119014 portuguese lemon mint emeril Recipes
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Cilantro-Lemon Shrimp (Emeril Lagasse)picked cilantro leaves, picked parsley leaves and6 Morepicked cilantro leaves, picked parsley leaves, garlic cloves, lemons , zested and juiced, salt, black pepper, olive oil, shrimp (about 30) peeled, deveined1 hour 25 min, 8 ingredients
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Lobster Cannolis with Lemon Gastrique (Emeril Lagasse)won ton skins, oil, for frying, mascarpone, melted butter and6 Morewon ton skins, oil, for frying, mascarpone, melted butter, fresh lemon juice, salt, freshly ground black pepper, lobster , cooked until tender, tail and claw meat chopped, chopped tarragon leaves, plus sprigs for garnish, lemon gastrique , recipe follows1 hour , 10 ingredients
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Oven-Roasted Cauliflower with Garlic, Olive Oil and Lemon Juice (Emeril Lagasse)cauliflower florets , about 1 1/2 inches in diameter (fro... and7 Morecauliflower florets , about 1 1/2 inches in diameter (from 1 medium cauliflower), extra-virgin olive oil, sliced garlic, lemon juice, salt, black pepper, grated parmesan, chopped chives, for garnish20 min, 8 ingredients
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Pine Nut and Preserved Lemon Couscous (Emeril Lagasse)couscous, water, butter, chopped onions, salt and7 Morecouscous, water, butter, chopped onions, salt, freshly ground black pepper, pine nuts, toasted, chopped preserved lemons , recipe above, chopped fresh parsley leaves, dozen medium size fresh lemons, sea salt, lid12 min, 12 ingredients
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Mint-Almond Pesto by Kevinmint leaf, garlic cloves, almonds, extra virgin olive oil and4 Moremint leaf, garlic cloves, almonds, extra virgin olive oil, lemon juice, parmesan cheese, salt, pepper17 min, 8 ingredients
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Lemon Float Punchlemons , juice of (2 cups), sugar, water and5 Morelemons , juice of (2 cups), sugar, water, ginger ale, chilled, lemon sherbet , or, vanilla frozen yogurt, lemon , half-cartweel slices, fresh mint leaves120 hour 5 min, 8 ingredients
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Lemon Ginger Ice in Lemon Cups (Tyler Florence)lemons, sugar, water, fresh ginger, peeled and sliced and3 Morelemons, sugar, water, fresh ginger, peeled and sliced, crushed ice, lemon , zest finely grated, fresh mint leaves, for garnish35 min, 7 ingredients
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Lemon-Ginger Ice in Lemon Cups (Tyler Florence)lemons, sugar, water, fresh ginger, peeled and sliced and3 Morelemons, sugar, water, fresh ginger, peeled and sliced, crushed ice, lemon , zest finely grated, fresh mint leaves, for garnish55 min, 7 ingredients
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Mint Lovers' Teamint ice cubes, boiling water, fresh mint leaves, crushed and8 Moremint ice cubes, boiling water, fresh mint leaves, crushed, tea, boiling water, loose gunpowder tea, fresh mint leaves, minced, mint-herb tea bags, lime juice, honey, mint sprigs (optional)11 ingredients
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Emeril's Eggless Caesar Saladlemons, juiced, garlic clove, minced, dijon mustard and7 Morelemons, juiced, garlic clove, minced, dijon mustard, anchovy paste, salt, ground black pepper, canola oil, head romaine lettuce, washed and dried , torn into bite-size pieces (about 10 cups), crouton, grated parmesan cheese20 min, 10 ingredients
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Emeril's Eggless Caeser Dressinglemons, juiced, garlic clove, minced, dijon mustard and4 Morelemons, juiced, garlic clove, minced, dijon mustard, anchovy paste, salt, ground black pepper, canola oil5 min, 7 ingredients
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Lemon Tartlemons , zest grated, juiced, eggs, sugar and10 Morelemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg1 hour , 13 ingredients
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Lemon Affogatolemon sorbet (such as edy's whole fruit sorbet) and3 Morelemon sorbet (such as edy s whole fruit sorbet), lemon sparkling water (such as perrier), chilled, fresh raspberries, mint sprigs (optional)4 ingredients
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