500 pork sage butter Recipes

  • Herb Dumplings With Pork Chops
    oil, pork chops, onion, condensed cream of mushroom soup and
    11 More
    oil, pork chops, onion, condensed cream of mushroom soup, mixed mushrooms, water, sage, all-purpose flour, baking powder, salt, celery seed, sage, cold butter, milk, minced fresh parsley (or 1/2 tbsp. dried )
    50 min, 15 ingredients
  • Crown Roast of Pork with Apple Stuffing
    firm white sandwich bread, cut into 1-inch squares and
    19 More
    firm white sandwich bread, cut into 1-inch squares, unsalted butter, chopped onion, chopped celery including some leaves, tart apples such as granny smith, peeled and cut into 1/4-inch-thick wedges, sugar, salt, black pepper, chopped fresh sage or 1/4 tsp dried sage, chopped fresh thyme or 1/4 tsp dried thyme, freshly grated nutmeg, cinnamon, chopped fresh parsley, chopped fresh chives, crown roast of pork , rib ends frenched, salt, black pepper, sliced bacon, water, red-currant or apple jelly
    3 hour 30 min, 20 ingredients
  • Baked Pork Chops with Parmesan-Sage Crust
    fresh breadcrumbs made from crustless french bread and
    10 More
    fresh breadcrumbs made from crustless french bread, freshly grated parmesan cheese (about 3 oz), dried rubbed sage, grated lemon peel, eggs, all purpose flour, bone-in center-cut pork loin chops (each about 1 inch thick ), butter, olive oil, lemon wedges (optional), orange wedges (optional)
    11 ingredients
  • Roast Turkey with Sage Stuffing and Gravy
    unsalted butter, softened and
    16 More
    unsalted butter, softened, links italian sweet sausage , pork or turkey (optional), onions, chopped (2 cups), stalks celery, chopped (2 cups), chicken stock, canned or homemade, day-old white bread, cut into 1/2-inch cubes (5 cups), day-old multigrain bread, cut into 1/2-inch cubes (5 cups), chopped fresh flat-leaf parsley, sliced fresh sage , or 2 tsp dried ground sage, eggs, whisked, salt, cracked black pepper, fresh turkey, at room temperature, oil , or 8 tbsp butter, softened, for the turkey, flour, turkey-size oven bag (available in supermarkets), madeira or port
    17 ingredients
  • Stuffed Crown Roast of Pork
    crown roast of pork (about 8 lb), ground pork and
    11 More
    crown roast of pork (about 8 lb), ground pork, bulk pork sausage, chopped onion, butter, diced peeled apple, chopped celery, soft bread crumbs, minced fresh parsley, salt, pepper, dried sage, spiced crab apples , optional
    30 min, 13 ingredients
  • Wake-Up-Your-Tastebud Pork Chops
    bone in pork chops or 4 boneless pork chops, butter and
    8 More
    bone in pork chops or 4 boneless pork chops, butter, olive oil, cumin, salt, sage, garlic powder, pepper, cayenne pepper, paprika
    20 min, 10 ingredients
  • Crown Roast of Pork with Savory Fruit Stuffing
    pork loin crown roast (about 8-9 lb, 14 ribs) and
    24 More
    pork loin crown roast (about 8-9 lb, 14 ribs), vegetable oil, onion, diced, celery, diced, dry bread, cubes, apples, peeled cored and chopped, pears, peeled,cored and chopped, golden raisin, chopped pecans, prepared horseradish, chicken stock, butter or 1/4 cup margarine, melted, ground sage, dried thyme, salt, pepper, sweet italian sausage link, casings removed, butter, chopped onions, chopped celery, diced cored tart green apples, dried rubbed sage, dried thyme, ground allspice, herbed cubed seasoned stuffing mix
    28 min, 25 ingredients
  • Roasted Pork Loin With Cider and Chunky Applesauce
    rosemary, roughly chopped, sage, roughly chopped and
    16 More
    rosemary, roughly chopped, sage, roughly chopped, garlic cloves, smashed, crushed red pepper flakes, kosher salt, extra virgin olive oil, center cut pork rib roast, bone-in , with 6 ribs, onions, sliced, thyme , tied with string, bay leaves, apple cider, butter, granny smith apples, peeled, cored, cut in 1/2-inch chunks (tossed in lemon juice if not using right away), reserved cider , from the roasted pork loin, apple cider, ground cinnamon, heavy cream, walnuts, toasted and coarsely chopped
    1 hour 15 min, 18 ingredients
  • Quinoa Dressing With Pork Roast Quinoa Dressing With Pork Roast
    lean pork loin roast, salt, black pepper, rubbed sage and
    11 More
    lean pork loin roast, salt, black pepper, rubbed sage, thyme, rinsed quinoa, water, chopped onion, chopped celery, egg (optional), melted margarine (optional) or 2 tbsp butter (optional), rubbed sage, poultry seasoning, black pepper, salt
    2 hour 30 min, 15 ingredients
  • Baked Pork Chops With Parmesan Sage Crust Baked Pork Chops With Parmesan Sage Crust
    fresh breadcrumbs , made from crustless french bread and
    10 More
    fresh breadcrumbs , made from crustless french bread, parmesan cheese (freshly grated , about 3 oz), sage (dried and rubbed ), lemon peel, grated, eggs, all-purpose flour, pork loin chops (each about 1 inch thick , bone-in center-cut or i used boneless), butter, olive oil, lemon wedge (optional), orange wedge (optional)
