199739 pork pan fried pork creole mustard sauce Recipes
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uncooked peeled deveined large shrimp and8 Moreuncooked peeled deveined large shrimp, vegetable oil, divided, andouille sausage , cut crosswise on diagonal into 3/4-inch-thick pieces, onion, halved, thinly sliced, red bell pepper , cut into 1/3-inch-wide strips, chopped fresh thyme, low-salt chicken broth, creole mustard (such as zatarain s), red wine vinegar35 min, 10 ingredients
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uncooked peeled deveined large shrimp and8 Moreuncooked peeled deveined large shrimp, vegetable oil, divided, andouille sausage , cut crosswise on diagonal into 3/4-inch pieces, onion, halved, thinly sliced, red bell pepper , cut into 1/3-inch wide strips, chopped fresh thyme, low sodium chicken broth, creole mustard (such as zatarain s), red wine vinegar20 min, 10 ingredients
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olive oil, boneless pork ribs ( fingers ), chopped onion and9 Moreolive oil, boneless pork ribs ( fingers ), chopped onion, chopped bell pepper, chopped mushroom (your choice of type), dry red wine (chianti preferred), chopped garlic, water, tabasco sauce, worcestershire sauce, peanut butter (melted in 1 cup of boiling water), creole mustard40 min, 12 ingredients
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dijon mustard, water, sugar, soy sauce, vinegar and12 Moredijon mustard, water, sugar, soy sauce, vinegar, ground pork, chinese cabbage, thinly sliced, green onions, thinly sliced, fresh ginger, minced, soy sauce, salt, ground black pepper, dark sesame oil, egg, cold water, wonton skins, oil , for deep frying30 min, 17 ingredients
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vegetable oil, chopped green onion, chopped yellow onion and10 Morevegetable oil, chopped green onion, chopped yellow onion, fresh lemon juice, chopped celery, creole mustard, ketchup, chopped fresh parsley leaves, chopped garlic, prepared horseradish, salt, cayenne, fresh ground black pepper10 min, 13 ingredients
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Portuguese Fried Chicken with a Chili Mustard Sauce (Emeril Lagasse)roasted red pepper, peeled, seeded, and chopped and18 Moreroasted red pepper, peeled, seeded, and chopped, garlic, crushed to a paste, olive oil, salt and pepper, whole fryer, cut into 8 pieces, flour, eggs, lightly beaten, salt and pepper, oil for frying, your favorite mustard sauce, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour 5 min, 19 ingredients
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Pork Tenderloin With Mustard Saucepork tenderloins, soy sauce, bourbon or apple juice and6 Morepork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar9 ingredients
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Pan Fried Catfish Po'Boys with Green Tomato Chow Chow (Emeril Lagasse)milk, creole mustard and33 Moremilk, creole mustard, hot pepper sauce, plus more for serving, salt, cayenne, catfish fillets, (about 6 oz each), all-purpose flour, yellow cornmeal, essence , recipe follows, vegetable oil, for frying, breads , about 8 inches long, or 6 (8-inch) lengths french bread, mayonnaise, green tomato chow chow, recipe follows, for garnish, shredded iceberg lettuce, for garnish, sliced creole tomatoes, for garnish, sliced dill or sweet-hot pickles, for garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, distilled white vinegar, water, sugar, salt, pickling spice, dozen green tomatoes, cored and quartered (3 1/2 lb), green bell peppers, seeded and chopped (2 1/2 cups), red bell peppers, seeded and chopped (2 1/2 cups), yellow peppers, seeded and chopped (2 1/2 cups), onions, peeled and coarsely chopped, fresh jalapenos, stemmed and chopped1 hour 20 min, 35 ingredients
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Pan Fried Flounder in Cornmeal with Smoked Oyster-Artichoke Relish (Emeril Lagasse)plain yogurt, chopped fresh thyme, salt and pepper and13 Moreplain yogurt, chopped fresh thyme, salt and pepper, flounder fillets, skin removed, cornmeal, oyster relish , recipe follows, oil for pan frying, chopped parsley, smoked oysters (canned or fresh ), sliced artichoke bottoms, chopped parsley, chopped fresh thyme, chopped red bell pepper, olive oil, lemon juice, creole spice25 min, 16 ingredients
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Fried Crawfish Salad with Mirliton Relish and a Creole Mustard Dressing (Emeril Lagasse)mirliton, boiled, peeled, seeded , cut into a small dice and24 Moremirliton, boiled, peeled, seeded , cut into a small dice, italian roma tomatoes, seeded and cut into a small dice, diced red onion, minced garlic, chopped parsley, extra-virgin olive oil, salt and pepper, crawfish tails, essence , recipe follows, buttermilk, cornmeal, masa, creole mustard dressing (basic mayonnaise dressing with creole mustard), assorted baby salad greens, grated parmigiano-reggiano cheese, chopped parsley, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme30 min, 25 ingredients
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Spicy Grilled Shrimp and Sausage Skewers W/Creole Mustard Dippincreole mustard or 1/3 cup stone ground mustard and6 Morecreole mustard or 1/3 cup stone ground mustard, orange marmalade, tabasco sauce, green onions, shrimp, peeled and deveined, andouille sausage, tabasco sauce30 min, 7 ingredients
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