229278 potato canapes stuffed with sour cream and smoked trout Recipes
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sour cream, lemon juice, warm milk (70° to 80°) and13 Moresour cream, lemon juice, warm milk (70° to 80°), butter, softened, egg, grated lemon peel, sugar, salt, baking soda, king arthur unbleached bread flour, active dry yeast, cream cheese, softened, sugar, lemon juice, lemon peel15 min, 16 ingredients
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Sour Cream-Horseradish Dressingsour cream, orange juice, dijon mustard and2 Moresour cream, orange juice, dijon mustard, prepared horseradish, green onions, diced5 ingredients
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Sour Cream Coleslawsour cream, sugar, white vinegar, caraway or celery seeds and4 Moresour cream, sugar, white vinegar, caraway or celery seeds, salt, head cabbage, shredded (15 cups), green bell pepper, diced, minced purple onion8 ingredients
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Sour Cream Coleslawsour cream, sugar, white vinegar, caraway or celery seeds and4 Moresour cream, sugar, white vinegar, caraway or celery seeds, salt, shredded cabbage, diced green bell pepper, minced red onion15 min, 8 ingredients
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Sour cream onion saucesour cream, sliced green onion, lemon juice and2 Moresour cream, sliced green onion, lemon juice, dried dill basil or tarragon leaves, salt and pepper to taste5 ingredients
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Sour Cream-Horseradish Dressingsour cream, orange juice, dijon mustard and2 Moresour cream, orange juice, dijon mustard, prepared horseradish, green onions, diced5 ingredients
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