62738 pork medallions with sauteed apples Recipes

apple jelly, ground cinnamon, ground allspice, thick) pork chops, baking apples, cored and sliced

pork tenderloin, salt, apple juice, apple butter, light brown sugar, water, ground cinnamon

pork chops, salt, pepper, minced garlic, olive oil, granny smith apples, fresh ginger, minced garlic, fresh jalapeno pepper, chopped green onions, lemon juice, apple cider vinegar, golden raisin, sugar

apple, peeled and chopped, onion, chopped, olive oil, garlic clove, minced, salt, pepper, pork tenderloins (1 lb each), unsweetened apple juice, pomegranate juice, dijon mustard, cornstarch, cold water, minced fresh parsley

pork chops, cinnamon, nutmeg, chili pepper, salt, pepper, butter, olive oil, apples, cored, peeled, sliced

apples, quartered, cored, peeled and thinly sliced, butter, unsalted, pork loin chops, about 3/4 inch thick , trimmed of excess fat, coarse salt, dry white wine, heavy cream (or 1/2 cup low-fat yogurt or 1/2 cup low-fat sour cream and 1/2 cup low-fat milk), dijon mustard (or (to taste), fresh ground pepper

apple, finely chopped, breadcrumbs, celery, finely chopped, brown sugar, bulk pork sausage

pork chops, 1 inch thick, apples, peeled cored and sliced, butter, nutmeg, salt and pepper

pork chops, approx 3/4 inch thick, wheat germ, egg, garlic powder, basil, rosemary, balsamic vinegar, nutmeg, cinnamon, apples, water, salt and pepper

pork chops, crisp apple, peeled and chopped, butter, brown sugar

apples, butter or 2 tbsp margarine, brown sugar, ground cinnamon, walnuts (optional) or pecans (optional)

pork tenderloin, olive oil, divided, onion, cut into 12 wedges, red potatoes, cut in half (about 1 1/4 lb), apples, cut into 1-inch cubes (about 1 lb), apple cider, fat-free , less-sodium chicken broth, calvados (apple brandy), salt, black pepper, low-fat sour cream

pork chops, oil, butter, onion, sliced, flour, beef bouillon granules, apple juice, apples, large, sliced

pork tenderloin, apple, chopped almonds, sugar, cinnamon, garlic powder, salt, ground pepper, olive oil, red wine, stock

pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, granny smith apples , cut into matchstick-size strips, celery stalks, chopped, fresh lemon juice, sour cream, fresh flat-leaf parsley, chopped, toasted pine nuts, pork cutlets with crisp romaine salad

pork loin roast, sauerkraut, drained, apples, cored and quartered, onions, quartered, brown sugar, beer , or as needed

ground pork, onion , small, green apple , medium, fine breadcrumbs, sage, fresh (or 1 tbsp ground ), salt, white pepper, eggs, well beaten