148408 pot short ribs sauce stove Recipes

short rib of beef (about two inches long), onion soup mix, burgundy wine, ketchup, soy sauce, pepper, brown sugar

short rib of beef (as lean as possible), onion soup mix, vinegar, brown sugar, prepared mustard, water, catsup, chili sauce, oil

beef short ribs, wter, ketchup, vinegar, worchestershire sauce, horseradish, sugar, mustard, pepper, salt, onions diced, bay leaf, flour

short ribs , cut into 3-inch pieces, salt and pepper, vegetable oil, onion, chopped, ginger, peeled and chopped, garlic, crushed, all-purpose flour, low-sodium soy sauce, low-sodium beef broth

beef short ribs, vegetable oil, chopped onion, salt, browning sauce , optional, pepper, water, divided, pitted dried plums, cornstarch, hot cooked rice

boneless beef short ribs, canola oil, onion, cut into wedges, garlic clove, minced, diced tomatoes, undrained, beef broth, divided, soy sauce, sugar, salt, pepper, crushed red pepper flakes, ground nutmeg, cornstarch, water, cornmeal, salt, egg, beaten, king arthur unbleached all-purpose flour, baking powder, pepper, whole kernel corn, drained

boneless short ribs, water, onion, sliced, carrot, sliced, celery ribs (with leaves ), flour, stock, salt and pepper, curry powder, onion, sour cream

carrots , cut into 1-inch pieces, frozen) pearl onions, garlic cloves, minced, cooked per recipe, net from 4 pounds bone-in raw beef short ribs, vegetable oil, canned diced tomatoes, dry red wine, coarsely chopped fresh flat-leaf) parsley, plus additional for garnish, cornstarch, tomato paste, quick-cooking polenta, salt, shredded parmigiano-reggiano

garlic cloves, peeled, extra-virgin olive oil, hot spanish smoked paprika, salt, black pepper, chopped cooked short rib meat (reserved from rich beef broth ), accompaniments: thin slices of crusty bread ; caper berries; sea salt

boneless beef short ribs, cooking oil, onion, cut into wedges, garlic clove, minced, diced tomatoes, undrained, beef broth, divided, soy sauce, sugar, salt, pepper, crushed red pepper flakes (optional), ground nutmeg, cornstarch, water, cornmeal, salt, egg, beaten, all-purpose flour, baking powder, pepper, whole kernel corn, drained

beef short ribs, juice (a tropical blend is nice), worcestershire sauce, shallots, chopped or 1 small onion, garlic cloves, diced, apples, chopped, carrots, chopped, better than beef bouillon (mixed in 1 cup water), extra virgin olive oil

short ribs, cut in 2-inch pieces, salt, minced onions, ketchup, water, fresh lemon juice, brown sugar, mustard, salt, worcestershire sauce

short ribs (have butcher cut them into serving sized pieces), olive oil, red wine, chopped garlic, dry mustard, ground coriander, dried thyme, freshly grated ginger, bay leaves, molasses, red wine vinegar, vegetable oil, flour, diced onion, diced celery , carrots and turnips, chili powder, tomato paste, beef broth, prepared chili sauce, dijon mustard, white horseradish, dry white bread crumbs

short ribs, scallions, chopped, garlic cloves, minced, soy sauce, sesame oil, sesame seeds, sugar, black pepper, sake (recommended : han soju), cucumber kimchi , recipe follows, optional, pickling cucumbers, salt, water, chinese turnips , some julienned and some cut into circles, julienned carrot, garlic, minced, scallions , julienned, hot red peppers, seeded and minced, minced fresh ginger, sugar, salt, cayenne pepper, chicken stock

meaty short ribs, with bone, kosher salt and freshly ground black pepper, dried new mexico chiles (about 8), stemmed, seeded and cut or torn into pieces, dried ancho chiles, stemmed, seeded and cut or torn into pieces, extra-virgin olive oil, garlic, chopped, red onion, chopped, freshly ground cumin, dried mexican oregano, beef broth (preferably organic ), dark agave, instant espresso coffee, black beans, rinsed and drained, adobo sauce , from can of chipotle chiles, optional, chopped green onions, creamy corn polenta , recipe follows, coarsely grated bittersweet chocolate , such as lindt, garnishes, such as lime wedges, sour cream, chopped cooked bacon, chopped red and/or green jalapenos, low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed

olive oil, four 8-oz boneless beef short ribs, salt, black pepper, garlic salt, seasoned salt, all-purpose flour, garlic , smashed, carrots, peeled and diced small, stalks celery, diced small, vidalia onion, diced small, red wine, chicken stock, veal stock or beef stock, water, peeled plum tomatoes, worcestershire sauce, red potatoes, diced small, with skin on, three cheese polenta , recipe follows, recipe courtesy of gerry garvin , adapted from turn up the heat with g garvin, meredith corporation publisher, iowa, 2006., water, ground polenta, salt, shredded gruyere cheese, shredded parmesan cheese, mild cheddar cheese, unsalted butter, black pepper

extra virgin olive oil, beef short ribs, salt , plus more to taste, fresh ground black pepper , plus more to taste, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, peeled, herbes de provence, all-purpose flour, hearty red wine , such as shiraz or 2 cups burgundy wine, beef stock, preferably homemade or 1 3/4 cups reduced-sodium beef broth, diced tomatoes with juice, drained, bay leaf, baby carrots, potato, cut into 1 inch cubes, cremini mushroom, quartered, chopped fresh parsley (to garnish )

beef short ribs, garam masala, garlic cloves, chopped, shallots, carrots, finely chopped, celery ribs, finely chopped, hearty red wine (such as zinfandel), vegetable or chicken broth, diced tomatoes, fresh thyme, fresh italian parsley, bay leaves, ground coriander, salt, freshly ground black pepper, beets, trimmed and scrubbed