159422 potato bars whole cookie crust Recipes

potatoes (use small if possible and cut into about 1-1/2 - 2 inch cubes), olive oil (or more ), butter, melted (no subs!), whole bulb of garlic , separated into smaller cloves and skins removed (can use two whole bulbs if desired), dried oregano (rubbed between fingers, can increase to up to 1 tbsp), salt, black pepper, chicken stock, fresh lemon juice (no bottled please!)

whole or sliced potatoes, drained (if using the whole potatoes, thinly slice them), milk, velveeta cheese, cubed, ranch dressing (not the powder .), dried onion flakes, salt and pepper

olive oil for brushing, boneless, skinless chicken-breast halves (if they weigh more than 6 oz, halve and reduce cooking time by 5 minutes), salt and freshly ground black pepper to taste, mayonnaise, store-bought or homemade whole-wheat bread crumbs

butter, icing sugar, egg yolk, vanilla, flour, potato chip, crushed (unflavored), chopped walnuts, icing sugar , for dusting

potatoes, bacon, whole green onions, mild or medium cheddar, monterey jack pepper cheese, butter, salt , to taste, black pepper , to taste, whole milk

butter (no substitutes), sugar, vanilla, egg, all-purpose flour, crushed potato chips (about 6 cups uncrushed)

bacon (about 5 slices), cut into 1/4-inch pieces, onion, thinly sliced, frozen spinach , defrosted and squeezed dry, milk, egg, kosher salt, dried oregano, idaho potatoes (about 4 large potatoes), peeled and cut into 1/8-inch slices, whole tomatoes, drained and roughly chopped, swiss , cheddar, or mozzarella, shredded

frozen hash brown potatoes, thawed (about 4 cups), whole kernel corn, undrained, cream-style corn, evaporated milk, onion, chopped (1/2 cup), bacon, cooked and crumbled, salt, worcestershire sauce, pepper

potatoes, medium, whole, water, lemon juice, extra virgin olive oil, garlic cloves, minced, salt, dried oregano, pepper

yukon gold potatoes, peeled , cut into1/2-inch pieces, whole milk, heated, butter, room temperature, white truffle oil (or more to taste), salt, white pepper

butter, potatoes (depending on size), onions, whole mushrooms, tomatoes, sliced (optional), salt and pepper, to taste, butter, flour, cheddar cheese, grated, milk, cheddar cheese, grated (see peter s cheese sauce for preparation of sauce)

whole potatoes, sliced, whole granny smith apples, cored,peeled,sliced, shallot, minced, garlic, minced, canola oil, whole bluefish fillets, coarse mustard, dry white wine, fresh parsley

whole large yukon gold or red-skinned potatoes unpeeled, whole small red onions, cut into 8 wedges each, whole lemon, cut into 6 wedges, garlic, bay leaves, evoo, tomato paste, paprika , dried oregano, dried thyme, ground cumin and cayenne pepper, salt, freshly ground black pepper, water

potatoes (5) lbs peeled/ cubed into 1/2, velveeta cheese cubed into 1/2 cubes, whole yellow or white onion chopped coarsely, salt to taste, black pepper to taste, water enough to cover potatoes, milk, whole dried oregano leaves crushed

whole wheat flour, all purpose flour, yeast, extra virgin olive oil, honey, water (110 - 120 degrees ), salt, tomato sauce, mozzarella cheese, mushrooms, tomatoes (cherry, roma , grape, etc), green pepper, onion, cut in rings, fresh spinach leaves

very warm water, olive oil, honey, egg, mashed potatoes, salt, whole wheat flour, vital wheat gluten (optional), yeast

whole potatoes, butter, whole white onion grated, fresh parsley minced, green pepper finely chopped, paprika

yukon gold potatoes, peeled , cut into1/2-inch pieces, whole milk, butter, room temperature, white truffle oil, ground white pepper