52456 potage aux haricots soup Recipes
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multi-grain spaghetti (the bon appetit test kitchen used ... and8 Moremulti-grain spaghetti (the bon appetit test kitchen used barilla plus) or whole wheat pasta, coarsely chopped italian parsley, olive oil, divided, drained capers, anchovy fillets, garlic cloves, chopped, divided, sliced savoy cabbage, frozen haricots verts (slender green beans), thawed, grated parmesan cheese, divided35 min, 9 ingredients
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Soup in a Hurry
ground turkey or beef, cooked and drained and4 Moreground turkey or beef, cooked and drained, condensed minestrone soup, undiluted, chili beans, undrained, mexican diced or stewed tomatoes, undrained, mild, medium or hot picante sauce10 min, 5 ingredients -
Red Mullet Fillets with Haricots Verts and Dried Apricots
rouget (red mullet) fillets with skin (from four 3/4-lb w... and6 Morerouget (red mullet) fillets with skin (from four 3/4-lb whole fish), pin bones removed with tweezers, mild extra-virgin olive oil (preferably from liguria), divided, plus additional for drizzling, haricots verts, trimmed and cut into 1/4-inch pieces, dried apricots, cut into 1/4-inch dice, pine nuts, toasted, mint leaves , very thinly sliced crosswise, mint leaves45 min, 7 ingredients -
Creamy Celery-Root and Haricot Vert Salad
mayonnaise, fresh lemon juice and3 Moremayonnaise, fresh lemon juice, celery root (celeriac), peeled and quartered, haricots verts or other thin green beans, trimmed and halved crosswise, chopped parsley, divided25 min, 5 ingredients -
Potatoes and Haricots Verts with Vinaigrette
champagne vinegar or white-wine vinegar, dijon mustard and9 Morechampagne vinegar or white-wine vinegar, dijon mustard, black pepper, sugar, salt, olive oil, yellow-fleshed potatoes such as yukon gold , scrubbed well, diced (1/4-inch) red onion, haricots verts or other thin green beans, trimmed and cut into 2-inch pieces, celery ribs, cut into 1/4-inch dice, chopped fresh flat-leaf parsley1 hour 30 min, 11 ingredients -
Seared Scallop Salad with Haricots Verts and Truffle Oil
sherry wine vinegar, minced shallot, canola oil and6 Moresherry wine vinegar, minced shallot, canola oil, haricots verts or other slender green beans, trimmed, cut into 2-inch lengths, heads belgian endive , thinly sliced on diagonal, sea scallops (about 10 oz), curry powder, white truffle oil, chopped fresh chives9 ingredients -
Salad of Pomegranates, Haricots Verts, Jícama and Walnuts
pomegranates, a 1 1/2-lb piece jicama and5 Morepomegranates, a 1 1/2-lb piece jicama, haricot verts (thin french green beans), walnuts, chopped fresh flat-leafed parsley leaves, extra-virgin olive oil, fresh lemon juice7 ingredients -
Mixed Greens and Haricots Verts with Walnut Oil Vinaigrette
white-wine vinegar, walnut oil * or extra-virgin olive oil and4 Morewhite-wine vinegar, walnut oil * or extra-virgin olive oil, haricots verts (thin fresh green beans)*, trimmed, baby lettuce, washed and spun dry, frisee (french or italian curly endive)*, washed and spun dry, minced red onion6 ingredients
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