2352 potato bread potatoes Recipes

make a tray of 9 potato bread ), high protein flour (bread flour) sifted, salt, milk powder, instant yeast, sugar, bread improver (optional), boiled potatoes, peeled and mashed, egg, water used to boil the potittes, butter, softened, glazing, egg , lightly beaten wtih, salt, recommended creamy custard topping, custard powder, fresh milk, sugar, method for custard, put all the ingredients for custard in a small pot. mix well., place the pot over low heat and keep stirring till the mixture thickens., aside and pipe to make cross shape on buns when cool.

peeled potatoes , cooked until tender, mash in their liquid to make potato water (you ll need to end up with approximately two cups of liquid), yeast, shortening, sugar, salt, flour

milk or 3/4 cup soy, water, vegetable oil or 2 tbsp canola oil, salt, bread flour, instant potato flakes, sugar, white pepper (optional-i omit ), active dry yeast

warm water (110*), bread flour, dry potato flakes, powdered milk, sugar, salt, oil, active dry yeast

warm water (110 degrees f/45 degrees cup), bread flour, dry potato flakes, dry milk powder, white sugar, salt, vegetable oil, active dry yeast

water, bread flour, dry potato flakes, instant powdered milk, white sugar, salt, margarine, active dry yeast

warm water, oil, salt, sugar, dry milk, instant potato flakes, bread flour, active dry yeast

vegetable oil, chopped onion, ground turmeric, chili powder, mashed potatoes, chopped fresh cilantro, water, white bread

bread flour, instant mashed potato flakes, white sugar, salt, butter, water, instant yeast

baking potato, peeled and cut into large chunks , or 1 cup leftover mashed potatoes, milk, lard, unsalted butter, salt, granulated sugar, dry yeast, warm water, bread flour

baking potato, peeled and cut into large chunks , or 1 cup leftover mashed potatoes 1 cup milk, lard, unsalted butter, salt, granulated sugar, dry yeast, warm water, bread flour

water, instant potato flakes (or 1/2 cup mashed potatoes), egg, butter, sugar, powdered milk, salt, flour, yeast

sour cream, eggs, orange juice, king arthur unbleached all-purpose flour or mellow pastry blend, sugar, instant yeast or 2 1/4 tsp saf gold, salt, potato flour or 1/3 cup instant potato flakes, shredded or diced apricots

milk (1/2 cup plus 2 tbsp), potato water (from cooking potatoes), olive oil, all-purpose flour, mashed potatoes, at room temperature, salt, sugar, active dry yeast

baking potatoes, diced (2 potatoes, skin on), milk, fresh bread crumbs, eggs, kosher salt, freshly ground black pepper, extra-virgin olive oil, spinach (6 packed cups), onion, thinly sliced (2 1/4 cups), garlic, minced, fresh thyme, tomatoes diced, chopped olives , about 20, (picholines or kalamatas or a mix), unsalted butter

bread flour, instant potato flakes, white sugar, salt, butter, water, instant yeast

water (70o to 80o), vegetable oil, sugar, salt, mashed potato flakes, king arthur unbleached bread flour, active dry yeast

water, margarine, salt, bread flour, whole wheat flour, potato flakes, sugar, non-fat dry milk powder, active dry yeast