397154 pork chops with mushrooms and mild horseradish sauce Recipes

  • Pork Chops With Cherry Pan Sauce
    extra virgin olive oil, butter, divided and
    8 More
    extra virgin olive oil, butter, divided, boneless pork loin chops, pounded to 1/4-inch thick, flour , for dusting pork chops, salt and pepper, fresh thyme, leaves stripped and chopped, shallot, chopped finely, whole pitted bing cherries in syrup, drained, lemon , zest of, cornstarch
    30 min, 10 ingredients
  • Pork Chops with Tangy Honey Sauce
    garlic, apple cider vinegar, soy sauce, honey and
    3 More
    garlic, apple cider vinegar, soy sauce, honey, ground ginger, ground black pepper, pork chops
    50 min, 7 ingredients
  • Pork Chops with Orange-Mustard Sauce
    boneless center cut pork chops, 3/4 inch thick (1 1/2 lb) and
    9 More
    boneless center cut pork chops, 3/4 inch thick (1 1/2 lb), salt, fresh ground black pepper, vegetable oil, chopped fresh ginger, orange juice, soy sauce, honey, dijon-style mustard, garlic, minced
    30 min, 10 ingredients
  • Pork Chops with Ginger-Cherry Sauce
    dark sesame oil, center-cut boneless pork chops, trimmed and
    6 More
    dark sesame oil, center-cut boneless pork chops, trimmed, salt, freshly ground black pepper, cherry preserves, low-sodium soy sauce, bottled ground fresh ginger (such as spice world), seasoned rice vinegar
    8 ingredients
  • Pork Chops with Apple Curry Sauce
    thick) boneless pork chops, vegetable oil and
    10 More
    thick) boneless pork chops, vegetable oil, salt and pepper to taste, onion, diced, apple, cored and diced, unsweetened applesauce, apple juice, margarine, chicken bouillon granules, garlic, crushed, ground curry powder , or to taste, salt and pepper to taste
    1 hour , 12 ingredients
  • Pork Chops with Cranberry Balsamic Sauce
    boneless pork chops, 1-inch thick, lemon pepper seasoning and
    5 More
    boneless pork chops, 1-inch thick, lemon pepper seasoning, butter, garlic, thinly sliced, swanson chicken stock, balsamic vinegar, dried cranberries or dried cherries
    35 min, 7 ingredients
  • Pork Chops With Black Cherry Sauce
    vegetable oil, bone-in pork chops and
    7 More
    vegetable oil, bone-in pork chops, salt and pepper to taste, butter, sliced shallots, fresh black cherries, pitted and halved, red wine, beef broth, dried rosemary leaves, crumbled
    45 min, 9 ingredients
  • Pork Chops with Dijon Herb Sauce
    butter, pork chops, 1 inch thick , trim all visible fat and
    6 More
    butter, pork chops, 1 inch thick , trim all visible fat, salt, fresh ground pepper, chopped onion, chicken stock , fat free, dijon mustard, fresh parsley , chives, and/or tarragon, chopped
    8 ingredients
  • Pork Chops in Balsamic Cherry Sauce
    boneless pork chops (each about 1 inch thick ) and
    5 More
    boneless pork chops (each about 1 inch thick ), bottled balsamic vinaigrette, butter, shallot, thinly sliced, canned low-salt chicken broth, dried bing (sweet ) or tart cherries (about 1 1/2 oz)
    6 ingredients
  • Pork Chops in Honey-Mustard sauce
    center-cut pork chops, trimmed (3/4 inch thick ) and
    5 More
    center-cut pork chops, trimmed (3/4 inch thick ), salt and pepper, olive oil, dry white wine, honey, dijon mustard
    22 min, 6 ingredients
  • Pork Chops with Rosemary-Vinegar Sauce
    boneless pork chops (5 oz each), fresh rosemary, minced and
    7 More
    boneless pork chops (5 oz each), fresh rosemary, minced, all-purpose flour, olive oil, garlic, sliced, canned low sodium chicken broth, dry white wine, whipping cream, raspberry vinegar or 4 tsp red wine vinegar
    40 min, 9 ingredients
  • Pork Chops With Maple Mustard Sauce
    boneless pork chops, about 1/2-inch thick and
    9 More
    boneless pork chops, about 1/2-inch thick, rubbed sage (enough to rub both sides of the chops, you may not need to use all of it), salt and pepper, to taste, butter, minced shallots or 1/4 cup green onion, dijon mustard, chicken broth, maple syrup, balsamic vinegar, capers
    30 min, 10 ingredients
  • Pork Chops in  Orange Chile Sauce
    dried ancho chiles, boiling water, garlic cloves, minced and
    9 More
    dried ancho chiles, boiling water, garlic cloves, minced, salt, fresh ground black pepper, brown sugar , packed, orange , zest of, orange, peeled and sectioned without the membrane, orange juice concentrate, fat free chicken broth, boneless center cut pork chops, trimmed, vegetable oil
    55 min, 12 ingredients
  • Pork Chops With Dijon Cream Sauce
    boneless center cut pork chops (1/2 inch thick ), salt and
    5 More
    boneless center cut pork chops (1/2 inch thick ), salt, pepper, reduced-sodium fat-free chicken broth, dijon mustard, fat-free evaporated milk
    35 min, 7 ingredients
  • Pork Chops with Mango-Basil Sauce Pork Chops with Mango-Basil Sauce
    mango, peeled, pitted, vegetable oil, minced garlic and
    6 More
    mango, peeled, pitted, vegetable oil, minced garlic, jalapeno chili, seeded, minced, sliced fresh basil leaves, canned low-salt chicken broth, golden brown sugar, soy sauce, center-cut pork chops (about 1 inch thick )
    9 ingredients
  • Pork Chops with Gingered Plum Sauce Pork Chops with Gingered Plum Sauce
    italian prune plums, garlic clove and
    8 More
    italian prune plums, garlic clove, pork chops (each about 1 inch thick ), vegetable oil, grated peeled fresh gingerroot, soy sauce, sherry vinegar or red-wine vinegrar, brown sugar, whole star anise or 1/2 tsp anise seeds, garnish: chopped scallion and plum slices
    10 ingredients
  • Pork Chops with Bbq Peach Sauce Pork Chops with Bbq Peach Sauce
    salt, brown sugar, boiling water, pork chop, peach and
    7 More
    salt, brown sugar, boiling water, pork chop, peach, tomatoe, vinegar, canola oil, ice, onion, honey, black pepper
    12 ingredients
  • Pork Chops with Mango Pineapple Sauce Pork Chops with Mango Pineapple Sauce
    thick) loin pork chops, salt, black pepper and
    11 More
    thick) loin pork chops, salt, black pepper, firm-ripe mango, peeled and coarsely chopped, unsalted butter, drained canned pineapple chunks (from a 14-oz can), mango nectar, light brown sugar, dijon mustard, olive oil, onion, coarsely chopped, garlic clove, finely chopped, fresh cilantro leaves
    4 hour 30 min, 14 ingredients




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