124058 portobello smoky red Recipes

  • Portobello Mushrooms with Couscous and Kale
    portobello mushroom caps, chicken broth, couscous and
    9 More
    portobello mushroom caps, chicken broth, couscous, red bell pepper, diced, dried cranberries, extra virgin olive oil, balsamic vinegar, turmeric, salt, garlic, kale, water
    12 ingredients
  • Portobello Mushroom Burger(Paula Deen)
    portobello mushroom caps, cleaned, olive oil and
    7 More
    portobello mushroom caps, cleaned, olive oil, salt & freshly ground black pepper, mayonnaise, prepared pesto sauce, coarse grain mustard, hamburger buns, split, buttered, and toasted, baby arugula, roasted red peppers, drained
    10 min, 9 ingredients
  • Portobellos Stuffed with Greens and Blue
    portobello mushroom caps, stems removed and
    6 More
    portobello mushroom caps, stems removed, fine sea salt, divided, chopped collard green leaves or other dark leafy greens, stems and tough ribs removed before chopping, red onion, sliced, garlic, finely chopped, freshly ground black pepper, crumbled blue cheese
    55 min, 7 ingredients
  • Portobello Mushrooms with Mediterranean Stuffing
    portobello caps (about 3/4 lb), chopped onion and
    14 More
    portobello caps (about 3/4 lb), chopped onion, chopped celery, chopped carrot, chopped red bell pepper, chopped green bell pepper, garlic cloves, minced, cubed french bread, toasted, vegetable broth, feta cheese, crumbled, low-fat balsamic vinaigrette, divided, grated fresh parmesan cheese, black pepper, mixed salad greens
    16 ingredients
  • French Onion Portobello Brisket
    fresh beef brisket (4 lb) and
    8 More
    fresh beef brisket (4 lb), sliced baby portobello mushrooms, red onion, sliced, garlic cloves, minced, butter, condensed french onion soup, dry white wine or beef broth, coarsely ground pepper, fresh sage , optional
    8 hour 20 min, 9 ingredients
  • Roasted Pork With Smoky Red Pepper Sauce (Giada De Laurentiis)
    pork tenderloins, trimmed, olive oil and
    14 More
    pork tenderloins, trimmed, olive oil, kosher salt and freshly ground black pepper, olive oil, onion, diced, red bell pepper, cored, seeded and diced into 1/2-inch pieces, yellow bell pepper, cored, seeded and diced into 1/2-inch pieces, orange bell pepper, cored, seeded and diced into 1/2-inch pieces, garlic, minced, kosher salt for seasoning , plus 2 tsp, freshly ground black pepper, red wine , such as syrah or cabernet sauvignon, smoked paprika, tomato puree, dried bay leaf, chopped flat-leaf parsley
    1 hour 38 min, 16 ingredients
  • Portobello Port Sauce for Steak
    portobello mushrooms, thinly sliced, butter, port wine and
    3 More
    portobello mushrooms, thinly sliced, butter, port wine, sour cream, cornstarch, salt and ground black pepper to taste
    15 min, 6 ingredients
  • Portobello Mushroom Burgers
    portobello mushroom caps, balsamic vinegar, olive oil and
    5 More
    portobello mushroom caps, balsamic vinegar, olive oil, dried basil, dried oregano, minced garlic, salt and pepper to taste, provolone cheese
    35 min, 8 ingredients
  • Portobello Stacks
    portobello mushrooms, onion, sliced 1/4 inch thick and
    4 More
    portobello mushrooms, onion, sliced 1/4 inch thick, balsamic vinegar, eggplant, sliced into 1/2 inch rounds, tomato, sliced 1/2 inch thick, provolone cheese
    50 min, 6 ingredients
  • Portobello Mushroom Pizza
    portobello mushroom, tomato paste, capsicum, spring onion and
    6 More
    portobello mushroom, tomato paste, capsicum, spring onion, tomato, garlic, olive, olive oil, chicken breast, cheese
    10 ingredients
