285749 pork medallions wine dried cherry pan sauce Recipes

  • Pork Medallions with Orange-Rosemary Sauce
    pork tenderloin, black pepper, salt, olive oil, divided and
    6 More
    pork tenderloin, black pepper, salt, olive oil, divided, bottled minced garlic, dry red wine, dried rosemary, crumbled, tomato paste, fat-free , less-sodium chicken broth, orange juice
    11 ingredients
  • Pork Loin with Brandy and Dried Cherries
    dried tart cherries, brandy, boneless pork loin, trimmed and
    10 More
    dried tart cherries, brandy, boneless pork loin, trimmed, dry mustard, freshly ground black pepper, salt, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, red currant jelly, chopped fresh thyme, bay leaf
    13 ingredients
  • Chef James Holiday Prime Rib with Cabernet and Dried Cherry Sauce
    fresh rosemary, chopped, garlic, chopped, olive oil and
    10 More
    fresh rosemary, chopped, garlic, chopped, olive oil, standing beef rib roast, kosher salt and ground black pepper to taste, carrots, chopped, ribs celery, chopped, onions, chopped, low-sodium beef broth, cabernet sauvignon wine, dried cherries, unsalted butter, all-purpose flour , or as needed
    3 hour 15 min, 13 ingredients
  • Rosemary Salt-Crusted Venison with Cherry-Cabernet Sauce
    shallots, peeled and quartered (about 1/2 lb) and
    12 More
    shallots, peeled and quartered (about 1/2 lb), olive oil, divided, venison tenderloins, trimmed (about 9 oz each), rosemary salt, divided, coarsely ground black pepper, cabernet sauvignon or other dry red wine, dried cherries, less-sodium beef broth, water, cornstarch, chilled butter, cut into small pieces, fresh lemon juice, rosemary sprigs (optional)
    13 ingredients
  • Pork Medallions, Marsala Style Pork Medallions, Marsala Style
    pork medallions (lean and boneless), yellow onion and
    11 More
    pork medallions (lean and boneless), yellow onion, mushrooms, red wine vinegar, unsalted butter, minced garlic clove, apple butter, olive oil, warm water, pork gravy mix (pork flavored-just add water mix), dried parsley, fresh ground pepper, salt
    25 min, 13 ingredients
  • Pork Medallions With Orange-Rosemary Sauce Pork Medallions With Orange-Rosemary Sauce
    pork tenderloin, pepper, salt, olive oil, divided and
    6 More
    pork tenderloin, pepper, salt, olive oil, divided, instant minced garlic, dry red wine, dried rosemary, crumbled, tomato paste, fat-free chicken broth, orange juice
    40 min, 11 ingredients
  • Slow Cooked Pork Loin With Dried Cherries and Baby Onions Slow Cooked Pork Loin With Dried Cherries and Baby Onions
    honey, orange juice, white wine vinegar, dried rosemary and
    8 More
    honey, orange juice, white wine vinegar, dried rosemary, ground cumin, boneless pork loin , end tied, flour, olive oil, yellow onions, cut into 16 wedges, dried cherries, cooked rice , for serving, chopped parsley, for garnish
    2 hour , 12 ingredients
  • Pork Medallion Valdostana with Marsala Essence Pork Medallion Valdostana with Marsala Essence
    pork medallions , 1 inch cut pocket, fontina cheese, flour and
    4 More
    pork medallions , 1 inch cut pocket, fontina cheese, flour, eggs, beaten, italian seasoned breadcrumbs, parmesan cheese, olive oil
    26 min, 7 ingredients
  • Pork Medallions in Red Currant Sauce Pork Medallions in Red Currant Sauce
    pork tenderloin, trimmed, dried rubbed sage, salt and
    5 More
    pork tenderloin, trimmed, dried rubbed sage, salt, black pepper, red currant jelly, white balsamic vinegar, ground ginger
    19 min, 8 ingredients
