83 pork vinaigrette Recipes

  • Pork Chops and Squash with Pumpkin Seed Vinaigrette
    shelled pumpkin seeds (pepitas) and
    7 More
    shelled pumpkin seeds (pepitas), winter squash (such as acorn, kabocha, delicata, or butternut), halved, seeded, cut into 1 wedges, olive oil, divided, kosher salt , freshly ground pepper, thick bone-in pork chops, garlic clove, finely grated, coarsely chopped fresh cilantro plus leaves for garnish, more) fresh lime juice
    50 min, 8 ingredients
  • Pork over Couscous with Pistachio-Lemon Vinaigrette
    extra-virgin olive oil, divided, pistachios, finely ground and
    13 More
    extra-virgin olive oil, divided, pistachios, finely ground, grated fresh parmigiano-reggiano cheese, fresh lemon juice, white balsamic vinegar, maple syrup, dijon mustard, minced garlic, divided, salt, divided, water, uncooked couscous, boneless center-cut loin pork chops (about 1/2 inch thick ), freshly ground black pepper, grape tomatoes, chopped fresh flat-leaf parsley
    15 ingredients
  • BBQ Pork Salad with Summer Fruits and Honey Balsamic Vinaigrette
    cooked pork chops, sliced and
    16 More
    cooked pork chops, sliced, nectarines, cut into 12-wedges each, grapefruit , segmented, avocados, cut into wedges, tomatoes, salad oil, toasted almonds, salt and black pepper, honey balsamic vinaigrette, balsamic vinegar, honey, dijon mustard, mayonnaise, chili powder, salt, black pepper, salad oil
    20 min, 18 ingredients
  • BBQ Pork Salad
    ready-to-serve salad greens, mandarin oranges, drained and
    5 More
    ready-to-serve salad greens, mandarin oranges, drained, refrigerated fully cooked barbecued shredded pork, warmed, smoked almonds, apple, chopped, fresh snow or sugar snap peas, reduced-fat balsamic vinaigrette
    10 min, 7 ingredients
  • Roast Pork and Apple Dinner in a Pan Roast Pork and Apple Dinner in a Pan
    pork chops, about 3/4 inch thick, onion, sliced and
    7 More
    pork chops, about 3/4 inch thick, onion, sliced, sliced mushrooms, balsamic vinaigrette dressing, minute white rice, uncooked, condensed chicken broth, water (use broth can), red apples, sliced, dried thyme leaves
    9 ingredients
  • Pulled Pork With Black Pepper Vinegar Pulled Pork With Black Pepper Vinegar
    pork butt , trimmed of excess fat, chicken stock and
    8 More
    pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses barbecue sauce (separate recipe ), jalapeno peppers, chopped, red onion, chopped, garlic cloves, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette (recipe to follow)
    4 hour 30 min, 10 ingredients
  • Pan Seared Pork Chop & Spaghetti Squash Slaw: Pan Seared Pork Chop & Spaghetti Squash Slaw:
    pork chops, spaghetti squash cooked and shredded and
    6 More
    pork chops, spaghetti squash cooked and shredded, onion thinly sliced, jalapeno julienned, green pepper julienned, garlic minced, green onion stalks chopped, lemon garlic vinaigrette pre mixed
    1 hour 15 min, 9 ingredients
  • Spinach Salad With Grilled Pork and Nectarines Spinach Salad With Grilled Pork and Nectarines
    pork tenderloin, trimmed (peppercorn flavored) and
    6 More
    pork tenderloin, trimmed (peppercorn flavored), nectarines, halved, baby spinach, fresh, balsamic vinaigrette (light ), cheese, crumbled (feta or gorganzola), black pepper, freshly ground
    10 min, 7 ingredients
  • Pulled Pork with Black Pepper Vinegar (Bobby Flay) Pulled Pork with Black Pepper Vinegar (Bobby Flay)
    pork butt , trimmed of excess fat, chicken stock and
    8 More
    pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses bbq sauce , recipe follows, jalapeno peppers, chopped, red onion, chopped, garlic, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette , recipe follows
    5 hour 30 min, 10 ingredients
  • Pulled Pork with Black Pepper Vinegar (Bobby Flay) Pulled Pork with Black Pepper Vinegar (Bobby Flay)
    pork butt , trimmed of excess fat, chicken stock and
    8 More
    pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses bbq sauce , recipe follows, jalapeno peppers, chopped, red onion, chopped, garlic, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette , recipe follows
    5 hour 30 min, 10 ingredients
  • Pork and Rice, Second Time Around (Michele Urvater) Pork and Rice, Second Time Around (Michele Urvater)
    half of prune stuffed pork, thinly sliced and
