41255 pot spiced shrimp Recipes

cider vinegar or beer, water, old bay seasoning, shrimp, peeled & deveined ; leaving tail on, mccormick original cocktail sauce

coarsely chopped peeled peaches, coarsely chopped red bell pepper, coarsely chopped green bell pepper, coarsely chopped red onion, jalapeno pepper, seeded and chopped, fresh cilantro leaves, lime juice, salt, salt, brown sugar, ground cumin, ground black pepper, shrimp, peeled and deveined, vegetable oil

lemon, halved, red potatoes (about 10), quartered, ground coriander, cayenne pepper, ground allspice, whole peppercorns, garlic cloves, peeled and halved, bay leaves, mustard seed, dill seed, celery ribs, halved, parsley, onions, cut into wedges, cold water, ears sweet corn, husked and cut into 2-inch pieces, uncooked shell-on jumbo shrimp, salt

raw medium shrimp, shells left on, shrimp and crab boil spices such as old bay seasoning, lemon wedges

unpeeled or peeled deveined shrimp, preferably wild american, onion, sliced, lemon, thinly sliced, bay leaves, fresh oregano leaves, worcestershire sauce, old bay seasoning, hot chili paste (such as sambal oelek), kosher salt, freshly ground black pepper, unsalted butter, cut into tbsp

onion , halved lengthwise, then thinly sliced lengthwise, vegetable oil, minced fresh jalapeno , including seeds, garlic clove, minced, grated peeled fresh ginger, ground cumin, ground coriander, salt, turmeric (optional), tomatoes (3 medium), cut into 1/2-inch pieces, shrimp in shell (21 to 25 per lb), peeled and deveined, loosely packed fresh cilantro leaves, chopped if desired

olive oil, onion, chopped, ginger, garlic, chili powder, turmeric powder, ground cumin, ground coriander, tomatoes, pureed, shrimp, shelled and deveined, cooked rice, coriander sprigs

raw large shrimp or 1 1/2 lbs prawns, peeled and cleaned, paprika, dried chili pepper flakes, salt, butter, onion, sliced in rings, sweet red pepper, sliced in thin strips, garlic cloves, finely chopped, cream, salt, chopped fresh parsley, to serve

paprika, garam masala, ground turmeric, brown sugar, grated fresh ginger, minced garlic, olive oil, shelled green shrimp

garlic cloves (minced ), ginger (about the thickness of a thumb, peeled and minced), onion (finely chopped ), olive oil, curry powder, cumin powder, cayenne, salt, tomato paste, water, raw shrimp (shelled and cleaned ), lemon wedge, cilantro leaf

olive oil, onion, chopped, gingerroot, garlic cloves, chili powder, turmeric powder, ground cumin, ground coriander, tomatoes, pureed, shrimp, shelled and deveined, cooked rice, coriander sprig

sugar, paprika, salt, garlic powder, ground red pepper, ground thyme, ground allspice, olive oil, peeled and deveined large shrimp

olive oil, cider vinegar, tomato sauce, hot sauce, worcestershire sauce, dry mustard, salt, red bell pepper, sliced, yellow bell pepper, sliced, green bell pepper, sliced, red onion, sliced, chopped fresh parsley, capers, chopped, jumbo shrimp, peeled and deveined

sugar, paprika, salt, garlic powder, ground red pepper, ground thyme, ground allspice, olive oil, peeled and deveined large shrimp, chopped fresh pineapple, chopped cucumber, vertically sliced red onion, chopped fresh cilantro, cider vinegar

sugar, paprika, salt, garlic powder, ground red pepper, ground thyme, ground allspice, olive oil, peeled and deveined large shrimp

split peas, yellow, coriander seed, cumin seed, peppercorn, black, pepper , red chile, dried, such as thai, cayenne or 1 medium arbol chile, cilantro, fresh, finely chopped, tamarind paste, salt, shrimp, raw, peeled and deveined, oil , canola, mustard seeds, shallot, minced, water

fresh shrimp, dried guajillo chiles, lime juice, salt, garlic cloves, chopped onion, water (to thin out the chile paste if neccesary)

apple cider vinegar, water, celery seed, ground (cayenne ) red pepper, ground double superfine mustard, mustard seed (add gradually while cooking), shrimp (peeled ), salt (add last 4 minutes)