338416 portobellos filled almond pilaf pepper vinaigrette Recipes
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yukon gold potatoes, low-fat buttermilk, salt, divided and11 Moreyukon gold potatoes, low-fat buttermilk, salt, divided, ground nutmeg, black pepper, divided, butter or stick margarine, minced fresh onion, garlic cloves, minced, chopped portobello mushroom caps (about 1 lb), chopped fresh or 2 tbsp dried basil, grated fresh parmesan cheese, paprika, olive oil14 ingredients
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portobello mushroom caps, olive oil, divided and8 Moreportobello mushroom caps, olive oil, divided, garlic clove, minced, minced onion (1 small), chopped fresh oregano, bagged baby spinach leaves, grated parmesan cheese, italian-seasoned panko (japanese breadcrumbs), balsamic vinegar, black pepper15 min, 10 ingredients
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low-sodium soy sauce, balsamic vinegar, olive oil and10 Morelow-sodium soy sauce, balsamic vinegar, olive oil, garlic cloves, minced, portobello mushroom caps, red bell pepper, low-fat mayonnaise, olive oil, ground red pepper, onion sandwich buns, thick) slices tomato, curly leaf lettuce leaves13 ingredients
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Portobello Burgers with Spicy Mayomayonnaise, apple cider vinegar, bottled chili sauce and8 Moremayonnaise, apple cider vinegar, bottled chili sauce, dried crushed red pepper, portobello mushrooms, stemmed, olive oil, kosher salt, pepper, greek seasoning, toasted hamburger buns11 ingredients
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Stacked Vegetable Portobellosportobello mushrooms (about 12 oz total ) and11 Moreportobello mushrooms (about 12 oz total ), minced fresh parsley, lemon juice, olive oil, pepper, dry white wine, thick) sliced zucchini, thick) sliced yellow squash, thick) sliced red onion, thick) slices tomato, crumbled goat cheese12 ingredients
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Warm Portobello-Mushroom and Potato Saladportobello mushrooms (about 1 1/2 lb), stems removed , da... and10 Moreportobello mushrooms (about 1 1/2 lb), stems removed , dark underside of caps scraped off, olive oil, dried thyme, salt, fresh-ground black pepper, boiling potatoes (about 3), peeled and cut into 3/4-inch dice, dijon mustard, wine vinegar, scallions including green tops, chopped, watercress (about 5 oz), tough stems removed (about 3 cups), head curly endive (about 3/4 lb), torn into bite-size pieces (about 2 1/2 quarts)11 ingredients
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Stuffed Portobellosportobello mushroom caps, olive oil and12 Moreportobello mushroom caps, olive oil, salt & freshly ground pepper, balsamic vinegar, olive oil , 1 turn of the pan, garlic, chopped, onion, chopped, fresh spinach, coarsely chopped, artichoke hearts in water, drained & coarsely chopped, salt & freshly ground pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and petitely cubed, chicken or vegetable stock, grated parmigiano-reggiano14 ingredients
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Portobello Mushroom Souplight stick butter and8 Morelight stick butter, portobello mushroom caps, sliced and halved (about 8 oz), chopped green onions, all-purpose flour, fat-free , reduced-sodium chicken broth, salt, pepper, low-fat sour cream, fat-free half-and-half34 min, 9 ingredients
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White bean stuffed portobello mushroomsportobello caps, lemon zest, lemon juice, olive oil and7 Moreportobello caps, lemon zest, lemon juice, olive oil, cannelinni beans, thyme, salt and pepper, garlic, crusty bread, feta cheese, spinach11 ingredients
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Portobello Mushroom Stroganoffwhole-wheat egg noodles, olive oil cooking spray and11 Morewhole-wheat egg noodles, olive oil cooking spray, yellow onion thinly sliced, white mushrooms thinly sliced, portobello mushrooms thinly sliced, garlic minced, firm tofu pureed in blender or food processor, low-fat sour cream, low-sodium beef stock, unsalted tomato paste, sea salt and fresh ground black pepper to taste, dried dill30 min, 13 ingredients
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Stuffed Portobello Mushroomsportobello mushroom caps (about 1 lb) and12 Moreportobello mushroom caps (about 1 lb), fat-free , less-sodium chicken broth, uncooked couscous, extra virgin olive oil, divided, garlic clove, finely chopped, fresh baby spinach, dried oregano, divided, salt, black pepper, rinsed and drained canned chickpeas (garbanzo beans), crumbled reduced-fat feta cheese, tomato , cut into 5 slices, dry breadcrumbs43 min, 14 ingredients
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Spinach and Barley-Stuffed Portobellosportobello mushroom caps (about 1 1/2 lb) and13 Moreportobello mushroom caps (about 1 1/2 lb), reduced-fat milk, all-purpose flour, coarsely chopped carrot, coarsely chopped onion, garlic cloves, minced, salt, fresh spinach (about 10 cups), cooked quick-cooking pearl barley, grated gruyere cheese, divided, freshly ground black pepper, ground nutmeg, fresh whole wheat breadcrumbs14 ingredients
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Portobello Mushroom Fajitasolive oil, thick) slices portobello mushrooms (about 8 oz) and11 Moreolive oil, thick) slices portobello mushrooms (about 8 oz), vertically sliced red onion, thick) green bell pepper strips, garlic cloves, minced, chopped fresh cilantro, fresh lime juice, salt, freshly ground black pepper, serrano chile, minced, flour tortillas, crumbled queso fresco, salsa verde13 ingredients
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Portobello-And-Caramelized Onion Sandwichesolive oil, sliced onion, portobello mushroom caps and5 Moreolive oil, sliced onion, portobello mushroom caps, fat-free italian dressing, low-sodium soy sauce, reduced-fat swiss cheese, pepper, kaiser rolls9 ingredients
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Balsamic-Blue Cheese Portobello Burgersportobello mushroom caps, stemmed, balsamic vinegar and10 Moreportobello mushroom caps, stemmed, balsamic vinegar, olive oil, minced fresh garlic, pepper, salt, crumbled blue cheese or gorgonzola cheese, light mayonnaise, balsamic vinegar, whole wheat hamburger buns, split, romaine lettuce leaves, tomato slices15 min, 12 ingredients
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Portobello-Spinach Risottochopped sweet onion, butter, olive oil and10 Morechopped sweet onion, butter, olive oil, garlic clove, minced, uncooked arborio rice (short-grain), low-sodium chicken broth, dry white wine, freshly grated parmesan cheese, low-sodium chicken broth, salt and pepper to taste, sliced baby portobello mushrooms, olive oil, fresh spinach39 min, 13 ingredients
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Spinach and Cheese-Stuffed Portobello Capsportobello caps, salt, divided, fat-free ricotta cheese and7 Moreportobello caps, salt, divided, fat-free ricotta cheese, garlic powder, ground black pepper, frozen chopped spinach, thawed and drained thoroughly, chopped bottled roasted red bell peppers, tomato sauce, shredded part-skim mozzarella, dried oregano11 ingredients
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Portobello Tetrazziniuncooked spaghetti and8 Moreuncooked spaghetti, sliced portobello mushrooms, coarsely chopped, frozen vegetable seasoning blend, thawed and drained (such as mckenzie s), condensed reduced-fat, reduced-sodium cream of mushroom soup, undiluted, fat-free milk, sherry, salt, freshly ground black pepper, preshredded parmesan cheese10 ingredients
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