114290 pork rice beans cuban Recipes

dry kidney beans, olive oil, shallot, minced, garlic, minced, uncooked long grain white rice, bay leaves, adobo seasoning (optional), kosher salt, freshly ground black pepper to taste, fresh parsley, fresh thyme, scotch bonnet chile pepper

brown rice, refried beans , fat free, salsa, green, pepper jack cheese, avocado

olive oil, sofrito sauce, chopped ham (or cooked pork pieces), rice, water, goya sazon seasoning found in latin markets, pigeon peas (drained and rinsed )

hidden valley original ranch seasoning mix, smoked paprika, sweet paprika, chili powder, coarse sea salt, cracked black pepper, ground cumin, ground coriander, dried mexican oregano (or regular), cayenne pepper, frozen raw shrimp (thawed ), ground pork, black beans (rinsed & drained ), shallots, minced, garlic cloves, minced, red bell pepper, diced, yellow bell pepper, diced, poblano pepper, diced, frozen corn kernels (no need to thaw), fresh lime juice, divided (about 2-3 limes), vegetable oil, divided, shredded monterey jack cheese (or 1 cup each) or 2 cups monterey jack pepper cheese (or 1 cup each), masa harina, hidden valley original ranch seasoning mix (2 packets), ground cumin, salt, black pepper, cayenne pepper (depending on how spicy you like), water, vegetable oil, for brushing

baked beans, rinsed and drained, onion, chopped, dill pickle relish, mayonnaise

raisins, boiling water, egg, oil, sugar, vanilla, libby deep-browned pork and beans, all-purpose flour, cinnamon, baking powder, baking soda, salt, chopped walnuts (optional)

spanish chorizo, casing removed, extra virgin olive oil, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, garlic cloves, chopped, dry sherry or 1/3 cup vermouth or 1/3 cup white wine, pinto beans, rinsed and drained, canned chopped tomatoes (fire roasted is great), chicken broth or 1 cup chicken stock, kosher salt & freshly ground black pepper

pork-n-beans, half small onion chopped fine, brown sugar, prepaired yellow mustard, garlic powder, worcestershire sauce, bacon

rice (cooked , keep warm), olive oil (divided ), squash (diced ), onion (diced ), celery (diced ), garlic (minced ), tomato paste, red kidney beans (rinsed & drained ), vegetable stock, pumpkin seeds (toasted ), parsley, cilantro, chipotle pepper, lemon juice

hamberger (leaner is better if you can), rice, shreded meduim chedder, s & w chili bean in ze ty tomato auce (for more zing you can u e the 1 with chipolte)

andouille sausage , halved lengthwise and sliced, garlic cloves, minced, fat-free , less-sodium chicken broth, sliced carrot, golden raisins, ground cumin, paprika, salt, ground cinnamon, ground red pepper, kidney beans, drained, cooked long-grain rice, spinach leaves, sherry vinegar or red wine vinegar, olive oil

pork loin , trimmed of fat, water , beer or 2 cups broth, any barbecue sauce, salt and pepper

pork tenderloin, bean sprouts (i use a handful, not measured), cilantro (chopped, leaf and stem ), pickled ginger (minced ), teriyaki sauce (i use my nat s ), salt and pepper

raw navy beans (standard bag size), ketchup, brown sugar, bacon, raw and cut into small pieces, onion, finely diced, molasses, salt, ground black pepper, dry mustard, worcestershire sauce

pork n beans, sausage, onion, frozen or fresh bell pepper mix, brown sugar, molasses, use spicy sausage and 1/4 cup of spicy bbq sauce for a little flair

pork n beans, ketchup, mustard, brown sugar (not packed), half medium onion sliced, bacon sliced in half ( my family loves the bacon)

pork tenderloin , butterflied and pounded thin (3/4 - 1 lb each), salt, pepper, olive oil (to saute the pork), olive oil, lemon juice, orange juice, dried oregano, minced garlic, cumin, red pepper flakes, fresh cuban bread cubes, milk, fresh parsley, minced garlic, grated swiss cheese, dill pickle slices, provolone cheese, baked ham, salt, black pepper, olive oil, white wine vinegar, shallot, fine chopped, dijon mustard, heavy cream, lemon juice (fresh ), dried oregano, sugar, salt, pepper