437798 pork chops pearl onions prune sauce Recipes

prunes, chopped, apple juice, center-cut pork chops, salt, black pepper, oil, shallots, chopped, cognac, veal stock, white pearl onions, butter, cut in small pieces, egg noodles, cooked and tossed with butter, fresh parsley, chopped (for garnish )

pork chops, red onion, chopped, mushrooms, sliced, apple , semi-sweet kind, sliced, beer , i use fat tire, butter, olive oil, salt, pepper

pork chops, onion, thinly sliced, water, caraway seed, crushed, paprika, salt, dill weed, crushed, garlic powder, parsley, sour cream

pork chops, crushed tomatoes, salt, oregano, parsley, basil, cumin, instant oxo (meat stock cube), tomato paste, soya sauce, tabasco sauce , to taste, garlic, red wine (optional)

pork chops, salt and pepper, flour, vegetable oil, onions or 4 small , thinly sliced, beer (drink left over ), hot beef broth, cornstarch

pork chops, mushroom soup, worcestershire sauce, salt and pepper, onion flakes, garlic powder

pork chops, pepper, vegetable oil, red wine, cornstarch, salt, unbleached flour, onions, thinly sliced, beef broth

pork loin chops or 4 pork chops, 1 to 1 1/2 inches thick, butter, oil, salt & freshly ground black pepper, onions, thinly sliced, madeira wine or 1/3 cup dry sherry

balsamic vinegar, garlic clove, pressed, onion, diced, pork tenderloins, trimmed, onion-balsamic sauce

onion, chopped, canola oil, divided, minced fresh gingerroot, chili powder, salt, pepper, ground cinnamon, pork chops, reduced-sodium chicken broth, maple syrup, hot cooked rice

pork chops, olive oil, onion, finely sliced, apple juice, apple, peeled, cored and cut into wedges, creme fraiche, coarse grain mustard

pork chops, preferably boneless, cooking oil, green enchilada sauce, diced green chilies, sour cream, minced garlic, salt , to taste, pepper , to taste

pork chops, salt, paprika, butter or 1/2 cup margarine, flour, pepper, ginger , to taste, brown sugar, orange juice, water, pineapple juice, pineapple chunks (save juice), hot sauce, unpeeled orange, sliced

pork chop ribs, 1/2 inch thick (7 oz each), vegetable oil, all-purpose flour, beef bouillon granules, minced fresh parsley, dried basil , thyme or 1/2 tsp tarragon, milk or 2/3 cup half-and-half cream, water, pepper

pork chops, 1-inch thick ,center cut, dry white wine, dried pitted prunes, heavy cream, red currant jelly

pork chops, sliced onion, green pepper strip, consomme, undiluted, tomato juice, water, prepared mustard, salt, worcestershire sauce, raw rice