75409 pork tenderloin mustard prunes Recipes

  • Zurie's Pork Tenderloin With Yoghurt, Mustard and Prunes
    oil (for frying ), pork tenderloin, cubed, bacon, chopped and
    9 More
    oil (for frying ), pork tenderloin, cubed, bacon, chopped, prunes , pips removed (250 g), dry red wine, sugar, plain yogurt, cream, mustard , wholegrain, cornstarch (cornflour), salt, black pepper
    30 min, 12 ingredients
  • Mustard Garlic Pork Tenderloin
    pork tenderloin, mustard , grainy, vegetable oil and
    6 More
    pork tenderloin, mustard , grainy, vegetable oil, rice vinegar, brown sugar, sesame oil, salt, pepper, garlic cloves, minced
    20 min, 9 ingredients
  • Sautéed Pork Tenderloin with Prunes
    dry or semisweet white wine, pitted prunes and
    6 More
    dry or semisweet white wine, pitted prunes, pork tenderloins , about 1 lb each, salt, pepper, olive oil, meat glaze (see below ), heavy cream
    8 ingredients
  • Pork Tenderloin with Mustard Sauce
    pork tenderloin , 2 pieces, salt, onion, chopped and
    5 More
    pork tenderloin , 2 pieces, salt, onion, chopped, green pepper, chopped, water, dijon mustard, dijon mustard, unbleached flour
    8 ingredients
  • Pork Tenderloin with Lemon Mustard Sauce - WW 5 Points
    pork tenderloin , cut into 8 crosswise pieces and
    6 More
    pork tenderloin , cut into 8 crosswise pieces, lemon pepper, butter, lemon juice, worcestershire sauce, dijon mustard, minced fresh chives
    20 min, 7 ingredients
  • Pork Tenderloin With Bourbon Mustard Sauce
    pork tenderloin and
    10 More
    pork tenderloin, shoyu (asian soy sauce-regular soy sauce can be used also), bourbon, brown sugar (packed), chinese five spice powder (optional), sour cream, mayonnaise, dry mustard, green onion (chopped ), vinegar, salt
    1 hour 5 min, 11 ingredients
  • Mustard-Crusted Pork Tenderloins
    pork tenderloin (about 1-lb each), salt and pepper and
    5 More
    pork tenderloin (about 1-lb each), salt and pepper, dijon mustard, lightly toasted breadcrumbs (use fresh breadcrumbs measure 2 cups before toasting), minced fresh garlic or 1 -2 tsp garlic powder, dried rosemary or 2 tbsp fresh rosemary
    45 min, 7 ingredients
  • Pork Tenderloin with Mustard-Peppercorn Crust
    pork tenderloin, trimmed, dijon mustard, dried thyme and
    1 More
    pork tenderloin, trimmed, dijon mustard, dried thyme, crushed black peppercorns
    50 min, 4 ingredients
  • Pork Tenderloin With Dijon Marsala Sauce
    pork tenderloin, dijon mustard, vegetable oil, butter and
    4 More
    pork tenderloin, dijon mustard, vegetable oil, butter, shallot, minced, marsala wine, dijon mustard, heavy cream
    55 min, 8 ingredients
  • Pork Tenderloin With Creamy Mustard Sauce
    pork tenderloin, vegetable oil, fat-free evaporated milk and
    2 More
    pork tenderloin, vegetable oil, fat-free evaporated milk, dijon mustard, green onions, sliced
    25 min, 5 ingredients
  • Pork Tenderloin with Prunes Pork Tenderloin with Prunes
    pork tenderloin (about 1 lb.), salad oil, dijon mustard and
    6 More
    pork tenderloin (about 1 lb.), salad oil, dijon mustard, dry white wine, fat-skimmed chicken broth, pitted prunes, evaporated low-fat milk, cornstarch, salt and pepper
    9 ingredients
  • Pork Tenderloin With Prunes Pork Tenderloin With Prunes
    dried pitted prunes, white wine and
    9 More
    dried pitted prunes, white wine, thick) pork tenderloin slices (about 1 1/2 lb), salt, coarsely ground black pepper, all-purpose flour, butter or margarine, chicken broth, whipping cream, red currant jelly, maraschino cherries (optional)
    11 ingredients
  • Roast Pork Tenderloin with Prunes and Bay Leaves Roast Pork Tenderloin with Prunes and Bay Leaves
    bay leaves, pitted prunes, pork tenderloin and
    1 More
    bay leaves, pitted prunes, pork tenderloin, salt & freshly ground black pepper
    1 hour , 4 ingredients
  • Pork Tenderloin with Port and Prunes Pork Tenderloin with Port and Prunes
    pork tenderloins (about 3/4 lb each), ground coriander and
    7 More
    pork tenderloins (about 3/4 lb each), ground coriander, salt, fresh-ground black pepper, cooking oil, port, canned low-sodium chicken broth or homemade stock, pitted prunes, butter
    9 ingredients
  • Pork Tenderloin With Hawaiian Sauce Pork Tenderloin With Hawaiian Sauce
    pork tenderloin, reduced pork broth, brown mustard seeds and
    11 More
    pork tenderloin, reduced pork broth, brown mustard seeds, yellow mustard, horseradish, ketchup, brown sugar, garlic cloves, minced, salt, cumin, black pepper, red potatoes, carrots (stripped ), pineapple ring
    1 hour 15 min, 14 ingredients
  • Pork Tenderloin With Molasses Mustard Sauce Pork Tenderloin With Molasses Mustard Sauce
    pork tenderloin and
    5 More
    pork tenderloin, molasses (i use blackstrap, but you could use light), apple cider vinegar, divided, dijon mustard, coarse grain mustard, olive oil
    19 min, 6 ingredients
  • Pork Tenderloin with Honey and Mustard - Slow Cooker Pork Tenderloin with Honey and Mustard - Slow Cooker
    pork tenderloins, salt and pepper, garlic clove, minced and
    7 More
    pork tenderloins, salt and pepper, garlic clove, minced, mustard , grainy dijon, honey, brown sugar, cider vinegar or balsamic vinegar, dried leaf thyme, crumbled, cornstarch, cold water
    10 ingredients
  • Pork Tenderloin Smothered in Onion and Mustard Pork Tenderloin Smothered in Onion and Mustard
    pork tenderloin, cut into 2-inch lengths and pounded 1-in... and
    10 More
    pork tenderloin, cut into 2-inch lengths and pounded 1-inch thick, salt, fresh ground black pepper, all-purpose flour, plus more for dusting, unsalted butter, extra virgin olive oil, onion, very thinly sliced, grainy mustard, low sodium chicken broth, chopped fresh dill, buttered noodles
    35 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top