60430 pot short hoisin beans Recipes

short rib of beef, cut in 2 to 3 inch lengths, onion, chopped, butter, ketchup, soy sauce, apple cider vinegar, brown sugar, egg noodles

cumin seed, dried ancho peppers, habanero peppers (optional) or 1 scotch bonnet pepper, seeded and deveined (optional), short rib of beef, cracked black pepper, garlic cloves, peeled, salt, fresh lemon juice, whole tomatoes, undrained

pot stickers, frozen, any filling, salad oil, roasted red peppers, drained, hoisin sauce, lemon juice, sesame oil, toasted, sugar, fresh ginger, minced, garlic clove, minced, mixed salad greens (about 9 oz)

hoisin sauce, orange , juice of, light soy sauce, olive oil, green beans, stem ends removed, sea salt, fresh ground black pepper, chopped fresh chives or 2 tbsp parsley, sesame seeds, lightly toasted

hoisin sauce, oyster sauce, black bean garlic sauce, garlic cloves, chopped, chopped peeled fresh ginger, pork rib chops, each about 1 1/2 inches thick

hoisin sauce, oyster sauce, black bean garlic sauce, garlic cloves, chopped, chopped peeled fresh ginger, pork rib chops, each about 1 1/2 inches thick

hoisin sauce, rice vinegar, ground ginger, bean threads (cellophane noodles), pork tenderloin , halved lengthwise then sliced 1/4-inch thick, cornstarch, vegetable oil, divided, red bell pepper , cut into 2-inch-wide strips, carrot , cut into 2-inch-wide strips, sugar snap peas, trimmed (about 1 cup), garlic cloves, thinly sliced, cilantro leaves, for garnish

hoisin sauce, reduced-sodium soy sauce, sesame oil, dry bread crumbs, chopped green onions, minced fresh parsley, garlic cloves, minced, minced fresh gingerroot, ground beef, rice vinegar, hoisin sauce, water, sesame oil, reduced-sodium soy sauce, honey, garlic cloves, minced, minced fresh gingerroot

dried great northern beans (mixed if desired) or 1 lb other dried beans (mixed if desired), garlic cloves, peeled and sliced, sweet onion, chopped coarsely, kosher salt, black pepper, chopped parsley, smoked ham or 1 lb ham hock, water or 6 cups broth

ground beef, chili powder , to taste, cumin, onion powder, oregano , to taste, salt , to taste, pepper , to taste, diced tomatoes, tomato sauce, rotel diced tomatoes and green chilies, kidney beans, with liquid, white beans, with liquid

beef short ribs, boneless & trimmed, black beans, tomato sauce, hoisin sauce, onion, sliced 1/2-inch slices, shallots, chopped, peri-peri or 1 tbsp hot sauce, instant minced garlic or 3 fresh garlic cloves, chopped, crystallized ginger, chopped, fennel seed, carrots

short ribs, flour, salt, pepper, onions or 1 large two small onion, red bell peppers, salsa (i used medium), chili sauce, worcestershire sauce, beef stock, red wine vinegar, butter, flour, mashed potatoes

hoisin sauce, rice vinegar, ground ginger, bean threads (cellophane noodles), pork tenderloin , halved lengthwise then sliced 1/4-inch thick, cornstarch, vegetable oil, divided, red bell pepper , cut into 2-inch-wide strips, carrot , cut into 2-inch-wide strips, sugar snap peas, trimmed (about 1 cup), garlic cloves, thinly sliced, cilantro leaf, for garnish

hoisin sauce, rice wine vinegar, fermented black beans, minced fresh garlic clove, red pepper flakes, fresh gingerroot , cut into 5 1/4-inch coins, star anise pods, orange , zest of

bean curd, boneless lean pork (finely chopped or ground ), soy sauce, dry sherry, sweet bean paste or 1 tsp hoisin sauce, vegetable oil or 3 tbsp salad oil, gingerroot, minced, szechuan hot bean sauce (tobanjan or lajiaojiang), garlic, minced (about 2-3 cloves), water, soy sauce, green onions, whole, thinly sliced, cornstarch, water, szechuan peppercorns , roasted and crumbled (huajiao) (optional)

boneless beef chuck pot roast , trimmed of fat and cut to fit slow cooker, chili beans with chili gravy, undrained, corn, chopped or diced tomatoes and green chile peppers, undrained, canned chipotle chile peppers in adobo sauce, finely chopped

hoisin sauce or 1/2 cup char siu sauce, chinese rice wine or 3 tbsp dry sherry, soy sauce, chopped gingerroot, chopped garlic, boneless pork butt, hoisin sauce or char siu sauce

dried black beans (or turtle beans), salsa (your favorite kind )