960 potato casserole cream cheese Recipes

boneless pork chops (about 3/4-inch thick ), seasoning salt, black pepper, oil, butter, russet potatoes (sliced about 3/4-inch thick ), onions, halved and thinly sliced (can use 1 onion), fresh minced garlic, celery ribs, finely diced, mushroom pieces, well drained, cream of mushroom soup , undiluited, sour cream, milk, grated parmesan cheese, shredded old cheddar cheese, divided

onion, finely chopped, green onions, chopped, cubed cheddar cheese (can use more ), sour cream, mayonnaise, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, seasoning salt, garlic powder, black pepper (to taste), frozen hash brown potatoes (thawed , to speed things up just place in microwave), melted butter, corn flakes cereal (just slightly crushed )

boneless chicken breasts, cut in strips, buffalo wing sauce , frank s is good, i add more cause we like it with more heat, frozen southern style potatoes or 6 cups obrien potatoes, thawed, ranch dressing, cheddar cheese, shredded, cream of celery soup, corn flake crumbs, butter or 2 tbsp margarine, melted, green onion, chopped about 3-4

baking potatoes, peeled and quartered, cream cheese, softened, carton sour cream, garlic salt , to taste, chives , to taste, parsley flakes , to taste, butter, melted, paprika, enough to cover the top of the casserole dish

red potatoes, bacon, shredded sharp cheddar cheese, processed cheese sauce, sour cream, mayonnaise, onions, finely chopped, minced chives, salt, ground black pepper

frozen hash brown potatoes, cube style, not shredded (do not thaw), cheddar cheese, shredded, light sour cream, butter, melted, cream of mushroom soup (lite soup ok), breadcrumbs or crushed crackers or corn flakes, to taste

red potatoes, cooked and cubed, bacon, cooked and crumbled, cubed cheddar cheese, shredded sharp cheddar cheese, onion, finely chopped, mayonnaise, sour cream, minced chives, salt, pepper

margarine (i use becel), fat-free cream of chicken soup or 1 (10 3/4 oz) can low-fat cream of chicken soup, nonfat sour cream (i use breakstone it has good taste) or 1 (6 oz) container low-fat sour cream (i use breakstone it has good taste), shredded low-fat cheddar cheese, frozen hash brown potatoes, corn flake crumbs, vegetable oil cooking spray

frozen hash brown potatoes, thawed, melted butter, condensed cream of chicken soup (you can also sub cream of mushroom), shredded cheddar cheese , to taste, sour cream, salt, yellow onion, diced, corn flakes cereal, crushed

idhao potato, peeled and sliced into 1/4 inch slices, sweet potato, peeled and sliced into 1/4 inch slices, butter, heavy cream (or more ), salt, black pepper, more to your own taste, monterey jack cheese (swiss cheese is recommended) or 8 oz cheese, of your choice (swiss cheese is recommended)

frozen hash brown patties (bagged or different brand doesn tsp taste the same trust me), cream of potato soup (cream of mushroom or chicken doesn tsp work as well in this recipe), sour cream, shredded sharp cheddar cheese, crushed ritz cracker, melted butter, salt , to taste, pepper , to taste

frozen hash brown potatoes with bell peppers, cream of chicken soup (can use any cream of soup), sour cream, white onion chopped, green chilies, butter melted, freshly ground black pepper, salt, grated cheddar cheese

butter or 2 tsp margarine, chopped red onions, neufchatel cheese, softened, crumbled domestic blue cheese (1/4 to 1/3), heavy cream, minced fresh thyme or 1 tsp dried thyme leaves, crushed, salt, baking potatoes (about 4 medium), fresh thyme sprig (for garnish ), red pearl onion, cut in wedges (for garnish )

butter, chopped red onions, neufchatel cheese, softened, crumbled blue cheese, heavy cream, minced fresh thyme, salt, baking potatoes

frozen hash brown potatoes (thawed ), melted butter, salt, cream of chicken soup, pt. container of sour cream, grated cheddar cheese, melted butter, crushed corn flakes cereal

reduced-fat condensed broccoli cheese soup, undiluted, cottage cheese, reduced-fat sour cream, frozen o brien potatoes, thawed, garlic powder, pepper, canadian bacon, chopped, shredded reduced-fat cheddar cheese

italian sausage, onion, chopped, sun-dried tomato , julienne cut (oil packed or moist is best), garlic salt (or garlic powder), parsley, eggs, egg yolks, half-and-half cream, whipping cream, mozzarella cheese (or any cheese you prefer) or 2 cups colby-monterey jack cheese (or any cheese you prefer), salt, tater tots

flour, flour, salt, milk (whole or 2%), condensed cream of celery soup, undiluted, american cheese, cubed or shredded, extra-sharp cheddar cheese, cubed or shredded, baking potatoes, peeled and sliced in long strips, chopped sweet onion, paprika