (frozen or vacuum packed), garlic cloves, milk, gorgonzola, crumbled, parsley, minced, salt, ground pepper
    20 min, 9 ingredients




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