318004 portuguese millet pepper milhete a Recipes

olive oil, beef steak, cut into very thin slices (rump , sirloin, fillet), onions, thinly sliced, garlic cloves, crushed, tomato, chopped, parsley, freshly chopped, bay leaf, salt and black pepper, coriander, freshly chopped to garnish (cilantro), red pepper flakes (optional) or cayenne pepper, to taste (optional)

olive oil, onions, chopped, garlic cloves, minced, red pepper flakes, tomato sauce, reduced-sodium, water, fresh parsley, chopped, salt, black pepper, paprika, fava beans

chicken breasts, jalapeno peppers (seeded & chopped ), lemons (juice), ginger (minced ), olive oil, paprika, garlic cloves (minced ), sugar, red pepper flakes, hamburger buns, flour, salt

fresh lime juice, cider vinegar, paprika, angostura bitters, hot pepper sauce , to taste, dried hot red chili pepper, fresh chili pepper (such as jalapeno), garlic, whole chicken breasts, with skin and bone

dried kidney beans, peanut oil, onion, chopped, garlic cloves, minced, ground beef, tomato sauce, chili powder, salt & freshly ground black pepper, fresh parsley, chopped, hot red pepper

garlic cloves, peeled and chopped, cider vinegar, olive oil, yellow onion, diced, green bell peppers, diced, tomato sauce, beer , bottles of, short-grain rice, water, salt, black pepper, mixed frozen seafood (shrimp, squid, crab, fish)

chicken liver, olive oil, ground paprika, ground cumin, ground black pepper, bay leaf, table salt, ground birds eye peppers, onion, garlic cloves, white wine

pork, cut into small pieces, onions, sliced, garlic cloves, minced, dry crushed red pepper (dried type or wet pemento muida ), salt, orange juice, red table wine, paprika, black pepper, cinnamon, water

olive oil, onions, chopped, garlic cloves, finely chopped, chicken stock, potatoes, peeled and coarsely chopped, salt & freshly ground black pepper, cayenne pepper, chopped cilantro (coriander leaves)

dried white beans, chorizo sausage (chopped into bite sized pieces), arborio rice (or other short grain rice), bacon, onion, olive oil, ripe tomatoes, garlic cloves, minced, bay leaf, fresh parsley, minced, red pepper flakes, salt (or to your taste ), pepper

olive oil, chicken breast halves, skinless if desired, salt & freshly ground black pepper, onion, thinly sliced, carrots , cut into thin strips, parsnips , cut into thin strips, red bell pepper, cored, seeded , and cut into thin strips, green bell pepper, cored, seeded , and cut into thin strips, chicken or 4 cups vegetable stock, tomatoes, cored and quartered, tomato paste, cinnamon stick, bay leaves, fresh thyme, piri-piri , sauce (or other hot sauce), grain rice, lime (or lemon juice)

olive oil , left over from frying fish if not too dark or 1/2 cup fresh, onion, finely chopped (about 1/2 cup), garlic cloves, finely chopped, bay leaf, chopped parsley, paprika or 1 tbsp smoked, cider vinegar or 1/2 cup red wine vinegar, coarse salt (to taste), white pepper or 1/4 tsp black pepper

pork chops, cut 1-inch thick, flour, olive oil, tomatoes, diced, onion, chopped, sliced fresh mushrooms, garlic cloves, minced, sherry wine, salt, pepper, bell pepper, cut into rings

yukon gold potatoes , boiled until tender, white wine vinegar, extra virgin olive oil, linguica sausage or 3/4 lb chorizo sausage, cut into 1/4-inch thick slices and halved, canned garbanzo beans, rinsed and well drained, chopped red bell pepper, chopped red onion, chopped celery, chopped fresh flat-leaf parsley, white wine vinegar, salt , to taste, fresh ground pepper , to taste, dijon mustard, anchovy paste, extra virgin olive oil

onions, sliced, garlic cloves, minced, green pepper, sliced, olive oil, whole tomatoes, tomato sauce, water, dry white wine, white fish fillets, cut into chunks, fresh parsley (to taste), dry crushed red pepper (to taste), salt and pepper

red bell peppers , roasted and cut into chunks, fresh jalapenos or 1 serrano pepper, roasted and cut into chunks, salt , to taste, garlic, crushed and peeled, extra virgin olive oil, divided

whole trout , about 3/4-1 lb each (or mediterranean sea bass), olive oil, divided, sliced onion, sliced red pepper, sliced green pepper, sliced yellow pepper, pitted black olives, minced garlic, minced anchovy fillets (optional), chopped fresh parsley, chopped fresh basil leaf, chopped fresh thyme leave, chopped fresh oregano leaves, capers, drained, white wine, butter , cut into pieces, salt and black pepper, smoked paprika, for garnish, fresh parsley, chopped for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

day-old rustic white bread, 3/4-inch cubes crust removed, unsalted blanched whole almond, fennel bulb, stalks and core removed, bulb chopped, reserve a few of the frilly fronds for garnish (about 6 oz), chopped sweet onion, seedless english cucumber, peeled and chopped, oregano, leaves from 4 fresh sprigs, extra-virgin olive oil, white wine vinegar, kosher salt & freshly ground black pepper, lump crabmeat , picked over and drained well, carrot, peeled and minced, stalk celery, minced, brandy or 1 tbsp tawny port, piri-piri , sauce (to taste) or 1 tsp store-bought hot sauce (to taste), plain mayonnaise (or more if needed), kosher salt & freshly ground black pepper, tender baby greens (optional)