    34 min, 11 ingredients
  • BAKED PORK CHOPS WITH PARMESAN SAGE CRUST BAKED PORK CHOPS WITH PARMESAN SAGE CRUST
    seasoned bread crumbs, parmesan cheese grated and
    7 More
    seasoned bread crumbs, parmesan cheese grated, dried rubbed sage, lemon peel grated, eggs, flour, pork loin chops, butter, olive oil
    9 ingredients
  • Dried Fruit Stuffed Pork Loin (Tyler Florence) Dried Fruit Stuffed Pork Loin (Tyler Florence)
    dried apricot halves, dried figs, golden raisins and
    11 More
    dried apricot halves, dried figs, golden raisins, apple juice, chicken broth, low sodium, fresh sage leaves, butter, ground ginger, garlic cloves, lemon juice, salt and pepper, to taste, pork loin, boneless, vegetable oil, fresh herbs , such as parsley, sage, rosemary and thyme
    1 hour 20 min, 14 ingredients
  • Costolette Di Maiale Con Salvia (Pork Chops With Sage) Costolette Di Maiale Con Salvia (Pork Chops With Sage)
    potatoes, peeled and diced and
    10 More
    potatoes, peeled and diced, sea salt & freshly ground black pepper, to taste, thick pork chops, on the bone, fresh sage leaves, garlic, prosciutto, butter, finely diced, dried apricots, extra virgin olive oil, flour, thick strips pancetta (1/2 inch thick , if possible, or an 8-oz. package of pancetta lardons)
    1 hour 30 min, 11 ingredients
  • Sunday Supper Stuffed Pork Chops, Cream Cheese Potatoes, Sugar Snap Peas (Rachael Ray) Sunday Supper Stuffed Pork Chops, Cream Cheese Potatoes, Sugar Snap Peas (Rachael Ray)
    potatoes, peeled and cut into chunks, salt, milk and
    16 More
    potatoes, peeled and cut into chunks, salt, milk, cream cheese, onion finely chopped, chopped fresh chives , optional, olive oil or vegetable oil, plus some for drizzling, bacon, chopped, mcintosh apple, chopped, ribs celery from the heart, finely chopped, onion, chopped, freshly chopped sage leaves , or 1 tsp ground dried sage, freshly chopped thyme leaves, or 1 tsp dried leaves, freshly ground black pepper, store bought corn muffins, boneless center cut pork loin chops, sugar snap peas, chicken broth or water, butter
    40 min, 19 ingredients
  • Ham and Sage Ponice Ham and Sage Ponice
    smoked ham hocks or smoked pork neck bones, water and
    4 More
    smoked ham hocks or smoked pork neck bones, water, minced fresh sage or 2 tsp dried rubbed sage, yellow cornmeal, butter, maple syrup
    6 ingredients
  • Linguica-Stuffed Turkey Breast with Buttered Egg Noodles (Emeril Lagasse) Linguica-Stuffed Turkey Breast with Buttered Egg Noodles (Emeril Lagasse)
    olive oil , plus 2 tbsp, chopped onions, minced garlic and
    39 More
    olive oil , plus 2 tbsp, chopped onions, minced garlic, chopped green onions, essence , plus more for dusting turkey, recipe follows, chicken broth , or canned chicken stock, melted unsalted butter, fresh bread crumbs, chopped parsley, chopped fresh sage, salt, freshly ground black pepper, cayenne pepper, boneless, skinless turkey breast (a 6-pound breast may be halved), linguica sausage , recipe follows, buttered egg noodles , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, pork butt , cut into 1/2-inch pieces, minced garlic, salt, paprika, freshly ground white pepper, dried oregano or marjoram, sugar, freshly ground black pepper, crushed red pepper, red wine or apple cider vinegar, vegetable oil, egg noodles, unsalted butter, minced fresh sage, minced fresh parsley, minced fresh chives, salt, freshly grated parmesan
    3 hour 10 min, 42 ingredients
  • Roasted Pork Loin with Sausage, Cornbread Stuffing (Robert Irvine) Roasted Pork Loin with Sausage, Cornbread Stuffing (Robert Irvine)
    grapeseed oil , plus 2 tablespoons, onion, diced and
    10 More
    grapeseed oil , plus 2 tablespoons, onion, diced, ground italian pork sausage, prepared and crumbled cornbread, chopped fresh sage leaves, chopped fresh thyme leaves, chopped fresh parsley leaves, egg whites , whipped to form peaks, heavy cream, melted butter, salt and freshly ground black pepper, pork loin
    55 min, 12 ingredients
  • Braised Pork Belly with Juniper and Ginger Beer over Stone Ground Grits Braised Pork Belly with Juniper and Ginger Beer over Stone Ground Grits
    olive oil, plus more for tossing with arugula and
    22 More
    olive oil, plus more for tossing with arugula, juniper berries, lightly crushed, fresh rosemary, fresh sage, fresh thyme, pork belly, kosher salt and freshly ground pepper, vegetable oil, ribs celery, leaves removed, roughly chopped, fresh bay leaves, carrots, roughly chopped, head garlic, split, white onion, roughly chopped, red wine, ginger beer , such as reed s, rich pork stock, whole milk, chicken stock, stone ground grits (we use byrd mill, but anson mills is a good substitute), unsalted butter, kosher salt and freshly ground black pepper, arugula , for serving, lemon juice , for tossing with arugula
    3 hour 45 min, 23 ingredients




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