338477 portobellos filled wild almond pilaf piquillo pepper flay Recipes

wild rice, butter, onion, finely diced, grain brown rice , rinsed before cooking (i used basmati), vegetable stock, almonds or 3/4 cup sliced, golden raisin (sultanas), chopped fresh parsley or 2 tsp dried parsley, kosher sea salt , to taste, ground black pepper , to taste

wild rice, apple cider, fresh, water, butter, pecans, chopped or 1/4 cup sliced almonds, golden raisin, currants, dried cranberries, halved, candied ginger, shallot, french, thinly sliced, salt, fresh ground black pepper, cinnamon, nutmeg, apple , ida red, peeled, cored & chopped

olive oil, assorted wild mushrooms, coarsely chopped (about 8 cups), shallots, finely chopped, garlic, minced, dried thyme leaves, crushed, uncooked wild rice, swanson beef broth (regular, 50% less sodium or certified organic), uncooked regular long-grain white rice ( i use short grain brown rice), chopped fresh parsley

olive oil, green onions, chopped, wild rice, mild cheddar cheese, grated, zucchini, diced, frozen sweet peas, fresh chives , coursely chopped, fresh parsley , coursely chopped, salt and pepper, black olive tapenade

garlic bulbs, olive oil, wild rice, uncooked, grain rice, uncooked, water, chicken bouillon granules, chopped fresh parsley, freshly ground pepper, baby carrots, butter or margarine, cut into pieces

olive oil, divided, chopped onion, dried rosemary, crushed red pepper, thick) sliced portobello mushrooms (about 1/2 lb), sliced button mushrooms (about 1 lb), water, tomato paste, sherry vinegar, quick mushroom stock or water, garlic cloves, minced, chopped fresh parsley, salt, black pepper, cooked wild-rice pilaf (such as uncle ben s wild blend or lundberg s wehani rice pilaf)

stalk celery , cut into 1-inch pieces, leek, white part only, chopped (optional), red onion, chopped, shallot, quartered, olive oil, cooked wild rice (1 cup dry , cooked according to package directions), dried blueberries or 1/3 cup currants or 1/3 cup craisins, fresh rosemary or 1/2 tsp dried rosemary, ground ginger, vegetable broth or 14 oz chicken broth, water, salt and pepper, almonds, toasted (optional)

wild rice cooked, orzo pasta cooked, grape tomatoes halved, cucumber pealed & chopped, kalamata olives pitted, almonds toasted & chopped, dill chopped, olive oil, lemon juice & zest to garnish, salt & pepper to taste, feta cheese crumbled

grain white and wild rice blend (recommended: uncle ben s), dried cranberries, sliced green onion, almonds, toasted

jumbo lump crabmeat , picked over for cartilage, egg, mayonnaise, mustard, saltine crackers, crab boil seasoning, worchestershire sauce, portobello mushrooms , destemmed, butter, sprinkle paprika, lemon slices, sliced tomatoes, or sliced cucumbers, for garnish

wild rice, rinsed and drained, brown rice, shredded carrot, sliced mushrooms, sliced celery, chopped onion, raisins, cream of mushroom soup, dried thyme, crushed, poultry seasoning, salt, pepper, water, sour cream

wild rice, uncooked, olive oil, divided, onion, chopped, pearl barley, uncooked, garlic cloves, minced, chicken broth, bell pepper, diced, fresh mushrooms, thinly sliced, peas, carrot, shredded, oregano

unsalted butter, divided, chopped yellow onion, kosher salt, pure wild rice (10 to 12 oz), chopped scallions, white and green parts (2 scallions), freshly ground black pepper

extra-virgin olive oil, pine nuts, garlic , smashed, lemon zest, fresh thyme, wild rice, preferably whole not broken, low-sodium chicken broth, kosher salt, plus extra for seasoning, scallions (white and green), thinly sliced (3/4 cup), freshly ground black pepper

extra-virgin olive oil, pine nuts, garlic, minced, lemon zest, fresh thyme, wild rice, preferably whole not broken, low-sodium chicken broth, kosher salt, plus more for seasoning, scallions (white and green parts), thinly sliced (3/4 cup), freshly ground black pepper

chicken stock, unsalted butter, grape seed oil, shallots minced, wild rice, dried cranberries, bay leaf, fresh thyme sprigs, fine sea salt, freshly ground white pepper, pecans toasted and coarsely chopped, minced fresh flat-leaf parsley

extra-virgin olive oil, shallot, finely chopped (1/4 cup), wild rice, low-sodium chicken stock, pecans, dried cranberries, golden raisins, coarsely chopped, chopped parsley, coarse salyt and freshly ground pepper to taste

chicken broth, butter, cubed, carrots , halved lengthwise and sliced, dried rosemary, crushed, fresh broccoli florets, garlic, minced, onion, chopped, pepper, uncooked long grain rice, uncooked wild rice