    4 More
    half of prune stuffed pork, thinly sliced, half of cooked rice, at room temperature or slightly reheated in microwave, boston or romaine lettuce leaves, washed, vinaigrette with oil and ground cumin, lime or orange zest and lime juice, chopped chives , parsley or cilantro for garnish
    15 min, 5 ingredients
  • Tropical Spinach Salad With Grilled Pork Tenderloin Tropical Spinach Salad With Grilled Pork Tenderloin
    pork tenderloins, citrus marinade, fresh baby spinach and
    6 More
    pork tenderloins, citrus marinade, fresh baby spinach, mangoes, peeled and sliced, red onion, sliced, goat cheese, crumbled, fresh raspberries, chopped pistachio nuts, fresh basil vinaigrette
    9 ingredients
  • Pork Salad With Summer Fruits & Honey Balsamic Vinaigrette Pork Salad With Summer Fruits & Honey Balsamic Vinaigrette
    cooked pork chops, sliced and
    15 More
    cooked pork chops, sliced, nectarines, cut into 12-wedges each, grapefruit , segmented, avocados, cut into wedges, tomatoes, salad oil, toasted almonds, salt and black pepper, balsamic vinegar, honey, dijon mustard, mayonnaise, chili powder, salt, black pepper, salad oil
    15 min, 17 ingredients
  • Fillet of Pork with Rosemary-Apple Vinaigrette (Emeril Lagasse) Fillet of Pork with Rosemary-Apple Vinaigrette (Emeril Lagasse)
    pork tenderloins, dijon mustard and
    15 More
    pork tenderloins, dijon mustard, rosemary-apple vinaigrette , recipe follows, vegetable oil, salt, freshly ground black pepper, granny smith apple, cored, peeled , and cut into 1/4-inch thick slices, apple cider vinegar , plus 2 tbsp, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil
    42 min, 17 ingredients
  • Best Greek Pork Burgers Best Greek Pork Burgers
    ground pork, egg, slightly beaten, milk and
    9 More
    ground pork, egg, slightly beaten, milk, greek vinaigrette dressing (for more robust flavor use 1/2 cup add litre dressing no milk), fresh coarse cracked pepper, plain breadcrumbs, sliced black olives , chopped once (coarse), crumbled feta cheese, buns or pita bread, greek mayonnaise, mayonnaise, greek vinaigrette dressing
    35 min, 12 ingredients
  • Grilled Pork, Couscous Dried Cherry Salad W/Citrus Vinaigrette Grilled Pork, Couscous Dried Cherry Salad W/Citrus Vinaigrette
    olive oil and
    23 More
    olive oil, boneless pork loin or 1 lb pork tenderloin, cut into 1 inch cubes, ground cumin, ground ginger, ground coriander, garlic powder, paprika, cayenne pepper, black pepper, salt (to taste), couscous, water, boiling, salt, dried cherries, green onions, thin sliced, oranges, peeled and sliced, cucumber, sliced thinly, olive oil, orange juice, zest of 1 orange, brown sugar, salt and pepper, to taste, toasted pecans, finely chopped
    30 min, 24 ingredients
  • Portuguese Feijoada, with Accompaniments (Vinaigrette, Rice, Collard Greens) (Emeril Lagasse) Portuguese Feijoada, with Accompaniments (Vinaigrette, Rice, Collard Greens) (Emeril Lagasse)
    vegetable or olive oil, onions, chopped and
    35 More
    vegetable or olive oil, onions, chopped, garlic, crushed or minced, bacon, chopped, dried black beans , soaked overnight and drained, salt pork, cut into 1/2-inch cubes, boiled for 5 minutes and drained, linguica , cut crosswise into 1/2-inch slices, smoked lean ham hocks, fat scored, corned beef, cut into 2-inch cubes, orange, washed very well and quartered, bay leaves, salt, crushed red pepper, water , plus more as needed, portuguese rice , for serving, recipe follows, vinaigrette sauce (molho de vinagrete), for serving, recipe follows, sauteed collard greens (couve refogada), for serving, recipe follows, tomatoes, chopped, white onion, finely chopped, fresh red cayenne peppers, seeded and minced or 1/4 tsp crushed red pepper, white vinegar, olive oil, salt, chopped parsley leaves, canola oil, yellow onion, finely chopped, garlic, minced, grain white rice, washed and drained, boiling water, bay leaf, tomatoes, chopped, salt, canola oil, garlic, crushed, collard greens, washed well and shredded, beer, salt
    37 ingredients
  • Tasty Pork Chops! Tasty Pork Chops!
    kraft sweet onion vinaigrette and
    3 More
    kraft sweet onion vinaigrette, pork chops (approx., i use a combo pack), ground black pepper, water (approx .)
    50 min, 4 ingredients




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