275083 portuguese sweet black olive cookies Recipes
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all-purpose flour and8 Moreall-purpose flour, mild oil-cured black olive , rinsed quickly if particularly salty, pitted, and coarsely chopped, sugar, plus more for coating, baking powder, grated lemon zest, ground cinnamon, kosher salt, extra-virgin olive oil, egg, beaten1 hour 10 min, 9 ingredients
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Black Olive and Caper Pasteblack olives, pitted (kalamata or nicoise) and6 Moreblack olives, pitted (kalamata or nicoise), garlic clove, coarsely chopped, anchovy fillet (optional), capers, thyme (to taste), black pepper, olive oil15 min, 7 ingredients
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Black Olive and Preserved Lemon Relishblack olives, chopped, preserved lemon and6 Moreblack olives, chopped, preserved lemon, red onion, finely chopped, flat leaf parsley, chopped, garlic cloves, finely chopped, red chile , deseeded and chopped, lemon , juice of, only, extra virgin olive oil35 min, 8 ingredients
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Black Olive and Bleu Cheese Stuffed Mushroomsdozen large capped mushroom, black olives, pitted and3 Moredozen large capped mushroom, black olives, pitted, blue cheese, crumbles, shredded parmesan cheese, tabasco sauce35 min, 5 ingredients
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Black Olive and Orange Salad (Salatat Latsheen Wa Zaytoon)black olives, pitted and halved and3 Moreblack olives, pitted and halved, oranges, peeled, sectioned and cut into small piece, cumin powder, cayenne pepper1 hour 15 min, 4 ingredients
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Black Olive Gnocchi With Tomatoes and Basilidaho potato, salt, extra virgin olive oil and9 Moreidaho potato, salt, extra virgin olive oil, garlic clove, sliced, tomatoes, quartered, black olives or 4 oz kalamata olives, fresh ground black pepper, flour, parmigiano-reggiano cheese (grated, more for serving), egg yolks, beaten, black olive paste, fresh basil leaves , slivered1 hour , 12 ingredients
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Braised Black Sea Bass with Spring Vegetables and Lemon-Black Olive Bouillonolive oil, lemon juice, new potatoes , medium sized and22 Moreolive oil, lemon juice, new potatoes , medium sized, zucchini, yellow squash, baby fennel, olive oil, lemon juice, fish fumet, tomatoes, blanched and peeled, salt and pepper, garlic cloves, sliced thin, shallot, chopped, bay leaf, rosemary, thyme, lemon, juiced, fish fumet, extra virgin olive oil, butter, black sea bass (6 oz each), pitted black olives, lemon-olive oil, chopped chives, lemon thyme30 min, 25 ingredients
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