  • Dried Cherry or Cranberry Loaf Dried Cherry or Cranberry Loaf
    dried cherries (or dried cranberries) and
    12 More
    dried cherries (or dried cranberries), cherry flavored liqueur (such as kirsch or grand marnier) or 1 1/2 tbsp orange-flavored liqueur (such as kirsch or grand marnier), water, plain breadcrumbs, for dusting pan, all-purpose flour, baking powder, salt, unsalted butter, softened, cream cheese, softened, light brown sugar , firmly packed, granulated sugar, lemon , zest of, finely grated, eggs
    24 hour 45 min, 13 ingredients
  • Pork Medallions With Cranberry Stuffing Pork Medallions With Cranberry Stuffing
    pork tenderloin (about 1.5 lbs.) and
    6 More
    pork tenderloin (about 1.5 lbs.), sun-dried tomato dressing, dijon mustard, seasoned stuffing mix (for chicken ), dried cranberries, butter or 1 tbsp margarine, water (to prepare stuffing mix)
    25 min, 7 ingredients
  • Pork Medallions With Cranberry Stuffing Pork Medallions With Cranberry Stuffing
    pork tenderloin, sun-dried tomato vinaigrette dressing and
    3 More
    pork tenderloin, sun-dried tomato vinaigrette dressing, dijon mustard, chicken flavor stuffing mix, dried cranberries
    20 min, 5 ingredients
  • Chicken Breasts With Port and Dried Cherry Sauce Chicken Breasts With Port and Dried Cherry Sauce
    boneless skinless chicken breasts, flour , for dredging and
    7 More
    boneless skinless chicken breasts, flour , for dredging, salt, pepper, sweet butter, vegetable oil, port wine, dried cherries or 2 tbsp dried cranberries, seedless raspberry jam
    30 min, 9 ingredients
  • Chicken with Dried Cherries and Sour Cream Chicken with Dried Cherries and Sour Cream
    boneless skinless chicken breast halves, paprika, cinnamon and
    8 More
    boneless skinless chicken breast halves, paprika, cinnamon, butter, onions, diced, chicken broth, dry red wine, dried cherries, sherry wine or 1/2 cup brandy, sour cream, walnuts, chopped
    1 hour 10 min, 11 ingredients
  • Pork Tenderloin With Dried Fig and Mushroom Sauce Pork Tenderloin With Dried Fig and Mushroom Sauce
    dry porcini mushroom and
    12 More
    dry porcini mushroom, boiling low sodium chicken broth or 1 cup boiling water, olive oil, unsalted butter, shiitake mushroom , wiped clean and tough stems removed, kosher salt , to taste, fresh ground black pepper , to taste, pork tenderloin , trimmed of fat and silver skin, about 1-1/2 lbs, shallot, finely chopped, red wine, dried figs, stemmed and finely chopped, chopped fresh thyme or 1 tsp dried thyme, veal demi-glace (optional) or 1 tbsp duck demi-glace (optional) or 1 tbsp beef demi-glace (optional)
    1 hour 10 min, 13 ingredients
  • Pork Chops With Sour Cherries Pork Chops With Sour Cherries
    pork loin chops, sour cherries, raw rice, sugar and
    3 More
    pork loin chops, sour cherries, raw rice, sugar, lemon , rind of, peeled, grated, cinnamon, salt & pepper
    1 hour 15 min, 7 ingredients
  • Panfried Duck Breasts With Dried Cherry-Port Sauce Panfried Duck Breasts With Dried Cherry-Port Sauce
    tawny port, dried cherries and
    6 More
    tawny port, dried cherries, boneless duck breast halves, about 7 oz. each, salt, fresh ground black pepper, chopped shallots, chicken stock, chilled unsalted butter
    55 min, 8 ingredients
  • Dried Cherry Sauce Dried Cherry Sauce
    dried cherries or cranberries, merlot, sugar and
    2 More
    dried cherries or cranberries, merlot, sugar, grated orange rind, grated fresh ginger
    33 min, 5 ingredients




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