332861 portuguese millet grilled pepper salad salada Recipes

flank steak, dried oregano, ground cinnamon, garlic cloves, minced, salt, ground black pepper, red pepper, head red leaf lettuce, pecans, toasted, grape tomatoes, feta cheese, cucumber , cut into bite-sized pieces, fresh basil, chopped, fresh mint, chopped, balsamic vinegar, olive oil, dijon mustard, sugar, cinnamon (optional), salt & pepper

french baguettes , 16-inches long, sherry wine vinegar, spicy mustard, worcestershire sauce, extra virgin olive oil, garlic cloves, finely chopped, very large portabella mushroom caps, coarse salt, fresh coarse ground black pepper, chopped parsley, spinach, coarsely chopped, manchego cheese, thinly sliced, piquillo peppers or 4 pimientos or 4 roasted red peppers, patted dry and cut into strips

olive oil, lemon juice, grated parmesan cheese, cayenne pepper, salt & pepper (to taste), courgettes, olive oil, fresh parsley (chopped ), walnuts (chopped )

extra virgin olive oil, chicken stock, lemon juice, chopped fresh basil or 1 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, jalapeno peppers, minced, dijon mustard, salt, pepper, red onion, boneless skinless chicken breasts, torn salad greens, feta cheese, crumbled

red bell pepper, cut into 4 pieces, eggplant , cut across into 1/4-inch rounds, onion , cut into 1/4-inch slices, zucchini , cut lengthwise into 1/4-inch slices (about 8 oz each), mixed mushrooms, sliced (optional), olive oil flavored cooking spray, extra-virgin olive oil, red wine vinegar, dried oregano, salt , to taste, fresh ground black pepper , to taste, grape tomatoes, halved, fresh mint, chopped (optional), crumbled feta cheese, pistachios, chopped (optional)

red new potatoes or 2 lbs white new potatoes, vegetable oil, for brushing, lean bacon , slices, chopped red bell pepper, red onion, thinly sliced, chopped fresh flat-leaf parsley (optional), olive oil, white wine vinegar or 1/4 cup red wine vinegar, dijon mustard, chopped dill pickles, salt, freshly ground pepper

onion soup mix, olive oil or 1/3 cup vegetable oil, red wine vinegar, garlic, chopped, red potatoes, diced, green pepper, diced, red pepper, diced, dried basil, black pepper

heads romaine lettuce, olive oil , for basting, pecan pieces (toasted in toaster oven or on stove top), gorgonzola, crumbles (blue cheese will work), salt and pepper, red wine vinegar, gorgonzola (blue cheese will work), salt, pepper, garlic clove, finely minced, extra virgin olive oil, peanut oil or 1/4 cup walnut oil

pineapple, sweet red pepper, diced, red onion, diced, coriander, chopped, mint, chopped, granulated sugar, vegetable oil, lime juice, fish sauce or 1 tbsp soy sauce, garlic clove, minced, hot pepper sauce

roquefort cheese, crumbled, red wine vinegar, peeled and sliced shallot, olive oil, salt, pepper, smoked bacon , cut into strips, head romaine lettuce, olive oil, salt and pepper, crisp sweet apple, quartered and thinly sliced, crumbled roquefort cheese

zucchini, sliced, yellow squash, sliced, sweet onion , sliced lenghtwise, red bell pepper , sliced lenghtwise, yellow bell pepper , sliced lengthwise, olive oil, olive oil, fresh cilantro leaves, loosely packed, fresh-squeezed lime juice, canned chipotle peppers, chopped , in adobo sauce, garlic clove, chopped, salt

bell pepper, red, cored and cut into 4 pieces, eggplant , cut across into 1/4-inch rounds (about 1 lb), onion , cut into 1/4-inch slices, zucchini , cut lengthwise into 1/4-inch slices (about 8 oz each), olive oil flavored cooking spray, olive oil, red wine vinegar, dried oregano, salt & freshly ground black pepper, grape tomatoes, halved, fresh mint, chopped, feta cheese, crumbled

fresh lemon juice, whole habanero pepper (only use the whole thing if you like hot!!!), lemon zest, mayonnaise, good quality, red onion, finely diced, celery, finely diced, flat leaf parsley, chopped, tuna steaks, hearty bread (french, italian , ciabatta, etc.), watercress

ripe tomatoes (any variety, very fresh!), red bell pepper, yellow bell pepper, orange bell pepper, garlic cloves, unpeeled (i used 3), lemon , juice of, salt , to taste, fresh ground black pepper , to taste, extra virgin olive oil (read intro)

sherry wine vinegar, honey, kosher salt, fresh ground black pepper, extra virgin olive oil, ripe plums, pitted and quartered (about 1 lb), extra virgin olive oil, kosher salt, fresh ground black pepper, torn escarole, leaves (about 1/2 head ), watercress, washed, dried, and stems trimmed (about 3 cups), aged gouda cheese, thinly sliced, pecan halves, toasted

asparagus, trimmed and cut into bite-size pieces, tomatoes, red onion, cut into 1/2-inch rings, yellow bell pepper, quartered , seeds and ribs removed, red bell pepper, quartered , seeds and ribs removed, extra virgin olive oil, for brushing, salt & freshly ground black pepper, fresh basil leaf, feta cheese, garlic clove, chopped, balsamic vinegar, extra virgin olive oil, salt & freshly ground black pepper

lemon juice , plus, lemon juice, diced celery, chopped parsley, chopped fresh tarragon, minced garlic, celery seed, olive oil, chopped celery leaves, fresh cracked white pepper, egg, kaiser rolls, cayenne pepper, dijon mustard, seasoning salt (i use essence of emeril), boneless skinless chicken breasts, salt, chopped red onion, ground ginger

balsamic vinegar, extra virgin olive oil, white button mushrooms, metal skewers, bell peppers , halved lenghtwise and seeded (yellow and orange look beautiful), red onion , cut crosswise into 1/3-inch thick slices, zucchini, trimmed and halved lengthwise, sun-dried tomato, drained and chopped (packed in oil), bocconcini, each cut in half (mozzarella cheese), cilantro or 8 tbsp basil pesto, baby arugula