18049 pot tenderloin slow cooker Recipes

pork tenderloin, dry onion soup mix, water, red wine, minced garlic, soy sauce, fresh ground black pepper

pork tenderloin or 2 -3 lbs pork loin roast, cream of mushroom soup, french onion soup, beef consomme soup, creole seasoning (tony s or something similar)

bone-in beef pot roast, salt and pepper to taste, all-purpose flour , or as needed, vegetable oil, sliced mushrooms, onion, chopped, garlic, minced, butter, all-purpose flour, tomato paste, chicken broth, carrots, cut into chunks, stalks celery, cut into chunks, fresh rosemary, fresh thyme

olive oil, bottom round pot roast, onions, quartered, celery ribs, thinly sliced (2 cups), carrots, peeled, thinly sliced (2 cups), garlic cloves, minced, tomato paste, dry red wine, dried mushroom (such as portobello or cremini), kosher salt (to taste, i use about 1/2 tbsp), dried oregano, chopped plum tomatoes , liquid reserved

olive oil, bottom-round pot roast, onions, quartered, celery stalks, thinly sliced (2 cups), carrots, thinly sliced (2 cups), garlic cloves, minced, tomato paste, dry red wine, dried mushrooms (such as portobello), kosher salt, dried oregano, whole plum tomatoes, chopped , liquid reserved

presliced mushrooms, refrigerated prechopped green bell pepper, ketchup, water, worcestershire sauce, black pepper, salt, boneless shoulder pot roast

boneless beef pot roast, salt and pepper, mushrooms sliced, baby potatoes, carrots cut into 2 inch pieces, progresso recipe starters fire roasted tomato cooking sauce, flat-leaf parsley chopped, onion whole

pork tenderloin, root beer, your favorite barbecue sauce, hamburger buns, split and lightly toasted

dried chile negro (pasilla) soaked in boiling water for 30 minutes, and drained, chicken broth, beef broth, pork tenderloin, cubed, skinless, boneless chicken breast halves - cut into 2 inch pieces, chopped onion, crushed garlic, diced green chiles, white hominy, drained, yellow hominy, drained, bay leaf, dried mexican oregano, ground cumin

whole pork tenderloin, baby potatoes, unpeeled (optional), sauerkraut, undrained, water, butter, cubed, salt and ground black pepper to taste

pork tenderloin, root beer, barbecue sauce, hamburger buns, split and lightly toasted

pork tenderloin, yellow onion , sliced1, tomato sauce, water, sazon goya with coriander and annatto (1 packet), chipotle chiles in adobo, finely chopped, minced garlic clove, salt, ground cumin, ground coriander, cayenne pepper (or to taste), ground black pepper, bay leaf

sauerkraut, pork tenderloin, caraway seed, garlic cloves, mashed, sliced green apple (if you like it a little less sour you can add the apple)

chicken broth, apricot preserves, chopped onion, dijon mustard, pork tenderloin, frozen, cornstarch, water, thyme, baby carrots

pork tenderloin, dry onion soup mix, water, white wine, minced garlic, soy sauce, pepper to taste

pot roast, potatoes, peeled and quartered, carrots, peeled and cut into 1 inch chunks, yellow onion, quarteres, french onion soup

cream of mushroom soup, onion soup mix, potatoes cut into 1 pieces, carrots medium sliced, pot roast

campbells condenced cream of mushroom soup, dry onion soup & recipe mix, red potatoes, halved, carrots cut into 2 pieces, boneless beef bottom round or chuck pot roast