183 pork loin ribs ribs Recipes

pork loin baby back ribs, yellow honey mustard, brown sugar, paprika, onion powder, granulated garlic powder, dried parsley flakes, chipotle chili pepper flakes, black pepper, chili powder, ground cumin, salt

pork butt or 2 -3 lbs pork loin or 2 -3 lbs boneless country-style ribs, water, taco seasoning mix

pork loin baby back ribs , cut in half lengthwise across the bones, salt , to taste, pepper , to toaste, ketchup, brown sugar, worcestershire sauce, chinese five spice powder (or see alternate below)

good bacon or 4 slices ham, thinly sliced, oil, extra for onions, all-purpose flour, homemade chicken stock or 1 3/4 cups low sodium chicken broth, meat gravy mix, preferably spicy and with pimentos, vegetable oil, bone-in rib pork loin chops, 1/2 to 3/4 inch thick, salt & fresh ground pepper, onions, halved and sliced thin, garlic, minced, minced fresh thyme leave, bay leaf

uncooked angel hair pasta, boneless pork loin chops , cut into thin strips, salt, pepper, canola oil, divided, cut fresh green beans, celery ribs, sliced, chopped onion, water, reduced-sodium soy sauce, butter

pork loin or rib chops, 3/4-inch thick, blackberry jam, ketchup, steak sauce, dry mustard, garlic, minced

minced fresh tarragon , thyme and rosemary, salt, garlic powder, curry powder, pepper, boneless pork loin roast (4 lb), trimmed, barbecue sauce, prepared mustard, brown sugar, onion, cut into chunks, celery ribs, cut into chunks, carrot, cut into chunks, red potatoes, cut into chunks, canola oil, chicken broth

king arthur unbleached all-purpose flour, boneless pork loin chops (3/4-iinch thick and 4 oz each), olive oil, onion, thinly sliced, chopped green pepper, celery rib, finely chopped, garlic cloves, minced, stewed tomatoes, salt, sugar, dried thyme, pepper, hot pepper sauce, minced fresh parsley

red potatoes, cubed, water, fresh baby carrots, celery ribs, coarsely chopped, onion, cut into wedges, boneless pork loin chops (4 oz each), canola oil, condensed tomato soup, undiluted, water, dried thyme, worcestershire sauce, pepper, king arthur unbleached all-purpose flour, cold water

pork,fresh ,loin,center rib roast, boneless, potatoes, onion, baby carrots, celery stalks, water

dried pinto beans, boneless pork loin roast (3 to 4 lb), halved, stewed tomatoes, carrots, chopped, celery ribs, chopped, water, chopped green chilies, chili powder, garlic cloves, minced, ground cumin, dried oregano, pepper, corn tortilla chips or 30 flour tortillas (10 inches), chopped green onions , sliced ripe olives, chopped tomatoes, shredded cheddar cheese, sour cream and/or shredded lettuce

boneless pork loin roast (2 to 3 lb), onion, coarsely chopped, carrots, peeled and cut into 1/4-inch cubes, celery rib, cut into 1/4-inch cubes, garlic clove, peeled and crushed, bouquet garni (3 sprigs parsley, 1 sprig thyme, 1 large bay leaf), juniper berries, salt and pepper, full-bodied red wine (burgundy or merlot), raspberry or other fruity red wine vinegar, vegetable oil, cognac, red currant jelly, potato starch

pork spareribs or pork loin back ribs, sugar, brown sugar, cornstarch, ketchup, cider vinegar, cold water

pork loin country-style ribs (cooked yield from 1.54 lb raw ), ketchup, vinegar, brown sugar, honey, soy sauce, dry mustard, garlic powder, pepper

pork loin country-style ribs, cut into serving-size pieces, onion, sliced, lemon, sliced, deep south barbecue sauce

pork loin ribs, chili powder, garlic powder, onion powder, cumin, salt, seasoning salt, tomato sauce, tomato, diced, brown sugar , firmly packed, worcestershire sauce, onions, dried, soy sauce, water

uncooked lo mein noodles or thin spaghetti, sesame oil or vegetable oil, boneless pork loin chops (1 lb.), cut into 1/4-inch strips, onion, sliced, chopped fresh mushrooms, chopped celery (about 2 ribs), soy sauce, pepper

orange juice, lower sodium soy sauce, light brown sugar, cornstarch, salt, pork loin rib chops , 1 lb, boned and sliced, oil, eggs beaten, garlic, thinly sliced, red or green pepper, sliced, cold cooked rice, head broccoli, florets, trimmed, stems peeled and sliced , 6 cups