158464 pork sandwiches west carolina barbecue sauce Recipes
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lean pork tenderloin and8 Morelean pork tenderloin, barbecue sauce, divided (equals 3 tbsp plus 1 tsp ( i prefer sweet baby ray s), light mayonnaise, water, apple cider vinegar, black pepper, freshly ground , to taste, packaged coleslaw mix, green onions, sliced, whole grain buns or 4 medium mixed-grain hamburger buns50 min, 9 ingredients
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boneless pork shoulder roast (4 to 5 lb), salt and11 Moreboneless pork shoulder roast (4 to 5 lb), salt, dried oregano, ground cumin , paprika and pepper, fresh cilantro, divided, onions, halved and sliced, canned chopped green chilies, garlic cloves, minced, reduced-sodium chicken broth, orange juice, lime juice, sandwich buns, split, barbecue sauce7 hour 20 min, 13 ingredients
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Boneless Pulled Pork Sandwichesboneless pork, chopped onion, barbecue sauce, honey and1 Moreboneless pork, chopped onion, barbecue sauce, honey, hot pepper5 ingredients
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Traditional Super Bowl Sunday Pulled Pork Sandwicheswhole picnic pork shoulder or 1 (8 lb) pork shoulder butt and9 Morewhole picnic pork shoulder or 1 (8 lb) pork shoulder butt, dijon mustard, black pepper, garlic powder, salt (or more to taste), paprika, brown sugar, water, barbecue sauce, kaiser rolls9 hour 15 min, 10 ingredients
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Curtis Stone's Pulled Pork Sandwichboneless pork shoulder, kosher salt and14 Moreboneless pork shoulder, kosher salt, black pepper, freshly ground, carrots, peeled and cut into 1-inch chunks, celery ribs, cut into 1-inch chunks, head garlic , split in half horizontally, wine, dry red, chicken stock, fresh thyme sprig, small handful of fresh, orange, quartered, bay leaf, peppercorn, barbecue sauce, pineapple, thin slices peeled, halved and cored, rolls , crusty halved horizontally, homemade coleslaw3 hour , 16 ingredients
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Slow-Cooker Pulled Pork Sandwiches (Food Network Kitchens)light brown sugar, hot paprika, mustard powder and8 Morelight brown sugar, hot paprika, mustard powder, ground cumin, kosher salt and freshly ground pepper, boneless pork shoulder , trimmed of excess fat, vegetable oil, apple cider vinegar , plus more to taste, tomato paste, potato buns, barbecue sauce and prepared coleslaw, for serving8 hour 30 min, 11 ingredients
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SLOW COOKER PULLED PORK SANDWICHESchili powder, onion powder, garlic powder, kosher salt and5 Morechili powder, onion powder, garlic powder, kosher salt, freshly ground black pepper, cayenne pepper, boneless pork butt or shoulder, barbecue sauce, soft hamburger buns9 ingredients
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Tangy Carolina Barbecue Saucecider vinegar, ketchup, spicy brown mustard, brown sugar and7 Morecider vinegar, ketchup, spicy brown mustard, brown sugar, chopped white onion, butter, chili powder, worcestershire sauce, cayenne pepper, salt, pepper13 min, 11 ingredients
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Ed Mitchell's Eastern Carolina Barbecue Saucecider vinegar, salt, crushed red pepper flakes and4 Morecider vinegar, salt, crushed red pepper flakes, black pepper, sugar, water, texas pete hot sauce7 ingredients
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Crock Pot Glazed Pork Roast With Carrots and Cornboneless pork shoulder, baby carrots, barbecue sauce and6 Moreboneless pork shoulder, baby carrots, barbecue sauce, honey, balsamic vinegar, seasoning salt, barbecue sauce, all-purpose flour, frozen whole kernel corn23 min, 9 ingredients
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Pork Tenderloin Island Barbecuepork tenderloin, barbecue sauce (homemade or bottled ) and4 Morepork tenderloin, barbecue sauce (homemade or bottled ), brown sugar, dark rum (or use 1 tbsp rum extract), orange juice, hot pepper sauce , to taste40 min, 6 ingredients
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