  • Cilantro Pesto Pizza Topped with Portobellos and Red Onion Cilantro Pesto Pizza Topped with Portobellos and Red Onion
    dry yeast (about 2 1/4 tsp), sugar and
    17 More
    dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), all-purpose flour, divided, kosher salt, yellow cornmeal, fresh cilantro leaves, coarsely chopped walnuts, grated parmigiano-reggiano cheese, extra-virgin olive oil, water, kosher salt, coarsely chopped portobello mushrooms (about 10 oz), balsamic vinegar, kosher salt, freshly ground black pepper, sliced red onion, shredded fontina cheese
    19 ingredients
  • Portobello With Eggplant and Zucchini Portobello With Eggplant and Zucchini
    portobello mushrooms and
    8 More
    portobello mushrooms, extra virgin olive oil, plus additional for coating pan, sea salt, freshly ground black pepper, zucchini, sliced 1/4 inch thick, eggplants, provolone cheese, thinly sliced, bell pepper, quartered (roasted red or yellow), mozzarella cheese, thinly sliced
    40 min, 9 ingredients
  • Portobello Burger Stack Portobello Burger Stack
    portobello mushroom caps, stemmed and cleaned and
    13 More
    portobello mushroom caps, stemmed and cleaned, balsamic vinegar, olive oil, minced garlic, fresh basil, feta cheese, grated provolone cheese, cambozola cheese, whole grain buns, olive tapenade, roasted peppers, jarred, drained, arugula mixed sprouts (or greens of your choice), tomato , slices, red onion , slices
    6 min, 14 ingredients
  • Portobello Steak and Scallion Potato Tower Portobello Steak and Scallion Potato Tower
    portobello mushrooms, stems removed and
    13 More
    portobello mushrooms, stems removed, olive oil for grilling, salt and pepper, balsamic vinegar, sized yukon gold potatoes, butter, heavy cream, scallions sliced thin, approximately 1/2 cup, chopped garlic, balsamic vinegar, ears of corn, mesclun greens for garnish, red onion sliced very thin, chives, cut into 2-inch sticks
    2 hour 15 min, 14 ingredients
  • Soft Polenta with Grilled Portobello and Treviso (Mario Batali) Soft Polenta with Grilled Portobello and Treviso (Mario Batali)
    heads treviso radicchio, portobello mushrooms and
    8 More
    heads treviso radicchio, portobello mushrooms, red wine vinegar, garlic, thinly sliced, anchovy fillets, finely chopped, marjoram, leaves removed , barely chopped, virgin olive oil, water plus 2 tbsp salt, polenta, stracchino cheese
    10 ingredients
  • Portobello Sandwiches Portobello Sandwiches
    portobello mushrooms, stems removed and
    5 More
    portobello mushrooms, stems removed, fat-free italian dressing, divided, provolone cheese, whole wheat hamburger buns, split, roasted red peppers, drained and quartered
    6 ingredients
  • Smoky Chipotle Bacon Bbq Potato Salad Smoky Chipotle Bacon Bbq Potato Salad
    red potatoes, cooked and sliced and
    14 More
    red potatoes, cooked and sliced, bacon , cooked crisp and crumbled, mayonnaise, barbecue sauce, your favorite bottled, brown mustard, apple cider vinegar, red bell pepper, diced, green bell pepper, diced, celery rib, sliced thinly, red onion, diced, pickle relish, eggs, hard boiled, peeled, diced, cumin, chili powder , chipotle variety, crazy salt , or to taste
    25 min, 15 ingredients
  • Grilled Portobello and Red Pepper Salad with Rosemary Dressing Grilled Portobello and Red Pepper Salad with Rosemary Dressing
    portabella mushrooms, stemmed (about 2 lbs), olive oil and
    5 More
    portabella mushrooms, stemmed (about 2 lbs), olive oil, red bell peppers, red wine vinegar, chopped fresh rosemary, garlic, peeled
    40 min, 7 ingredients




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