1084 portuguese turnovers Recipes

meaty and smoked ham hocks, water, hamburger, portuguese sausage, sliced or beef kielbasa, kidney beans, drained and rinsed, tomato sauce, carrots, diced, onions, chopped, stalks celery, chopped, potatoes, diced, head cabbage, shredded, macaroni, boiled

marinated giblets and 1 cup marinade from hawaiian-portuguese smoked turkey, butter, chopped celery, chopped onion, low-sodium chicken broth, poultry seasoning, minced fresh sage, minced garlic, linguica (portuguese sausage), in. cubes coarse, crusty white bread, chopped flat-leaf parsley

sugar, pumpkin pie spice, pepperidge farm apple turnovers, butter, melted, prepared caramel sauce, chopped crystallized (candied) ginger, chopped dried cranberries, sweetened whipped cream (optional)

ground beef, olive oil, sofrito sauce, sazon goya with coriander and annatto, tomato sauce, minced garlic or 2 cloves garlic, minced, onion, diced, black pepper, oregano, stuffed olives, diced, frozen turnover dough (yellow or white ), oil (for frying )

day-old loaf french bread cubes, 1/2-inch cubes, milk, extra virgin olive oil, ground beef, portuguese chourico , chaurice or 1 lb chorizo sausage, coarsely chopped, chopped yellow onions, chopped green bell pepper, chopped celery, bay leaf, salt, crushed red pepper flakes, fresh ground black pepper, minced garlic, eggs, lightly beaten, chopped parsley

olive oil, garlic, finely minced, red pepper flakes, linguica sausage or 2 lbs chorizo sausage, sliced into 3 to 4 inch lengths (portuguese sausage), onion, sliced into wedges, diced tomatoes, dry white wine, water, clams in shell (smaller the better), lemon wedge (optional), chopped fresh parsley (optional), cilantro (optional)

olive oil, dried bay leaves, garlic cloves, finely chopped (1 tbsp), onions, cut into 3/4-inch dice (14 oz), green bell pepper, cut into 1/2 inch dice (6 oz), ground allspice, yukon gold potatoes , maine, pei or 2 lbs other potatoes, peeled and sliced 1/3 inch thick, traditional fish stock (as a last resort) or 4 cups water (as a last resort), canned whole tomatoes with juice, cut into 1/2-inch dice (from a 28-oz can), spicy portuguese chourico or 6 oz andouille sausages, casing removed and sliced 1/4 inch thick, kosher salt & freshly ground black pepper, skinless silver hake , cod, haddock or 2 lbs bass fillets, pinbones removed, coarsely chopped fresh italian parsley (to garnish )

fresh parsley, fresh rosemary, winter savory, winter savory, lemon thyme, whole bay leaves, juniper berries, black peppercorns, unsalted butter, sausage (portuguese, , cut on the bias), maui onions (small diced ), fresh garlic cloves (minced ), fine sea salt, fresh ground black pepper, white wine (*riesling wine ), vegetable stock, green beans (fresh blue lake, trimmed), baby red potatoes

cabbage. chopped, kale, chopped, onion chopped, white or red kidney beans, drained, portuguese chorizo sausage, red potatoes, skin in and cubed, beef broth, water, salt and pepper, to taste

matzohs, onion, chopped fine, garlic clove, minced, red pepper, chopped fine, oil (for sauteing the onion mixture), ground chicken, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes , to taste (optional), eggs, matzo meal, oil (for frying the turnovers) or margarine (for frying the turnovers)

sheets (about 1 lb) frozen puff pastry, thawed, cream cheese, jam , such as apricot or cherry, or orange marmalade, an egg wash made by beating together 1 large egg and 1 tsp water, sugar for sprinkling the turnovers

cherries , turnovers, butter croissants, milk (could use part , part whipping cream if you re feelin dangerous), butter, melted, white sugar, brown sugar, divided, nutmeg, allspice, eggs, vanilla, vanilla vodka (orange liqueur would be fantastic as well), white chocolate, chopped, dried tart cherry (could use craisins)

custard, sugar, cornstarch, milk or light cream, egg yolks, lightly beaten, vanilla extract, turnovers, baking apples, peeled and cut into 1/4-inch slices, lemon juice, butter or margarine, diced, sugar, ground cinnamon, cornstartch, pastry for double-crust pie, milk

ground beef, potatoes, peeled and cubed, onion, finely chopped, salt, pepper, water, turnover pastries, catsup (optional)

rump roast (size is an estimate), tomato sauce, red wine, white onions, stalks celery & leaves, cabbage leaves, head garlic, pickling spices , tied in a cheesecloth, water, to cover all, salt and pepper, fresh mint leaves (optional), portuguese bread

onion, chopped, garlic cloves, chopped, portuguese olive oil, portuguese fresh crused red peppers, red wine vinegar, fresh parsley, chopped

whole milk, sugar, vanilla bean , split lengthwise, eggs, egg yolks, heavy cream, portuguese sweet bread, cut into 1 inch cubes, semi-sweet chocolate chips

live lobsters, unsalted butter, extra virgin olive oil, linguica sausage, finely chopped (portuguese sausage), garlic cloves, chopped, panko breadcrumbs (coarse japanese breadcrumbs), chopped fresh parsley , plus more for garnish, minced chives, lemon , juice of, plus wedges for garnish, kosher salt, fresh ground black pepper